米芝蓮指南

米芝蓮指南

Author: Michelin

Publisher: Michelin Travel Publications

Published: 2020-02-07

Total Pages: 0

ISBN-13: 9782067242456

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Planning a visit to Hong Kong and Macau? Choose the MICHELIN Guide Hong Kong Macau 2020, celebrating its tenth anniversary, for carefully researched, objective recommendations to over 270 restaurants from the simple noodle restaurant to the best Cantonese gastronomy, plus a selection of 60 very exclusive hotels. Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets and tastes. With the recommendations, thematic indexes and helpful maps in this annual update, travelers can create a memorable journey. Our famous one, two and three stars identify establishments serving the highest quality cuisine - taking into account the quality of ingredients, the mastery of technique and flavors, the levels of creativity and, of course, consistency. In addition, the Bib Gourmand symbol (also known as the inspectors' favorites) highlights restaurants offering good quality at a good value. Bib Gourmands are awarded for great food (under HK$300).- Around 20% of restaurants are basic local food stalls, with a specially designed symbol representing a simple shop serving local food at affordable prices. Some have even earned stars.- The guide's restaurants represent 50 cuisines and 21 styles of regional Chinese cooking, including Shanghainese, Pekingese, Sichuan, Hakkanese, Hang Zhou, Cantonese, and Chiu Chow.- Inspector picks of popular street food offer visitors a taste of local life.- Special symbols call attention to such features as interesting wine lists, interesting views, and counter restaurants.- Hotel selection presents variety of choices ranging from intimate townhouses to grand palaces.- Language is no problem: guide is in English and Chinese.- Restaurants and hotels are organized alphabetically for ease of reference; multiple color photos & description convey an in-depth picture of each establishment.- Detailed color maps show locations for easy orientation.- Only the best are included: travelers can feel confident in their choices.


MICHELIN Guide Hong Kong Macau 2019

MICHELIN Guide Hong Kong Macau 2019

Author: Michelin

Publisher: Michelin Guide/Michelin

Published: 2019-01-07

Total Pages: 512

ISBN-13: 9782067232853

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Planning a visit to Hong Kong and Macau? Choose the MICHELIN Guide Hong Kong Macau 2019, celebrating its tenth anniversary, for carefully researched, objective recommendations to 270+ restaurants and 60+ hotels. Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets and tastes. With the recommendations, thematic indexes and helpful maps in this annual update, travelers can create a memorable journey.


MICHELIN Guide Hong Kong and Macau 2018

MICHELIN Guide Hong Kong and Macau 2018

Author: Michelin

Publisher: Michelin Travel Publications

Published: 2018

Total Pages: 512

ISBN-13: 9782067223646

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Planning a visit to Hong Kong and Macau? Choose theMICHELIN Guide Hong Kong Macau 2018, celebrating its tenth anniversary, for carefully researched, objective recommendations to 300+ restaurants and 60+ hotels. Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets and tastes. With the recommendations, thematic indexes and helpful maps in this annual update, travelers can create a memorable journey.


The Michelin Guide

The Michelin Guide

Author:

Publisher:

Published: 2015

Total Pages: 528

ISBN-13: 9782067206427

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Travelers will find great places to eat and stay using this guide, with recommendations to almost 300 restaurants and 50+ hotels. Updated annually, the guide appeals to all budgets and tastes, with such themed listings as restaurants with a view, or restaurants grouped by area and cuisine.


米芝莲指南香港/澳门

米芝莲指南香港/澳门

Author: Michelin

Publisher: Michelin Italiana

Published: 2012

Total Pages: 0

ISBN-13: 9782067169784

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MICHELIN Guide Hong Kong & Macau 2012 helps travelers find great places to eat and stay, with rigorously researched recommendations to approximately 250 restaurants and 50 hotels. Updated annually, the guide appeals to all tastes and budgets. Anonymous, experienced inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. Travelers can rely on Michelin since only the best make the cut.


100 Top Chinese Restaurants of the World(2020)

100 Top Chinese Restaurants of the World(2020)

Author: 莊布忠(CH’NG Poh Tiong)

Publisher: THE WINE REVIEW

Published: 2020-01-21

Total Pages:

ISBN-13:

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100 Top Chinese Restaurants of the World 2020 is into its second edition. I hope readers agree with the majority of my choices. As a Singaporean of Chinese descent, I proudly admit that the annual guide is a labour of love – and greed – for the great cuisines of China. My two favourite are Yue (my maternal family comes from Shunde) and Huaiyang (particularly the delicate cold dishes). My father came to Singapore as a child from Huai’an, Quanzhou, so I also love Min cuisine. And Lu, Chuan, Chaozhou, Kejia and many other branches of Chinese cuisine. I write about cuisine from a cultural, historical point of view. So, 100 does not contain recipes. But, you will discover that xiao long bao does not come from Shanghai but were already very popular in Kaifeng during the Northern Song Dynasty (960 – 1127). Or that Cantonese food should properly be called Yue cuisine which has its origins from the Kingdom of Nanyue (204 BC – 111 BC). 100 has Chinese restaurants from New York, London, Paris, Mumbai, Bangkok, Ipoh, Kuala Lumpur, Singapore, Foshan, Guangzhou, Quanzhou, Hangzhou, Yangzhou, Suzhou, Shanghai, Yokohama, and lots more. The restaurants are not rated from 1 to 100 but there is a Restaurant of the Year, 10 Top 10, 10 Top 20, 10 Top 30, and 69 other restaurants to make a total of 100. You may be surprised to learn that the best char siew may actually be from Malaysia. Or that there is a tea house in Yangzhou that makes up to 50,000 baos a day! And that the Restaurant of the Year 2020 was started by a woman. CH’NG Poh Tiong Publisher/Author of 100 Top Chinese Restaurants of the World


MICHELIN Guide Hong Kong and Macau 2013

MICHELIN Guide Hong Kong and Macau 2013

Author: Michelin

Publisher: Michelin Italiana

Published: 2013

Total Pages: 0

ISBN-13: 9782067179820

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MICHELIN Guide Hong Kong & Macau 2013 helps travelers find great places to eat and stay, with rigorously researched recommendations to approximately 250 restaurants and 50 hotels. Updated annually, the guide appeals to all tastes and budgets. Anonymous, experienced inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. Travelers can rely on Michelin since only the best make the cut.


MICHELIN Guide Hong Kong and Macau 2017

MICHELIN Guide Hong Kong and Macau 2017

Author: Michelin

Publisher:

Published: 2017-01-15

Total Pages: 0

ISBN-13: 9782067215016

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With recommendations to 300+ restaurants and 60+ hotels, the MICHELIN Guide Hong Kong & Macau 2017 presents great places to eat and stay. Updated annually, the guide appeals to all budgets and tastes. Decision-making is easy with user-friendly themed listings of restaurants with a view and restaurants grouped by area and cuisine. Anonymous, experienced inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. Travelers can rely on Michelin since all establishments in the guide are recommended.