Brew
Author: Brian W. Jones
Publisher:
Published: 2016-09
Total Pages: 0
ISBN-13: 9780989888226
DOWNLOAD EBOOKAn essential bean-to-brew guide for making café-quality coffee at home.
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Hometown Brew
Author: Ellen Akins
Publisher: Knopf
Published: 2013-03-06
Total Pages: 244
ISBN-13: 0307832155
DOWNLOAD EBOOKFrom a writer whose work Robert Coover has described as "subtle, wise, intricate, innovative," a rich novel of family rivalries, corporate maneuvers, and sexual intrigue--set in a small Wisconsin beer town. In the background: a small family-run brewery, Gutenbier, whose backward business practices have been miraculously transformed into an asset by the new vogue for microbreweries and designer beverages. At the center: two women whose world is the brewery. Melissa Johnson is the heiress to Gutenbier, and Alice Reinhart works there. On her father's death, Melissa inherits the chairmanship everyone expected to go to her brother and finds herself resented by both workers and management. Alice, returning from New York and a bad marriage, takes up her job in the brewery only to discover that an indiscretion she committed at seventeen has surfaced and has made her the object of a series of seemingly innocent pranks that slowly reveal a darker intent. As these two women fight the forces arrayed against them and the novel moves toward its climax, the business, the politics--the life--of a town are compellingly portrayed.
Home Brew Recipe Bible
Author: Chris Colby
Publisher: Page Street Publishing
Published: 2016-09-20
Total Pages: 274
ISBN-13: 1624142788
DOWNLOAD EBOOKYour Comprehensive Guide to Brewing and Beyond If you’ve ever wanted to learn to brew beer from an expert, look no further. Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate and advanced brewers more about the craft and science of brewing. From classic styles like pale ales, IPAs, stouts and porters, to experimental beers such as oyster stout, bacon-smoked porter and jolly rancher watermelon wheat, brewers will learn more about brewing techniques and beer ingredients. Chris also shows how recipes can be modified to suit an individual brewer’s taste or to transform one beer style into a related style, creating a lot of different and fantastic beer options. Quench your thirst for brewing knowledge on a journey through 101 different beers, spanning all the major beer categories in the 2016 Beer Judge Certification Program (BJCP) guidelines and most in the Great American Beer Festival (GABF) guidelines.
Home Brew Beer
Author: Greg Hughes
Publisher: DK
Published: 2013
Total Pages: 0
ISBN-13: 9781465409836
DOWNLOAD EBOOKLearn how to brew your own beer at home.
New Brewing Lager Beer
Author: Gregory J. Noonan
Publisher: Brewers Publications
Published: 2003-09-17
Total Pages: 388
ISBN-13: 1938469232
DOWNLOAD EBOOKGreg Noonan’s classic treatise on brewing lagers, New Brewing Lager Beer, offers a thorough yet practical education on the theory and techniques required to produce high-quality beers using all-grain methods either at home or in a small commercial brewery. This advanced all-grain reference book is recommended for intermediate, advanced and professional small-scale brewers. New Brewing Lager Beers hould be part of every serious brewer’s library.
The Brewer's Handbook
Author: Brian Kunath
Publisher: Chartwell Books
Published: 2018-10-09
Total Pages: 227
ISBN-13: 0785836608
DOWNLOAD EBOOKLearn how to buy, build, and use all of the equipment involved in homebrewing with a minimum of hassle and expense with The Brewer's Handbook. When brewing was discovered more than 8,000 years ago, it was hailed as a gift from the gods. Today, beer is enjoyed all over the world, available in infinite styles—yet brewing is still seen as a mysterious process. In reality, everyone can create unique beers in their own home, and this comprehensive, step-by-step guide will show you how. Following the magic rules to success is easy and handy worksheets help you monitor and record the details of each batch—leading you to triumph, time after time. In this book, you'll learn how to craft the following beverages: Maiden’s Dream Ale Belgian Wit Ale Aloha Pale Ale Scottish Ale Dry Stout Porter Bohemian Pilsner California Common Raspberry Amber The Brewer’s Handbook takes you from preparation and storing to conditioning and bottling, clearly outlining each factor in the process and giving an overview of fermentation. As you become more adventurous, discover how to vary techniques and ingredients to produce unbeatable beers. As well as recipes for ales, lagers, and unique brews, you even get tips on how to savor your creation. There’s advice on glassware, setting up a “home bar,” and even the perfect food/home-brew combinations. From Belgium to the U.S., from brown ale to weizenbock, the country-by-country guide to world beer styles is both practical and fascinating. There’s also a first-hand account of processes inside a professional brewery. The Brewer’s Handbook is your hops to bottle guide on homebrewing.
Brew
Author: James Morton
Publisher: Hardie Grant Publishing
Published: 2016-05-05
Total Pages: 416
ISBN-13: 1849498245
DOWNLOAD EBOOKMaking good beer at home is easy, and oh so cheap. Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process. The craft beer revolution is upon us. All over the world we're enjoying bottles of American craft, old Belgian, real British ale and exquisite German lager, and you can make it all for yourself. You don't need to go out and buy loads of kit. With a plastic bucket or two, you can make beer as good as any beer in the entire world and customise it to your own tastes. With beautiful step-by-step photographs and comprehensive sections on how and what you need to get started, bottling and storing, a glossary of key ingredient types, troubleshooting tips and proven beer recipes that result in complex flavours, every taste and skill level is catered for. Brew isn't like other brewing books. It is for those who have never brewed and want to understand more, for those who have a basic grasp and a few beers under their belt, and it is for those with experience who want inspiration to continue to grow.
The Home Brewer's Guide to Vintage Beer
Author: Ronald Pattinson
Publisher:
Published: 2014
Total Pages: 165
ISBN-13: 1592538827
DOWNLOAD EBOOKDIVTaste the history: brew your own vintage beers, from porters to ales to table beer./div
True Brews
Author: Emma Christensen
Publisher: Ten Speed Press
Published: 2013-05-14
Total Pages: 194
ISBN-13: 1607743388
DOWNLOAD EBOOKThis accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more. You can make naturally fermented sodas, tend batches of kombucha, and brew your own beer in the smallest apartment kitchen with little more equipment than a soup pot, a plastic bucket, and a long-handled spoon. All you need is the know-how. That’s where Emma Christensen comes in, distilling a wide variety of projects—from mead to kefir to sake—to their simplest forms, making the process fun and accessible for homebrewers. All fifty-plus recipes in True Brews stem from the same basic techniques and core equipment, so it’s easy for you to experiment with your favorite flavors and add-ins once you grasp the fundamentals. Covering a tantalizing range of recipes, including Coconut Water Kefir, Root Beer, Honey–Green Tea Kombucha, Pear Cider, Gluten-Free Pale Ale, Chai-Spiced Mead, Cloudy Cherry Sake, and Plum Wine, these fresh beverages make impressive homemade offerings for hostess gifts, happy hours, and thirsty friends alike.
Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes
Author: Sam Calagione
Publisher: Quarry Books
Published: 2012-06-01
Total Pages: 184
ISBN-13: 1610599489
DOWNLOAD EBOOKExtreme Brewing is a must-have book for aspiring home brewers who are interested in making their own specialty beers at home. There is no in-depth science to absorb and all the recipes are easy to follow and malt-syrup based, with variations for partial-grain brewing. Extreme Brewing is rooted in the brewing tradition of Belgium with a unique emphasis on hybrid styles that incorporate fruit, vegetables, herbs and spices to create unique flavor combinations. Not only will you learn to make delicious beer, you will also receive guidance on presentation, including corking, bottle selection and labeling. You'll be taught the basics of brewing ingredients and processes—so you'll be equipped to start with the basic knowledge you'll need. There is an overview of the many general beer styles from ales to stouts and porters. This book contains tips on how to use all your senses to become a confident beer taster. Not only will you personally benefit from the brewing techniques presented, your friends will benefit from tasting your delicious homebrews. Detailed information on food pairings for beer and cheese and even chocolate and fun ideas for themed dinners will allow readers to share their creations with family and friends.
