History of Soybeans and Soyfoods in Tennessee (1854-2017)
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2017-05-17
Total Pages: 816
ISBN-13: 1928914926
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 253 photographs and illustrations - mostly color, Free of charge.