The surge in local interest in historic preservation laws has been accompanied by a new wave of planning for the preservation and protection of historic resources. This report examines the 10 essential elements of a good preservation plan. The authors explain the legal justification for historic preservation and the pitfalls that one can encounter when drafting a plan. Case studies show how various communities have modified these elements to fit individual circumstances and needs. A look at Atlanta, for example, illustrates how that city was able to build a preservation planning consensus among preservationists and developers. The appendices include a summary of growth management laws in 11 states that shows how these laws address important historic preservation issues.
With over a million commercial/institutional buildings and countless residences erected in the U.S. prior to World War II, more and more AECs and facility professionals are having to manage and estimate preservation of these projects. This book provides crucial information on: Applicable standards and financing Site survey and documentation methods Protecting finishes and features Hazardous materials Identifying and qualifying specialty contractors Mechanical/electrical systems upgrades Includes a reference guide on old building materials and how to restore them The Cost Estimating section explains how to assemble a reliable, detailed estimate. The book also covers budgeting for future maintenance of the restored building. Authored and reviewed by a team of leading experts in the field of historic preservation, restoration, and rehabilitation – authorities recognized nationwide in design and construction.
... An 8 year plan to preserve Lowell's historic and cultural resources in order to tell the story of the Industrial Revolution in the 19th century; included in the plan are mills, institutions, residences, commercial buildings and canals; describes the areas covered; discusses preservation standards, public improvements, financing, related programs, etc.; provides architectural information, dates of construction, history, plans for building reuse, etc. of specific structures in the Lowell National Historic Park and Lowell Heritage State Park ...
Explains the purpose of historic structure reports, describes their value to the preservation of significant historic properties, outlines how reports are commissioned and prepared, and recommends an organizational format for such reports.
Heritage Planning: Principles and Process provides a comprehensive overview of heritage planning as an area of professional practice. The book first addresses the context and principles of heritage planning, including land-use law, planning practice, and international heritage doctrine, all set within the framework of larger societal issues such as sustainability and ethics. The book then takes readers through the pragmatic processes of heritage practice including collecting data, identifying community opinion, determining heritage significance, the best practices and methods of creating a conservation plan, and managing change. Heritage Planning recognizes changing approaches to heritage conservation, particularly the shift from the conservation of physical fabric to the present emphasis on retaining values, associations and stories that historic places hold for their communities. The transition has affected the practice of heritage planning and is important for those in the field. It is essential reading for both professionals that manage change within the built environment and students of heritage conservation and historic preservation.
An illustrated reference guide to the history of modern architecture in Montgomery County, Maryland, from 1930 to 1979, with an inventory of key buildings and communities, and biographical sketches of practitioners including architects, landscape architects, planners and developers.
Our current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to astounding levels, net farm income is now lower than at the onset of the Great Depression, and one out of every eight Americans faces hunger. But a healthier and more equitable food system is possible. In Building Community Food Webs, Ken Meter shows how grassroots food and farming leaders across the U.S. are tackling these challenges by constructing civic networks. Overturning extractive economic structures, these inspired leaders are engaging low-income residents, farmers, and local organizations in their quest to build stronger communities. Community food webs strive to build health, wealth, capacity, and connection. Their essential element is building greater respect and mutual trust, so community members can more effectively empower themselves and address local challenges. Farmers and researchers may convene to improve farming practices collaboratively. Health clinics help clients grow food for themselves and attain better health. Food banks engage their customers to challenge the root causes of poverty. Municipalities invest large sums to protect farmland from development. Developers forge links among local businesses to strengthen economic trade. Leaders in communities marginalized by our current food system are charting a new path forward. Building Community Food Webs captures the essence of these efforts, underway in diverse places including Montana, Hawai‘i, Vermont, Arizona, Colorado, Indiana, and Minnesota. Addressing challenges as well as opportunities, Meter offers pragmatic insights for community food leaders and other grassroots activists alike.
