Read and Download eBook Full
Author: Antony Wild
Publisher: Lorenz Books
Published: 2018-10-30
Total Pages: 272
ISBN-13: 9780754834519
DOWNLOAD EBOOKThe ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.
Author: Pamela Clark
Publisher: Sterling New York
Published: 2013
Total Pages: 0
ISBN-13: 9781454910190
DOWNLOAD EBOOKIntroduces the reader on how to put a traditional English afternoon tea. Includes recipes and tips.
Author: Diana Isaiou
Publisher: Rizzoli Publications
Published: 2020-09-29
Total Pages: 146
ISBN-13: 1925811433
DOWNLOAD EBOOKIt's legal and regal--time to make some classy baked goods that can get you baked. Because everyone loves sugar, and (nearly) everyone loves cannabis. This beautifully photographed cookbook celebrates a British-style high tea--where all the delightful snacks are laden with cannabis. Now that the legal and regulated consumption of cannabis is steadily increasing, more and more of us are using weed when we bake. Gobbling down cannabis gives you a different high than smoking it, plus it's fun and easy to bake with, and the therapeutic benefits are much more effective. So it's time to get this book and make a classy high tea worthy of the British royals (but load it with space cakes, tarts, and sweet treats). Just some of the recipes included in this book are Dulce de Leche Sandwich Cookies, S'mokey S'Mores Bars, Gooey Brownies, Proper Scones, and centerpiece-worthy creations like the Banana Toffee Cake. This book also explains the basics to making herb butters, oils, and other essential cannabinoid baking bases. Best of all, the mind-melting component of each of these desserts can be cranked up, dialed down, or removed completely--depending on your personal preference.
Author: Lesley Mackley
Publisher: Penguin
Published: 1992
Total Pages: 124
ISBN-13: 9781557880468
DOWNLOAD EBOOKNow cooks everywhere can master the time-honored tradition of afternoon tea. Over 100 delicious, illustrated recipes teach the art of preparing traditional tea cakes and sandwiches and offer contemporary alternatives. Mackley tells how to brew the perfect cup of tea, covers the myriad of teas available, and presents menu suggestions. Color photographs.
Author: Sandra Harper
Publisher: Simon and Schuster
Published: 2009-12-01
Total Pages: 274
ISBN-13: 1416548572
DOWNLOAD EBOOKMagpie's Tearoom is a cozy haven in bustling L.A. -- a place for luncheons, baby showers, or simply hanging out. Its owner, British expat Margaret Moore, relishes tradition...but between a frustrated chef preoccupied with her neglectful producer girlfriend and the tearoom's waitstaff -- a talented but desperate TV star who hasn't acted since Detective Buck Love went off the air, and a twenty-something ingénue who'll do anything to get the part -- her grandmother's scones begin to feel irrelevant. When the critic from Tea Talk announces she is crossing the pond to visit, Margaret attempts to marshal her staff. But, being of the thespian variety, they all want to be doing something else. Yet despite the high personal drama at hand, the customers still demand their perfectly steeped tea and cucumber sandwiches.... As Margaret battles pilot season and produce-coordinator malfunctions, she begins to lose her will to live...in L.A. But can her L.A. neighborhood do without her tearoom? In this delightful debut novel with delicious recipes thrown in, Sandra Harper creates a hilarious world where Earl Grey and watercress make a meal, buttering the scones may get you scolded, and nobody does eggs anymore. Warm up the kettle and pull up a seat -- you don't want to miss High Tea!
Author: Antony Wild
Publisher: Southwater
Published: 2017-07-07
Total Pages: 256
ISBN-13: 9781782142287
DOWNLOAD EBOOKThe ultimate teatime recipe collection with an introduction to serving traditional afternoon tea, photographed throughout.
Author: Julia Skinner
Publisher: Rowman & Littlefield
Published: 2019-04-05
Total Pages: 244
ISBN-13: 1442271027
DOWNLOAD EBOOKAfternoon Tea focuses on the history and development of afternoon tea. While other books focus on etiquette, recipes, or a few notable figures, this book offers a more in-depth consideration of the meal by discussing its intersections with English colonialism, its changes over time, and its regional variations.
Author: Rachel Poliquin
Publisher: Tundra Books
Published: 2022-04-05
Total Pages: 84
ISBN-13: 0735266611
DOWNLOAD EBOOKThe second book in a hilarious illustrated non-fiction chapter book series starring a savvy and stylish cockroach who guides the reader through an encounter with a charming -- and dangerous -- predator. Is this hyena drooling for tea and crumpets . . . or for you?! Celeste is a cockroach, and everyone knows that cockroaches are survivors, so who better to give advice on surviving an encounter with a polite predator? High teas are dainty meals with pretty teacups: you nibble tiny cakes, sip milky tea and chit-chat about not-so-important things like why doughnuts have holes and if fish have eyebrows. But Ruby the hyena is loud, ferocious and tends to slober. High-speed gobbling makes good sense in the wild, but it is a definite no-no in the tearoom! And Ruby just happens to be Queen of a very large clan of hungry hyenas. Will high tea be ruined by uninvited guests? Is Ruby peckish for something other than Celeste's famous cream buns? Using her vast knowledge of hyenas, Celeste comes up with lots of strategies to get through high tea in one piece. Many of her suggestions are dangerous, most are absurd, but all are based on true hyena biology and hunting behavior.
Author: Downton Abbey
Publisher: Weldon Owen International
Published: 2020-05-25
Total Pages: 146
ISBN-13: 1681885956
DOWNLOAD EBOOKA guide to this treasured English tradition with recipes, serving and decorum tips, and culinary history—as well as delightful photos from the series. Afternoon tea is a revered English tradition—and no one knows better how to prepare and enjoy a proper tea than the residents of Downton Abbey. With this alluring and vibrant cookbook, fans of the PBS series and anglophiles alike can stage every stylish element of this cultural staple of British society at home. Spanning sweet and savory classics—like Battenberg Cake, Bakewell Tart, toffee puddings, cream scones, and tea sandwiches—the recipes capture the quintessential delicacies of the time, and the proper way to serve them. This charming cookbook also features a detailed narrative history and extols the proper decorum for teatime service, from tea gowns and tearooms to preparing and serving tea. Gorgeous food photographs, lifestyle stills from the television series and recent movie, and quotes bring the characters of Downton Abbey—and this rich tradition—to life in contemporary times.
Author: Susannah Blake
Publisher:
Published: 2006
Total Pages: 0
ISBN-13: 9781845972066
DOWNLOAD EBOOKWhether it's a tea party in the garden or a cosy gathering by the fire, afternoon tea is a treat at any time of year. Teatime should begin with Sandwiches and Savouries - delectable savoury morsels that range from traditional fare such as Finger Sandwiches to the more exotic flavours of Quick Blinis with Wasabi Cream and Caviar. Scones and Teacakes features some new takes on old classics. Try Blueberry and Lime Drop Scones or Orange and Walnut Scones with Mascarpone and Fig Preserve. For the ultimate tea-time indulgence, tuck into Fancies - sweet morsels such as Baby Eclairs with Coffee Creme Patissiere and Coffee Sauce or Orange Tuiles with Flaked Almonds. Finally, Cakes are the crowning glory of any tea party and there are a range of delicious flavours to choose from. Tried and tested recipes include Lemon Drizzle Cake, Coffee and Walnut Cake and Victoria Sandwich Filled with Cream and Strawberries. Afternoon Tea features delicate bite-size treats that are guaranteed to charm your guests. Bring out your best china, fill up the teapot and enjoy this wonderful tradition.*An irresistible collection of sweet and savoury recipes, from little toasts to finger sandwiches and scones to baby pavlovas.*Packed with information about preparing a tea-time feast, including how to make the perfect cup of tea.*Irresistible photography by Martin Brigdale.
