Vietnamese Food with Helen's Recipes

Vietnamese Food with Helen's Recipes

Author: Helen Le

Publisher: Helen Le

Published: 2014-08-01

Total Pages: 196

ISBN-13: 1500529710

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This cookbook features authentic Vietnamese home cooking recipes with step-by-step photo instructions and links to video demonstrations on Youtube. The recipes have been tested by thousands of viewers of Helen's Recipes Channel on Youtube with excellent results. See testers' food photos here: http://iconosquare.com/tag/helenrecipes . Watch this book launch video to find out WHY this cookbook is a MUST-BUY: http://youtu.be/K2oBE4k_Kvk . E-book version is available at: http://danangcuisine.com/cookbook/


Helen's Homestyle Cooking: Classic Recipes

Helen's Homestyle Cooking: Classic Recipes

Author: Helen Steele

Publisher:

Published: 2014-01-05

Total Pages: 100

ISBN-13: 9781494918392

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Classic recipes from Grandma's kitchen!Over 75 homestyle American recipes, including Chicken Fried Steak, Beef Stew, Sloppy Joes, Chicken and Dumplings, Coffee Cake, and Hot Crab Dip. Among the recipes are those for over a dozen casseroles, perfect for the busy family! These include Tangy Chicken Casserole, Bacon Potato Casserole, Sweet Potato Casserole, and Helen's personal favorite, He-Man Casserole.


The Go-To Cookbook

The Go-To Cookbook

Author: Helen Hume

Publisher: Austin Macauley Publishers

Published: 2021-04-30

Total Pages: 216

ISBN-13: 1398449326

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The Go-To Cookbook is written for people with busy lives who want to cook the best recipes for all occasions. Over 100 tried and tested recipes reflecting 50 years of cooking in a changing world. These recipes will become some of your own family classics. Recipes that give an insight into how taste, food availability and diet has changed over the years. Useful tips on planning ahead to save on waste, cost and time. This book reflects Helen’s life in the kitchen through happy and also very challenging times. This book has been written in memory of Helen’s youngest daughter, Vicki, who tragically died of cancer at just 22. Every penny from this book will be donated to Macmillan via the Vicki Cole tribute fund. (https://tributefunds.macmillan.org.uk/in-memory/VickiCole)


Recipes for Disaster

Recipes for Disaster

Author: CrimeInc Worker's Collective

Publisher: CrimethInc. Collective

Published: 2004

Total Pages: 628

ISBN-13: 0970910142

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Beautifully designed A-Z of the totality of revolutionary politics. This brand new Crimethinc book is the action guide - the direct action guide. From affinity groups to wheatpasting, coalition building, hijacking events, mental health, pie-throwing, shoplifting, stenciling, supporting survivors of domestic violence, surviving a felony trial, torches, and whole bunch more. Incredible design, and lots of graphics give it that hip situ feel. Loads to read, to think about, and to do. At 650 pages, you could always throw the damn book at a suitable target. What are you waiting for?


Best from Helen Corbitt's Kitchens

Best from Helen Corbitt's Kitchens

Author: patty vineyard Macdonald

Publisher:

Published: 2014-05-14

Total Pages: 433

ISBN-13: 9781574414929

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A collection of the recipes of Helen Corbitt. It contains over 500 recipes, along with vintage photographs, and a chapter on Helen's life written from interviews with Stanley Marcus, men and women who attended her cooking classes, her personal friends, and her employees.


My New Roots

My New Roots

Author: Sarah Britton

Publisher: Clarkson Potter

Published: 2015-03-31

Total Pages: 585

ISBN-13: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.