Fat-Free Indian

Fat-Free Indian

Author: Shehzad Husain

Publisher: Southwater

Published: 2018-04-20

Total Pages: 0

ISBN-13: 9781846814655

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Enjoy healthy versions of traditional Indian dishes, delicously tasty with just a few simple changes.


Indian Recipes for a Healthy Heart

Indian Recipes for a Healthy Heart

Author: Mrs. Lakhani

Publisher: Commonwealth Publications Incorporated

Published: 1991

Total Pages: 286

ISBN-13: 9780963023506

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Provides healthful Indian-style recipes for main dishes and side dishes


Secrets of Fat-free Indian Cooking

Secrets of Fat-free Indian Cooking

Author: Priya Kulkarni

Publisher: Avery

Published: 1998

Total Pages: 0

ISBN-13: 9780895298058

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Health experts agree that reducing the amount of fat in the diet is a sure way to better health and longer life. Health-conscious diners can now enjoy such fat-free East Indian delights as Mulligatawny Soup, Tandoori Masala, Lamb Curry, Barbecued Shrimp, Sweet Saffron Rice, and more. 12 color photos. 30 b&w illustrations.


New Indian Home Cooking

New Indian Home Cooking

Author: Madhu Gadia

Publisher: Penguin

Published: 2000-08-01

Total Pages: 274

ISBN-13: 9781557883438

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"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more... Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more


The Low-fat Indian Cookbook

The Low-fat Indian Cookbook

Author: Shehzad Husain

Publisher: Smithmark Publishers

Published: 1994

Total Pages: 104

ISBN-13: 9780831713034

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"Presents fifty delicious Indian dishes that are authentic in look and taste, yet low in fat. Essential recipes for curry lovers looking for a balanced, healthy diet -- everything from Tandoori Masala Spring Lamb Chops and Chicken Tikka to Potatoes with Red Chilies and Whole-Wheat Chapatis. Over 240 color photographs. Every recipe photographed step-by-step. Each recipe is portion-controlled and features essential nutritional information"--


Everyday Indian

Everyday Indian

Author: Bal Arneson

Publisher:

Published: 2009

Total Pages: 0

ISBN-13: 9781552859483

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This exciting new cookbook introduces a modern concept in Indian cuisine - it can be simple, quick and delicious. With most of the healthy recipes in Everyday Indian: 100 Fast, Fresh, and Healthy Recipes ready in less than 25 minutes, Bal Arneson proves that Indian cooking doesn't have to be complicated. Her recipes use everyday spices and common techniques to create simply mouthwatering dishes that the novice cook and experienced home chef alike can whip up at home. Everyday Indian: 100 Fast, Fresh, and Healthy Recipes also offers low-fat options for the health conscious without ever compromising taste. "It's one of the most exciting cookbooks I've seen, recently, full of recipes that look simple to make, but delectable. My copy is already bristling with bookmarks in the pages that contain recipes I'm going to try." -- Judie Steeves, Kelowna Capital News


The Indian Slow Cooker

The Indian Slow Cooker

Author: Anupy Singla

Publisher: Agate Publishing

Published: 2010-09-01

Total Pages: 138

ISBN-13: 1572846704

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This unique guide to preparing Indian food using classic slow-cooker techniques features more than 50 recipes, beautifully illustrated with full-color photography throughout. These great recipes take advantage of the slow cooker's ability to keep food moist through its long cooking cycle, letting readers create dishes with far less oil and saturated fat than in traditional recipes. Anupy Singla shows the busy, harried family that cooking healthy is simple and that cooking Indian is just a matter of understanding a few key spices. Her "Indian Spices 101" chapter introduces readers to the mainstay spices of an Indian kitchen, as well as how to store, prepare, and combine them in different ways. Among her 50 recipes are all the classics — specialties like dal, palak paneer, and gobi aloo — and also dishes like butter chicken, keema, and much more. The result is a terrific introduction to making healthful, flavorful Indian food using the simplicity and convenience of the slow cooker.


Healthy Indian Cooking

Healthy Indian Cooking

Author: Shezhad Husain

Publisher: Southwater

Published: 2015-02-07

Total Pages: 0

ISBN-13: 9781780193397

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Dispel the myth that healthy eating has to be boring with these Indian recipes. Every taste is catered for, from fish and seafood, to vegetarian dishes, to classic meat and chicken curries.


The Healthy Low-Fat Indian Cookbook

The Healthy Low-Fat Indian Cookbook

Author: Shehzad Husain

Publisher: Lorenz Books

Published: 2016-01-07

Total Pages: 0

ISBN-13: 9781843091806

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Traditional Indian dishes adapted for healthy eating, retaining all the taste without the fat.


Indian Cooking Without Fat

Indian Cooking Without Fat

Author: Mridula Baljekar

Publisher: Marlowe

Published: 2001

Total Pages: 261

ISBN-13: 9781569245453

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A guide to preparing healthy Indian cuisine offers 150 sumptuous, easy-to-prepare recipes for favorite Indian dishes, including Tandoori Chicken and Fish Tikka. Original.