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Author: Englehart
Publisher: Carson-Dellosa Publishing
Published: 2012-10-22
Total Pages: 130
ISBN-13: 1624421229
DOWNLOAD EBOOKThis fun, reproducible book includes age- and grade-level appropriate activities that focus on health-related issues such as nutrition, exercise, smoking, safety, and much more!
Author: Englehart
Publisher: Carson-Dellosa Publishing
Published: 2012-10-22
Total Pages: 130
ISBN-13: 1624421237
DOWNLOAD EBOOKThis book includes age- and grade-level appropriate activities that focus on health-related issues such as nutrition, exercise, smoking, safety, and much more.
Author: Prof Dr Uwe Pühs
Publisher: African Sun Media
Published: 2021-11-23
Total Pages: 405
ISBN-13: 1998959015
DOWNLOAD EBOOKKaziKidz Teaching Material for Foundation Phase, Grades 1-3: A short version of the teaching resources for Life Skills Teachers. Being physically active contributes to the development of physical competence and fitness as well as to the child’s cognitive, social and emotional development. Physical Education (PE) plays a crucial role in the holistic education and development of children. Yet, in many schools from marginalised neighbourhoods, PE is not given the recognition and importance it deserves. For this reason, the KaziKidz teaching material was developed for teachers, principals, school staff or for those responsible from the Department of Education, in order to contribute to and support the quality of PE in these schools. The exercises and games in this book are easy to use, do not require a lot of material and are met with much joy and enthusiasm by the learners. The teaching material was developed by a team of South African and Swiss experts. The lessons meet the requirements of the South African Curriculum and Assessment Policy Statement (CAPS) and are supported by the Department of Education, Eastern Cape. We hope you enjoy the lessons!
Author: Deirdre Englehart
Publisher: Instructional Fair
Published: 2004-06-08
Total Pages: 0
ISBN-13: 9780742427587
DOWNLOAD EBOOKThis fun, reproducible book includes age- and grade-level appropriate activiites that focus on health-related issues such as nutrition, exercise, smoking, safety, and more!
Author: Harvey Diamond
Publisher: Grand Central Publishing
Published: 2020-06-09
Total Pages: 270
ISBN-13: 1538752786
DOWNLOAD EBOOKDiscover why Fit for Life's easy-to-follow weight-loss plan has made this enduring classic one of the bestselling diet books of all time! It's the program that shatters all the myths: Fit for Life the international bestseller that explains how to change both your figure and your life. Nutritional specialist Harvey and Marilyn Diamond explain how you can eat more kinds of food than you ever ate before without counting calories...and still lose weight! The natural body cycles, permanent weight-loss plan that proves it's not only what you eat, but also when and how, Fit for Life is the perfect solution for those who want to look and feel their best. Join the millions of Americans who are Fit for Life and begin your transformation with: The vital principles that bring you permanent weight loss and high energy The Fit for Life secrets of timing and food combining that work with your natural body cycles A 4-week meal plan, menus, shopping tips, and exercise Delicious recipes and more.
Author: Jeff Gottlieb
Publisher:
Published: 2001-10-01
Total Pages: 32
ISBN-13: 9781930439016
DOWNLOAD EBOOKThe Spriggles animals encourage readers to develop good nutritional habits and hygiene to stay healthy, and suggest eating foods low in fat, drinking lots of water, and staying clean.
Author: John Holah
Publisher: Elsevier
Published: 2011-10-26
Total Pages: 821
ISBN-13: 0857094939
DOWNLOAD EBOOKFood safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an authoritative overview of hygiene control in the design, construction and renovation of food factories.The business case for a new or refurbished food factory, its equipment needs and the impacts on factory design and construction are considered in two introductory chapters. Part one then reviews the implications of hygiene and construction regulation in various countries on food factory design. Retailer requirements are also discussed. Part two describes site selection, factory layout and the associated issue of airflow. Parts three, four and five then address the hygienic design of essential parts of a food factory. These include walls, ceilings, floors, selected utility and process support systems, entry and exit points, storage areas and changing rooms. Lastly part six covers the management of building work and factory inspection when commissioning the plant.With its distinguished editors and international team of contributors, Hygienic design of food factories is an essential reference for managers of food factories, food plant engineers and all those with an academic research interest in the field. - An authoritative overview of hygiene control in the design, construction and renovation of food factories - Examines the implications of hygiene and construction regulation in various countries on food factory design - Describes site selection, factory layout and the associated issue of airflow
Author: American Medical Association. Bureau of health and public instruction
Publisher:
Published: 1920
Total Pages: 514
ISBN-13:
DOWNLOAD EBOOKAuthor: Kaveri Chakrabarty
Publisher: Springer Nature
Published: 2020-02-27
Total Pages: 341
ISBN-13: 981150962X
DOWNLOAD EBOOKThis textbook offers a concise, yet comprehensive account of human nutrition, food and nutrition-related health problems, based on the curricula of top universities around the globe. Nutrition is a multidisciplinary science, and as such, the book discusses various aspects of physiology, biochemistry, pathology, immunology, medicine, food science, and other fields related to nutrition, it focuses on the role of nutrition in the maintenance of health. The various chapters explore highly relevant issues, such as, addiction-related health problems, lifestyle-related disorders, social health problems and poor-maintenance of food hygiene and food safety. It also addresses the role of nutritional therapies for mental disorders, and includes an integrated perspective on cognition, oxidative stress and nutritional interventions in aging. Other topics include, the role of gut microbiota on human health, nutraceuticals as therapeutic agents and ketogenic diets. It also highlights malnutrition (protein energy malnutrition, starvation, malabsorption syndrome, eating disorders and overnutrition/obesity) and adipose tissue as an active endocrine organ. Moreover, it examines key concepts concerning the role of vitamins in the citric acid cycle (gluconeogenesis, ketogenesis, oxidative deamination and transamination) and precursors of coenzymes, as well as calorigenic hormones, appetite-stimulating/appetite-inhibiting hormones, anabolic and catabolic hormones affecting protein metabolism, and lipogenetic/lipolytic hormones.
Author: Mr. Ramandeep Singh
Publisher: BankExamsToday
Published: 2019-04-11
Total Pages: 86
ISBN-13:
DOWNLOAD EBOOKWe have created Monthly RBI Grade B GK Digest, a monthy magazine that is intentionally designed to tackle General Awareness section of RBI Grade B exam. The digest contains the following contents: (i) Summary of RBI Notifications (ii) Summits and Conferences- Venues (iii) Important Government Schemes (iv) Banking Awareness digest (v) One-liner Digest (vi) Current Affair Question Bank (vii) List of Appointments (viii) List of Awards and Honours (ix)Yojana Magazine Summary (x) Kurukshetra Magazine Summary
