Understanding Chia Seeds and Benefits

Understanding Chia Seeds and Benefits

Author: Dr Lacey Michelle

Publisher: Independently Published

Published: 2023-11-11

Total Pages: 0

ISBN-13:

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Embark on a transformative journey with "Understanding Chia Seeds and Benefits," a groundbreaking exploration into the incredible potential locked within these tiny seeds. In a world inundated with health trends, this book stands out as your indispensable guide to harnessing the nutritional marvels of chia seeds for a healthier and more vibrant life. Nutritional Value Of Chia Seeds: Unveiling the Superfood Secrets Dive deep into the nutritional powerhouse that is chia seeds. Discover the abundance of essential nutrients packed into these small wonders and how they can be a game-changer for your overall well-being. Digestive Health And Chia Seeds: Nourishing Your Gut for Optimal Performance Explore the symbiotic relationship between chia seeds and digestive health. Learn how incorporating these seeds into your diet can promote a flourishing gut environment, paving the way for enhanced vitality. How To Incorporate Chia Seeds Into Your Diet: Delicious, Nutrient-Rich Recipes Await Elevate your culinary experience with a myriad of innovative recipes that seamlessly integrate chia seeds. Unleash your inner chef and transform your meals into nutritious and delectable masterpieces. Chia Seed Gel And Its Culinary Uses: A Culinary Revolution in Your Kitchen** Delve into the world of chia seed gel and its versatile applications in the kitchen. From thickening agents to culinary delights, witness firsthand the culinary revolution that chia seeds can bring to your table. Chia Seeds For Athletes And Fitness Enthusiasts: Fueling Your Performance Naturally Unleash the athletic potential within you with the fitness secrets hidden in chia seeds. Discover how these tiny seeds can be a game-changer for athletes and fitness enthusiasts, providing sustained energy and recovery. Safety And Potential Side Effects Of Chia Seeds Supplement: Navigating the Health Horizon Arm yourself with knowledge about the safety aspects of chia seed supplements. Understand potential side effects and make informed choices as you embark on your health and wellness journey. Chia Seeds In Traditional And Indigenous Medicine: Time-Tested Wisdom Unveiled Journey through the annals of traditional and indigenous medicine and uncover the historical significance of chia seeds. Witness how ancient wisdom aligns with modern science in recognizing the profound benefits of these seeds. Chia Seeds And Upcoming Studies: The Future of Wellness Awaits Stay ahead of the curve with a glimpse into ongoing studies and emerging research on chia seeds. Be at the forefront of wellness trends, armed with the latest insights into the potential future applications of chia seeds. Why You Cannot Afford to Miss This Book: This isn't just a book; it's your passport to a healthier, more vibrant life. Whether you're a seasoned health enthusiast or just starting your wellness journey, "Understanding Chia Seeds and Benefits" offers practical insights and actionable steps that will revolutionize your approach to nutrition. Take Action Now! Seize the opportunity to transform your health and well-being. Don't let the benefits of chia seeds slip through your fingers. Embrace the knowledge within these pages and embark on a journey towards a healthier, more vibrant you. Your future self will thank you. GRAB YOUR COPY today and unlock the potential within you with "Understanding Chia Seeds and Benefits"!


Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis

Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis

Author: Erik G. Tovar-Pérez

Publisher: Bentham Science Publishers

Published: 2023-05-23

Total Pages: 287

ISBN-13: 9815123351

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This volume is a complete review of the cutting-edge scientific evidence about the isolation, identification, bioactivity and molecular analysis of the biologically active peptides (BAPs) obtained from several underutilized grains. It provides a general review of current and new technologies in isolating and bioprospecting BAPs before going into the details of 11 grains. Amaranth, quinoa, millet, buckwheat, sorghum, lupin, mung bean, chickpea, broad bean, cocoa bean and chia are extensively discussed in dedicated chapters. Additionally, these chapters provide information about the characteristics of the crop, its main varieties, traditional uses, economic importance, nutritional aspects, structure and chemical composition of the grains, as well as the classification and distribution of the grain protein fractions. Moreover, the advances in the analytical techniques used for the concentration, purification and molecular characterization of BAPs are described. The impact of BAPs in the promotion of health is highlighted, as well as their potential incorporation as promising ingredients in the development of functional foods, nutraceuticals and cosmeceuticals. Finally, the main findings related to the potential antiviral and anti-COVID-19 activities of BAPs derived from underutilized grains are described. This reference will be of interest for academics, professionals and researchers focused in food science, biotechnology, pharmacology and agriculture, and to professionals involved in the research and development of natural products, pharmaceuticals and cosmeceuticals.


Foodtrients

Foodtrients

Author: Grace O

Publisher: Foodtrients Publishing

Published: 2011

Total Pages: 0

ISBN-13: 9780578084763

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FOODTRIENTS Cookbook FOODTRIENTS: Age-Defying Recipes for a Sustainable Life is a new cookbook (and website) dedicated to bringing the science of aging out of the lab and into your kitchen. Delicious foods and rejuvenating nutrients combine to create enticing and nourishing recipes that promote health and well-being. From specific foods to herbs and spices, the FOODTRIENTS brand of essential ingredients helps promote youth, prevent the diseases of aging, and increase energy and vitality. FOODTRIENTS beautifully illustrated recipes incorporate all the ingredients you need to look and feel younger. The benefits of Grace Os food combinations also include healthier, younger-looking skin, shinier hair, and the protection of cells and arteries. The most expensive creams and other beauty products will not do nearly as much to enhance your well-being and keep you young as will Grace Os delicious recipes. FOODTRIENTS is your recipe for a younger, healthier life.


Chia

Chia

Author: Ricardo Ayerza

Publisher: University of Arizona Press

Published: 2005-02

Total Pages: 220

ISBN-13: 9780816524884

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In this book, agronomist Ricardo Ayerza and agricultural engineer Wayne Coates trace the long and fascinating history of chia's use, then reveal the scientific story of the plant and its modern potential. They compare fatty acid profiles of chia with our other major sources--fish oil, flaxseed, and marine algae--and provide evidence that chia is superior in many ways. Here are just some of the benefits that chia provides: - chia has the highest known percentage of alpha-linolenic acid, and the highest combined alpha-linolenic and linoleic fatty acid percentage of all crops- chia has more protein, lipids, energy, and fiber--but fewer carbs--than rice, barley, oats, wheat, or corn--and its protein is gluten-free- chia is an excellent source of calcium, phosphorus, magnesium, potassium, iron, zinc, and copper- chia is low in sodium: salmon has 78 times as much, tuna 237 times as much- chia exhibits no evidence of allergic response, even in individuals with peanut and treenut allergies- chia doesn't give off a "fishy flavor," unlike some other sources of omega-3 fatty acid- superior to other plant and marine sources of omega-3- low in sodium- high in protein, lipids, and fiber- fewer carbs than most other grains- valued as an energy source for athletic endurance.


Superfoods for Life, Chia

Superfoods for Life, Chia

Author: Lauri Boone

Publisher: Fair Winds Press (MA)

Published: 2014

Total Pages: 195

ISBN-13: 1592335721

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DIVChia is one of nature's all-star superfoods. High in protein, fiber, minerals and essential fatty acids, this little seed packs a nutritional punch. Moreover, it's portable, versatile and easy to integrate into your diet. Just a spoonful adds a shot of nutrition to drinks, crunch to salads, or a tasty protein substitute in garden burgers and soups. This handy guide includes 75 delicious recipes, fun facts and lore, and tons of tips for using chia every day for health and beauty./divDIV /divDIVLearn how you can integrate chia into your diet for improved health and well-being. Superfoods for Life, Chia gives overview of the superfood, fun history and facts, and its reputed nutritional benefits. Once you’ve discovered how great chia is, you’ll learn more about key nutritional properties and “cures” associated with chia, including its role as an inflammation fighter, and natural source of potent omega-3 fatty acids and other essential nutrients. Each chapter references studies and research. The included 75 recipes within this book are sure to get you excited about integrating chia easily and deliciously into every meal./div


Medical Medium Celery Juice

Medical Medium Celery Juice

Author: Anthony William

Publisher: Hay House, Inc

Published: 2019-05-21

Total Pages: 208

ISBN-13: 1401957668

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Celery juice is everywhere for a reason: because it's saving lives as it restores people's health one symptom at a time. From celebrities posting about their daily celery juice routines to people from all walks of life sharing pictures and testimonials of their dramatic recovery stories, celery juice is revealing itself to ignite healing when all odds seem against it. What began decades ago as a quiet movement has become a global healing revolution. In Celery Juice: The Most Powerful Medicine of Our Time Healing Millions Worldwide, Anthony William, the originator of the global celery juice movement, introduces you to celery juice's incredible ability to create sweeping improvements on every level of our health: • Healing the gut and relieving digestive disorders • Balancing blood sugar, blood pressure, weight, and adrenal function • Neutralizing and flushing toxins from the liver and brain • Restoring health in people who suffer from a vast range of chronic and mystery illnesses and symptoms, among them fatigue, brain fog, acne, eczema, addiction, ADHD, thyroid disorders, diabetes, SIBO, eating disorders, autoimmune disorders, Lyme disease, and eye problems After revealing exactly how celery juice does its anti-inflammatory, alkalizing, life-changing work to provide these benefits and many more, he gives you the powerful, definitive guidelines to do your own celery juice cleanse correctly and successfully. You'll get instructions on how to make the juice, how much to drink, when to drink it, and what to expect as your body begins to detox, plus answers to FAQs such as "Is it safe to drink celery juice while pregnant or breastfeeding?", "Is blending better than juicing?", and "Can I take my medications with it?" Here is everything you need to know--from the original source--to receive the full gift of what Anthony calls "one of the greatest healing tonics of all time."


The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

Author: Antonella Vastola

Publisher: Springer

Published: 2015-04-24

Total Pages: 412

ISBN-13: 3319163574

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This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of different solutions tailored to the economic, social and environmental characteristics of the region and the surrounding areas. Basilicata’s productive system is mainly based on activities related to the agricultural sector and exploitation of natural resources but it has seen, in recent years, an industrial development driven by the discovery of oil fields. SAFE research took up the challenge posed by market competition to create value through the sustainable use of renewable and non-renewable resources of the territory. Moreover, due to its unique geographical position in the middle of the Mediterranean basin, Basilicata is an excellent “open sky” laboratory for testing sustainable solutions adaptable to other Mediterranean areas. This collection of multidisciplinary case studies and research experiences from SAFE researchers and their scientific partners is a stimulating contribution to the debate on the development of sustainable techniques, methods and applications for the Mediterranean regions.


The Pegan Diet

The Pegan Diet

Author: Dr. Mark Hyman

Publisher: Little, Brown Spark

Published: 2021-02-23

Total Pages: 256

ISBN-13: 0316537101

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Twelve-time New York Times bestselling author Mark Hyman, MD, presents his unique Pegan diet—including meal plans, recipes, and shopping lists. For decades, the diet wars have pitted advocates for the low-carb, high-fat paleo diet against advocates of the exclusively plant-based vegan diet and dozens of other diets leaving most of us bewildered and confused. For those of us on the sidelines, trying to figure out which approach is best has been nearly impossible—both extreme diets have unique benefits and drawbacks. But how can it be, we've asked desperately, that our only options are bacon and butter three times a day or endless kale salads? How do we eat to reverse disease, optimal health, longevity and performance. How do we eat to reverse climate change? There must be a better way! Fortunately, there is. With The Pegan Diet's food-is-medicine approach, Mark Hyman explains how to take the best aspects of the paleo diet (good fats, limited refined carbs, limited sugar) and combine them with the vegan diet (lots and lots of fresh, healthy veggies) to create a delicious diet that is not only good for your brain and your body, but also good for the planet. Featuring thirty recipes and plenty of infographics illustrating the concepts, The Pegan Diet offers a balanced and easy-to-follow approach to eating that will help you get, and stay, fit, healthy, focused, and happy—for life.


Nuts and Seeds in Health and Disease Prevention

Nuts and Seeds in Health and Disease Prevention

Author: Victor R Preedy

Publisher: Academic Press

Published: 2011-03-31

Total Pages: 1227

ISBN-13: 0123756898

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The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Organized by seed-type with detailed information on the specific health benefits of each to provide an easy-access reference for identifying treatment options Insights into health benefits will assist in development of symptom-specific functional foods Includes photographs for visual identification and confirmation Indexed alphabetically by nut/seed with a second index by condition or disease