Little Farm by the Sea

Little Farm by the Sea

Author: Kay Chorao

Publisher: Macmillan

Published: 1998-05-15

Total Pages: 40

ISBN-13: 9780805050530

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Depicts the activities on a small family farm during the four seasons of the year.


The Sea Forager's Guide to the Northern California Coast

The Sea Forager's Guide to the Northern California Coast

Author: Kirk Lombard

Publisher: Heyday Books

Published: 2014-10

Total Pages: 272

ISBN-13: 9781597143578

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An indispensible guide to coastal foraging and fishing in the intertidal regions of our Northern California coast where fish, small and large, plus abalone and many other tasty items can be found


Oysters

Oysters

Author: Cynthia Nims

Publisher: Sasquatch Books

Published: 2023-12-05

Total Pages: 161

ISBN-13: 1632175258

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For oyster lovers everywhere, this luscious cookbook features recipes, shucking instructions, and the local farming success story of the many delicious oysters from the Pacific Coast. From Hangtown Hash with Fried Eggs to Half-Shell Oysters with Kimchi-Cucumber Relish, this gorgeous cookbook features 30 recipes, ideas for what to drink with oysters, and tips for buying, storing, and shucking to bring out the “oh!” in oysters. Since oysters are grown and harvested in some of the most beautiful environments on earth, the book is brimming with scenic as well as food photography. The delectable oysters grown along the West Coast—which include Pacific, Kumamoto, Olympia, and Eastern and European Flat species--are the stars of this beautiful cookbook celebrating oysters.


Sea Otter Conservation

Sea Otter Conservation

Author: Shawn Larson

Publisher: Academic Press

Published: 2014-12-23

Total Pages: 468

ISBN-13: 0128016876

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Sea otters are good indicators of ocean health. In addition, they are a keystone species, offering a stabilizing effect on ecosystem, controlling sea urchin populations that would otherwise inflict damage to kelp forest ecosystems. The kelp forest ecosystem is crucial for marine organisms and contains coastal erosion. With the concerns about the imperiled status of sea otter populations in California, Aleutian Archipelago and coastal areas of Russia and Japan, the last several years have shown growth of interest culturally and politically in the status and preservation of sea otter populations. Sea Otter Conservation brings together the vast knowledge of well-respected leaders in the field, offering insight into the more than 100 years of conservation and research that have resulted in recovery from near extinction. This publication assesses the issues influencing prospects for continued conservation and recovery of the sea otter populations and provides insight into how to handle future global changes. - Covers scientific, cultural, economic and political components of sea otter conservation - Provides guidance on how to manage threats to the sea otter populations in the face of future global changes - Highlights the effects that interactions of coastal animals have with the marine ecosystem


All the Fish in the Sea

All the Fish in the Sea

Author: Carmel Finley

Publisher: University of Chicago Press

Published: 2019-10-04

Total Pages: 223

ISBN-13: 022670162X

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Reviews the concept of maximum sustainable yield (MSV) in fisheries policy.


A Spring Harvest

A Spring Harvest

Author: Geoffrey Bache Smith

Publisher:

Published: 2024-07-15

Total Pages: 0

ISBN-13: 9789362095633

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A Spring Harvest, a classical book, was published more than a century ago and has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.