Sharing the Harvest

Sharing the Harvest

Author: Elizabeth Henderson

Publisher: Chelsea Green Publishing

Published: 2007

Total Pages: 322

ISBN-13: 193339210X

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Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.


We Are Each Other's Harvest

We Are Each Other's Harvest

Author: Natalie Baszile

Publisher: HarperCollins

Published: 2021-04-06

Total Pages: 529

ISBN-13: 0063139898

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A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.


The Green Good News

The Green Good News

Author: T. Wilson Dickinson

Publisher: Wipf and Stock Publishers

Published: 2019-12-11

Total Pages: 221

ISBN-13: 1532681836

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When was the last time that we heard some good news? For those tuned in to the ecological crisis and the daily chronicle of injustice, the declaration of good news might seem synonymous with denial and avoidance. The gospel of Jesus Christ helps us to face the suffering of the world and live in love and hope. The only catch is, it requires that we change. It is only by losing our consumeristic, profit-seeking, and isolated lives that we may save them. The Green Good News finds a fresh take on the Gospels, painting a picture of Jesus as a humorous and subversive teacher, an organizer of alternative communities and food economies, as a healer of bodies and relationships, and as a prophet who sought to overturn an empire and restore a more just and joyful way of life. Christ teaches and incarnates a vision for sustainable life and provides practices that mark the path toward it. By exploring this always-inspiring sustainable gospel, we can find ways to transform our lives, communities, and even creation.


Harvest of Sighs

Harvest of Sighs

Author: Sierra Simone

Publisher: Sierra Simone

Published: 2020-05-01

Total Pages: 1

ISBN-13: 1949364054

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The genius and the sunshine girl. As children, we fought bitterly and often, bickering every chance we got. But then we grew up. Then we came back. Delphine Dansey carries her heart on the outside of her body; she’s looking for love and chasing dreams. She’s spoiled and selfish, the kind of beautiful that’s made for money and fame. But somehow she’s ended up in my keeping: a pretty submissive I can’t seem to resist, a lover who obsesses and tempts me. I thought I’d locked my heart away a long time ago, along with all my other weaknesses. But some doors won't stay closed, no matter how hard I fight to keep them shut. She unravels me, just like our friends are unraveling, just like Thornchapel itself is unraveling. All year long, we’ve been sowing lust and jealousy and pain, heedless of the consequences. But a harvest is inevitable, and so now we must reap our sorrows. And our sighs. Harvest of Sighs is Book Three in the Thornchapel series. Content warnings can be found at thesierrasimone.com/contentnotes


American Harvest

American Harvest

Author: Marie Mutsuki Mockett

Publisher: Graywolf Press

Published: 2020-04-07

Total Pages: 445

ISBN-13: 1644451166

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An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.


Nature's Garden

Nature's Garden

Author: Samuel Thayer

Publisher: Foragers Harvest Press

Published: 2010

Total Pages: 0

ISBN-13: 9780976626619

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Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.


Dark Harvest

Dark Harvest

Author: Norman Partridge

Publisher: Macmillan

Published: 2007-09-04

Total Pages: 209

ISBN-13: 1429984473

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NOW AN ORIGINAL MOTION PICTURE, AVAILABLE FOR STREAMING! Norman Partridge's Bram Stoker Award-winning novel, Dark Harvest, is a powerhouse thrill-ride with all the resonance of Shirley Jackson's "The Lottery." “A major talent.” —Stephen King Halloween, 1963. They call him the October Boy, or Ol' Hacksaw Face, or Sawtooth Jack. Whatever the name, everybody in this small Midwestern town knows who he is. How he rises from the cornfields every Halloween, a butcher knife in his hand, and makes his way toward town, where gangs of teenage boys eagerly await their chance to confront the legendary nightmare. Both the hunter and the hunted, the October Boy is the prize in an annual rite of life and death. Pete McCormick knows that killing the October Boy is his one chance to escape a dead-end future in this one-horse town. He's willing to risk everything, including his life, to be a winner for once. But before the night is over, Pete will look into the saw-toothed face of horror—and discover the terrifying true secret of the October Boy. “This is contemporary American writing at its finest.” —Publishers Weekly, starred review At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.


Community Harvest

Community Harvest

Author: Barrett Williams

Publisher: Barrett Williams

Published: 2024-08-28

Total Pages: 118

ISBN-13:

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**Community Harvest Cultivating Harmony and Self-Sufficiency Together** Dive into the enriching world of communal living and collaborative growth with *Community Harvest*. This compelling eBook guides you through the philosophy and practicalities of creating thriving, self-sufficient communities rooted in mutual support and shared goals. In the opening chapter, you'll explore the philosophy of community harvesting, examining the importance of mutual support systems, and gaining inspiration from a series of successful case studies. Learn to build a foundation of trust among homesteaders by mastering open communication, participatory decision-making, and conflict resolution strategies. Unleash the potential of your community by organizing dynamic events, from seasonal gatherings and skills-sharing workshops to community workdays that foster strong bonds and enhance collective knowledge. Discover how to establish resource-sharing networks that maximize the use of shared tools, seed exchanges, and collaborative animal husbandry. Transform shared spaces with expert guidance on designing and planning community gardens that cater to collective needs. Coordinate harvests and distribution efficiently to ensure everyone benefits from the bounty. Dive into communal food preservation techniques, including organizing canning parties, building root cellars, and sharing cherished recipes. Enrich your community with knowledge exchange and educational opportunities by creating a community library, hosting expert demonstrations, and engaging in online forums. Embrace financial cooperation through co-op markets, CSA initiatives, and pooled funds for larger purchases. Support the emotional and mental well-being of all members with practical tips on support groups, mindfulness practices, and celebrating achievements. Foster intergenerational engagement by involving youth, valuing elder contributions, and establishing mentorship programs. Prioritize sustainability with renewable energy projects, water conservation, and waste reduction techniques. Navigate the complexities of legal and ethical considerations with ease, understanding zoning laws and ethical practices. Expand your network through connections with other homesteader communities, participating in regional and national conferences, and building a robust online presence. Reflect and evolve your practices with annual reviews, embracing innovation while preserving a legacy for future generations. *Community Harvest* offers a comprehensive roadmap to creating harmonious and sustainable communities. Take the first step toward a collaborative and fulfilling homesteading journey today.


Smoke, Roots, Mountain, Harvest

Smoke, Roots, Mountain, Harvest

Author: Lauren Angelucci McDuffie

Publisher: Chronicle Books

Published: 2019-05-14

Total Pages: 259

ISBN-13: 1452168776

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“Inventive, sumptuous recipes” from the writer of the award-winning food blog Harvest and Honey, a Saveur Best Blog finalist (Sonja Overhiser, author of Pretty Simple Cooking). Showcasing the flavors and modern cooking techniques of Appalachia and the Blue Ridge Mountains: With over seventy delectable recipes and eighty stunning photographs organized by seasons, Smoke, Roots, Mountain, Harvest is an evocative cookbook rooted in Appalachian ingredients and flavors that takes readers and cooks deep into the heart and soul of America. Lauren McDuffie uses modern cooking techniques to transform traditional comfort food with a mountain sensibility into inspired meals and menus for anyone. Each chapter opens with storytelling that echoes the folklore and tall tales of the region. Beautiful color photographs capture mouthwatering dishes for all occasions—from morning beverages to a show-stopping berry buckle—as well as the tools, fruits, flowers, and scenery of life in the Mountain South. From the mountains of southwestern Virginia, Lauren McDuffie is a writer, food stylist, photographer, and creator of the blog Harvest and Honey. Menu suggestions and wine pairings encompass a variety of meal occasions, from small plates to soups, salads, mains, sides, drinks, dessert, along with tips and techniques on canning, pickling, and preserving. Mouthwatering recipes include Shaved Summer Squash Salad with Pickled Pepper Vinaigrette, Slow-Roasted Onion and Golden Apple Soup, Baked Pork Chops with Cran-Apple Moonshine Compote, Drunken Short Ribs with Smoky Gouda Grits and Mountain Gremolata, Pan-Seared Carrots with Bourbon-Maple Glaze, Triple Orange Cake with Honey-Lavender Buttercream, and many more. “[An] intimate and charmingly rendered collection of inspiring recipes.” —Publishers Weekly (starred review)