Gut Hormones
Author: Stephen Robert Bloom
Publisher:
Published: 1981
Total Pages: 640
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Stephen Robert Bloom
Publisher:
Published: 1981
Total Pages: 640
ISBN-13:
DOWNLOAD EBOOKAuthor: John H. Walsh
Publisher: Raven Press (ID)
Published: 1994
Total Pages: 904
ISBN-13:
DOWNLOAD EBOOKProvides a comprehensive approach to gastrointestinal hormones, for clinicians and scientists who are interested in hormonal regulation of the gastrointestinal tract. The first section discusses general issues related to peptides as messengers, including receptors and signal transduction and control of gene expression. The second section presents the biochemical and physiological features of the gastrointestinal hormones and neuropeptides. The third section integrates these peptides into physiological and pathophysiological regulatory pathways of the gut. Annotation copyright by Book News, Inc., Portland, OR
Author: Rao N. Jaladanki
Publisher: Biota Publishing
Published: 2016-11-30
Total Pages: 150
ISBN-13: 1615047352
DOWNLOAD EBOOKThe mammalian gastrointestinal mucosa is a rapidly self-renewing tissue in the body, and its homeostasis is preserved through the strict regulation of epithelial cell proliferation, growth arrest, and apoptosis. The control of the growth of gastrointestinal mucosa is unique and, compared with most other tissue in the body, complex. Mucosal growth is regulated by the same hormones that alter metabolism in other tissues, but the gastrointestinal mucosa also responds to host events triggered by the ingestion and presence of food within the digestive tract. These gut hormones and peptides regulate the growth of the exocrine pancreas, gallbladder epithelium, and the mucosa of the oxyntic gland region of the stomach and the small and large intestines. Luminal factors, including nutrients or other dietary factors, secretions, and microbes that occur within the lumen and distribute over a proximal-to-distal gradient, are also crucial for maintenance of normal gut mucosal regeneration and could explain the villous-height-crypt-depth gradient and variety of adaptation, since these factors are diluted, absorbed, and destroyed as they pass down the digestive tract. Recently, intestinal stem cells, cellular polyamines, and noncoding RNAs are shown to play an important role in the regulation of gastrointestinal mucosal growth under physiological and various pathological conditions. In this book, we highlight key issues and factors that control gastrointestinal mucosal growth and homeostasis, with special emphasis on the mechanisms through which epithelial renewal and apoptosis are regulated at the cellular and molecular levels.
Author: Charles D. Barnes
Publisher: CRC Press
Published: 2020-07-24
Total Pages: 306
ISBN-13: 1000159736
DOWNLOAD EBOOKThis book elucidates the role of brain-gut peptides in neuroendocrine regulation for understanding how these peptides interact with the reproductive neuroendocrine axis and for developing novel therapeutic agents for fertility or contraceptive therapies.
Author: Akima Miyoshi
Publisher: Elsevier Science & Technology
Published: 1979
Total Pages: 450
ISBN-13:
DOWNLOAD EBOOKAuthor: Frank P. Brooks
Publisher:
Published: 1974
Total Pages: 416
ISBN-13:
DOWNLOAD EBOOKAuthor: Institute of Medicine
Publisher: National Academies Press
Published: 2015-02-27
Total Pages: 198
ISBN-13: 0309366860
DOWNLOAD EBOOKOn July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among the brain, the digestive system, and eating behavior. Drawing on expertise from the fields of nutrition and food science, animal and human physiology and behavior, and psychology and psychiatry as well as related fields, the purpose of the workshop was to (1) review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and the digestive system, and consider what is known about the brain's role in eating patterns and consumer choice; (2) evaluate current methods used to determine the impact of food on brain activity and eating behavior; and (3) identify gaps in knowledge and articulate a theoretical framework for future research. Relationships among the Brain, the Digestive System, and Eating Behavior summarizes the presentations and discussion of the workshop.
Author: Richard Owusu-Apenten
Publisher: CRC Press
Published: 2010-06-23
Total Pages: 416
ISBN-13: 1439813639
DOWNLOAD EBOOKBioactive peptides are used to enhance the body's antioxidant status, antisepsis capacity, immune function, anti-inflammatory capacity, mineral absorption, and appetite. They can also mitigate major metabolic derangements arising from chronic illnesses which result in unwanted weight loss. Presenting data from human studies, clinical trials, and recent research findings, this work summarizes the applications and benefits of this therapy. The book covers host response, quality factors, protein economics, and muscle loss. It includes case studies on aging, AIDS, COPD, diabetes, inflammatory bowel disease, kidney failure, and tuberculosis.
Author: Akima Miyoshi
Publisher:
Published: 1983
Total Pages: 538
ISBN-13:
DOWNLOAD EBOOKAuthor: Hubert Vaudry
Publisher: Frontiers Media SA
Published: 2018-07-24
Total Pages: 282
ISBN-13: 2889455378
DOWNLOAD EBOOKRegulatory peptides represent the most diverse and versatile family of messenger molecules. They are produced by all living organisms from bacteria to mammals. They are involved in a wide variety of biological functions. Biologically active peptides and their receptors thus constitute an unlimited source of inspiration for the development of innovative drugs and cosmetics. The present eBook is a unique collection of research articles and reviews that provide a representative examplification of the latest progress in regulatory peptide research.