Guidelines for Striped Bass Culture
Author: Edward W. Bonn
Publisher:
Published: 1976
Total Pages: 268
ISBN-13:
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Author: Edward W. Bonn
Publisher:
Published: 1976
Total Pages: 268
ISBN-13:
DOWNLOAD EBOOKAuthor: Dale D. Lyon
Publisher:
Published: 2006
Total Pages: 80
ISBN-13:
DOWNLOAD EBOOKAuthor: R.M. Harrell
Publisher: Elsevier
Published: 1997-05-23
Total Pages: 387
ISBN-13: 0080541887
DOWNLOAD EBOOKThis book is an up-to-date discussion of the culture of striped bass and other Morone spp. The subject matter is broken down into functional components of the spawning, husbandry, and economics of the industry, and is written by some of the leading scientists in each of the respective areas of discussion. The chapters on reproduction, nutrition, environmental requirements, transportation, economics and fish processing are not found anywhere else in the striped bass literature. The chapter on water quality takes a very non-traditional approach to considering the impact water quality has on the production success of Morone and offers some very thought-provoking ideas on water management.Primarily written as a reference work, this book is intended to complement existing technique manuals.
Author: Eileen McVey
Publisher:
Published: 1990
Total Pages: 36
ISBN-13:
DOWNLOAD EBOOKAuthor: Joseph P. McCraren
Publisher: University of Maryland Sea Grant Publications
Published: 1984
Total Pages: 276
ISBN-13:
DOWNLOAD EBOOKAmong the topics addressed in this volume by fifteen experts are the history of striper culture, life history and biology of striped bass and its hybrids, culture requirements, culture methods, techniques and experiences at Marion Fish Hatchery and Osage Catfisheries, Inc., intensive culture methods, high density culture in power plant effluents, growth and feeding dynamics, nutrition, diseases and pests, cryopreservation of sperm, legal constraints, and marketing potential. This comprehensive collection of papers is of interest to -- among others -- prospective culturists, resource managers, legislators, fishery biologists, and marketers.
Author:
Publisher:
Published: 1984
Total Pages: 258
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1983
Total Pages: 264
ISBN-13:
DOWNLOAD EBOOKAuthor: Edwin S. Iversen
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 317
ISBN-13: 1468414283
DOWNLOAD EBOOKAs traditional commercial fishing becomes increasingly expensive and restrictive, aquacultural fish production emerges as a practical viable alternative. The Aquaculture Sourcebook is an introductory text and ready reference for information on the fresh-, brackish-, and salt-water farming of both fish and shellfish, as well as of several important algae. Until now, such material has been available only in scattered publications; but the Aquaculture Sourcebook incorporates all the feasibility data pertinent to farming aquacultural species in North America into one easy-to-use text. It will be welcomed not only by current and future aquaculturists, but also by fisheries, seafood company managers, biologists, teachers, and students. The Aquaculture Sourcebook has been designed to satisfy the needs of fisheries, scientists, and commercial aquaculturists by providing, in a handy and well-organized format, information vital for successful North American aquacultural ventures. Concise details are given for over a hundred individual speices, including not only those raised for human consumption, but also organisms reared for feed, bait, or other purposes. Each entry in this valuable volume covers such relevant material as: *the scientific and common names of the organism *its visual appearance and distinctive characteristics *habitat range specifications *species reproduction and development *age- and growth-related factors *specific parasites an diseases *potential predators and/or competitive species *its prospects for future aquacultural success Key groups of closely related species are discussed in a geographical context, highlighting areas which each will find the habitat best for its survival. Great care has been taken to specify ranges of tolerable salinity and optimum temperature for candidate species, and emphasis has been placed on creating aquacultural environments that replicate those normally habitated in nature. Comprehensive, informative, and accessible to layperson and scientist alike, the Aqualculture Sourcebook is both the perfect desktop reference for anyone establishing an aquacultural facility, and a ready reference to help maintain one.
Author: Robert R. Stickney
Publisher: CRC Press
Published: 1992-12-18
Total Pages: 354
ISBN-13: 9780849386336
DOWNLOAD EBOOKCulture of Nonsalmonid Freshwater Fishes, 2nd Edition presents an expanded, updated description of important techniques and practices for the culture of some of the most widely cultured nonsalmonid species used for human consumption (channel catfish, tilapia, carp) for stocking freshwater bodies for recreational fishing (bass, walleye, striped bass), and for bait (minnows). This new edition features the latest information on spawning, nutritional requirements, special culture requirements, tolerance to various water quality parameters, and types of diseases that can occur. It is an essential book for all aquaculturalists, agency fishery biologists, and students interested in freshwater aquaculture.
Author:
Publisher:
Published: 1992
Total Pages: 28
ISBN-13:
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