Brown Mfg. Company has been making the iconic stationary wall mounted bottle opener since 1925. This guide provides a complete inventory, with photographs, of known embossed bottle openers made by Brown and provides a way to approximately date their production. This will allow collectors to identify which openers could expand their collection. Also included is a brief history and rarity guide for each.
Describes how patterns of information, knowledge, and cultural production are changing. The author shows that the way information and knowledge are made available can either limit or enlarge the ways people create and express themselves. He describes the range of legal and policy choices that confront.
Over the past decade the Metal Unit of the Material Culture Section, Archaeology Research Division, Canadian Parks Service, has maintained a reference file identifying marks found on metal artifacts. This document is a selection of marks on file that relate primarily to tableware items, from the late 18th century to about 1900.
Provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.
• use of fewer additives containing sodium, spices, artificial colors and flavors, and "energy" • continued use of fruits in cereals, salads, cakes, pies, and other com binations, as a source of minerals, vitamins, fiber, and natural flavors and colors An important recent innovation is low-moisture processing, in which fruit, with no added sugar, preservative, or carrier, is converted into convenient dehydrated forms. Development of this technology has been stimulated by high transportation rates, improvements in technology, and revolutionary new packages. In addition to raisins, prunes, and dehy drated apples, pears, peaches, and apricots, bananas are available in flakes, slices, and granules; pineapple and other tropical fruits also are available in new forms. Another low-moisture product is apple fiber sol ids, consisting of cell wall material (cellulose, hemicellulose, lignin, and pectin) and apple sugars. Low-moisture forms of other fruits are becom mg more common. Commercial Fruit Processing is a companion volume to Commercial Vegetable Processing, also edited by B. S. Luh and J. G. Woodroof; both are being updated and revised simultaneously. Grateful acknowledgments and thanks go to contributors who wrote in their own area of expertise on commercial fruit processing. Credit also goes to more than a dozen commercial companies and individuals who supplied photographs, charts, tables, and data from commercial opera tions. Thanks also to Ann Autry who typed, corrected, and edited the manu script; and to Naomi C. Woodroof, my wife, for assisting in research.
EXPLORIMKimE DANGEROUS TRADES c y n y ALICE HAMILTON, M. D. Illustrations by Norah Hamilton AN ATLANTIC MONTHLY PRESS BOOK UTTLK, BROWN AND COMPANY BOSTON To My Three Sisters And My Brother The author is indebted to the Atlantic, Harpers, the American Mercury, and Survey Graphic for per mission to use certain material which appeared originally in the pages of those magazines. e, ontents I Introduction 3 II The Old House 18 III I Chose Medicine 38 IV Hull-House Within 57 V Hull-House Without 76 VI Lawyers and Doctors 95 VII The Illinois Survey 114 VIII The Federal Survey 127 IX Smelting, Enameling, and Painting 138 X Europe in 1915 161 XI War Industries 183 XII Dead Fingers 200 XIII Arizona Copper 208 XIV Europe in 1919 223 XV Boston 252 XVI Social Trends 290 XVII The League of Nations 299 XVIII Russia in 1924 318 XIX The Lawrence Strike 353 XX Germany, 1933 360 Contents XXI Viscose Rayon 387 XXII Germany in 1938 395 XXIII Hadlyme 405 Index 429 Alice Hamilton Frontispiece Old Hamilton Homestead in Fort Wayne 22 Jane Addanis 64 Working Women at a Union Meeting 82 Lead Smelter in Utah 122 Concentrating Mill and Heaps of Tailings in Tri-State Region 146 Canaries in a Picric-Acid Plant 186 Steel Mill on the River 258
"This hook investigates the meanings and iconography of the Stampede: an invented tradition that takes over the city of Calgary for 10 days every July. Since 1923, archetypal "Cowboys and Indians" are seen again at the chuckwagon races, on the midway, and throughout Calgary. Each essay in this collection examines a facet of the experience - from the images on advertising posters to the ritual of the annual parade. This study of the Calgary Stampede as a social phenomenon reveals the history and sociology of the city of Calgary as a component of the social construction of identity for western Canada as a whole."--BOOK JACKET.
A concise yet comprehensive account of the origins and evolution of rock music, emphasizing its interaction with social change and cultural trends. The narrative begins with ``the birth of the blues'' and proceeds to discuss the major (and mention the minor) performers and to identify the significant styles. These include Fifties rockabilly, folk/protest, the British Invasion, acid rock, punk/New Wave, and Eighties revivalism. Using a lively, anecdotal approach and pertinent quotes, the author examines the appropriate political, economic, technological, or psychological context of each topic, e.g., the relationship between Dylan's music and JFK's New Frontier. A primary focus throughout is on the contributions of blacks and the role of racism. Paul Feehan, Univ. of Miami Lib., Coral Gables, Fla. - Library Journal.
Advertising bottle openers and corkscrews made exclusively for brewing, malt, and soda companies in the U. S. are studied and shown. Coca-Cola, Pepsi-Cola, Dr. Pepper, and Nehi soft drinks are among the many beverages advertised on bottle openers. Grouped by category and alphabetically, over 850 remarkable advertising openers appear with descriptions, history and current values. An index and list of American patents make this a valuable reference that may "open" a fascinating new hobby.
