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Author: Rejane Bargiel
Publisher: Editions Assouline
Published: 2012
Total Pages: 250
ISBN-13: 9781614280781
DOWNLOAD EBOOKPrimarily known for his colorful and vivacious portrayals of women, Rene Gruau revolutionized the concept of masculinity in fashion imagery and advertising from the 1950s to the '80s, depicting the modern casual, confident man with humor and sex appeal--including images of partial male nudity that were considered shocking at the time.
Author: Miles Redd
Publisher: Assouline Publishing
Published: 2020-06-24
Total Pages: 5
ISBN-13: 1614280614
DOWNLOAD EBOOKInternationally acclaimed interior design sensation Miles Redd is known for his quirky brand of cozy glamour. His unique aesthetic vision is characterized by playful mélanges of high and low, invigorated with whimsical splashes of color and modern gestures. Drawing on inspirations ranging from Richard Avedon fashion photographs to Rene Gruau illustrations, Redd has crafted interiors for a wide array of venues. His Trademark approach to design has brought to life rooms infused with boldness, fantasy, and sophistication. This lavishly illustrated volume will be an inspiration to anyone interested in spirited, eclectic design.
Author: Raymond Calvel
Publisher: Springer Science & Business Media
Published: 2013-11-09
Total Pages: 218
ISBN-13: 1475768095
DOWNLOAD EBOOKAt last, Raymond Calvel's Le Gout du Pain is available in English, translated by Ronald Wirtz. Mr. Calvel is known throughout the world for his research on the production of quality French and European hearth breads. The Taste of Bread is a thorough guide to the elements and principles behind the production of good-tasting bread, including a broad variety of bread products as flavored breads, breadsticks, croissants, brioches, and other regional baked goods. Each important aspect of the process is covered: wheat and milling characteristics of breadmaking flour dough composition oxidation in the mixing process leavening and fermentation effects of dough division and formation baking and equipment storage The English edition provides notes and information specifically on the use of North American flours and includes recipes in both metric and US units. Enhanced with new black-and-white and color photography, The Taste of Bread will be a key resource for bakers and other culinary professionals and students who must understand the complex elements that yield quality breads.
Author: Flame Tree Studio
Publisher:
Published: 2016-03-10
Total Pages: 0
ISBN-13: 9781783616848
DOWNLOAD EBOOKPart of a series of handy, luxurious Flame Tree Pocket Books. Combining high-quality production with magnificent fine art, the covers are printed on foil in five colours, embossed then foil stamped. And they're delightfully practical: a pocket at the back for receipts and scraps, two bookmarks and a solid magnetic side flap. These are perfect for personal use, handbags and make a dazzling gift. This example features René Gruau's lively work 'Bal du Moulin Rouge'.
Author: Eliakim The Scribe
Publisher: Alpha Edition
Published: 2020-12-28
Total Pages: 154
ISBN-13: 9789354307232
DOWNLOAD EBOOKThis book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.
Author: David Downton
Publisher: Laurence King Publishing
Published: 2010-09-22
Total Pages: 0
ISBN-13: 9781856697040
DOWNLOAD EBOOKA lavishly illustrated and beautifully designed book that celebrates the work of the great fashion illustrators from late-19th century to the present day. The book covers the work of fashion illustrators, such as Rene Gruau and Antonio Lopez, fine artists such as Boldini and Warhol, and graphic designers such as Tony Viramontes and Bob Peak.
Author: Mats Gustafson
Publisher: Rizzoli Publications
Published: 2017-01-27
Total Pages: 176
ISBN-13: 0847859533
DOWNLOAD EBOOKIn this exquisite book, the watercolors and collages of Mats Gustafson replace the camera to capture the spirit and beauty of Dior. While illustration was an essential element in promoting fashion in the first half of the twentieth century, photography has been the medium of choice since the 1970s. So when Dior approached Swedish illustrator Mats Gustafson in 2012 to portray its collections, it was a return to the elegance of fashion’s earliest mode of expression. Dior by Mats Gustafson presents this inspired collaboration for the very first time. Infused with a sophisticated charm, Gustafson’s vibrant watercolors and collages thoroughly capture Dior’s glamorous world, including its haute couture masterpieces, recent contemporary ready-to-wear creations, and celebrated accessories—while echoing the same sense of chic that the house has cultivated for seventy years. A must-have for aspiring illustrators, artists, and fashion aficionados alike, this magnificent tome is, above all, an illustrated ode to the enduring allure of Dior.
Author: Helmut Neumann
Publisher: National Geographic Books
Published: 2020-11-24
Total Pages: 0
ISBN-13: 3791386859
DOWNLOAD EBOOKThis magnificently illustrated and deeply researched volume takes the reader on a journey throughout the Indian subcontinent to explore the history and traditions of its textiles. India's rich and vibrant textile tradition boasts an enormous range of techniques and extraordinary level of artistry. Drawn from one of the world's finest collections of Indian textiles, this book presents a fascinating overview of several centuries of artistic production from every corner of India. Each section examines a different region to reveal its distinct textile traditions, patterns, and processes: Patola silks from Gujarat, lampas weaves preserved in Tibetan temples, mordant resist dyed cottons exported to Indonesia, silk saris from Murshidabad and embroideries from rural Bengal and Punjab. The book also delves into the roles that textiles have played in daily life over the centuries, from household and dowry textiles to devotional pieces and exquisite materials crafted for rich patrons. Each object is photographed from multiple angles and reproduced in meticulous detail. Many of the antique pieces featured here are exceedingly rare, which makes this book an invaluable resource. Gorgeously illustrated, this volume makes a stunning gift for anyone interested in the history and craftmanship of one of the world's oldest textile traditions.
Author: Dewey Markham
Publisher: Harvest
Published: 1998
Total Pages: 568
ISBN-13:
DOWNLOAD EBOOKThe 1855 Bordeaux Classification has been a fixture of the wine world for almost 150 years, yet the origin of the system and the thinking behind it have never been thoroughly researched and presented in detail - until now. How was the 1855 classification drafted? Who was responsible? What was the rationale for the cru classe rating, and what criteria were used to determine inclusion and rankng? 1855: A History of the Bordeaux Classification answers these central questions and more. Drawing on primary source material gleaned through professional organizations, municipal archives, and author visits to each Medoc, Graves, and Sauternes propertry listed in the 1855 classification, this book demystifies every key aspect of the subject. Appendices give readers direct access to documents from the archives of the Bordeaux Chamber of Commerce, selected Bordeaux wine price quotations, and other valuable information.
