This book discusses the role of ground beetles as biocontrol agents of different crop pests around the world. The photographs and illustrations of 70 different species of ground beetles are included. The rearing technique section in the book is meant to elaborate the predator rearing conditions, preferred food and the effect of different factors in mortality of different stages (egg, larva, pupa and adult) of ground beetle. In the last part, a comprehensive account on the list of 182 ground beetles along with their prey records, and worldwide distribution of around 457 genus are also included. Please note: Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
The Carabidae form one of the largest and best studied families of insects, occurring in nearly every terrestrial habitat. The contributions included in this book cover a broad spectrum of recent research into this beetle family, with an emphasis on various aspects of ecology and evolution. They deal both with individual carabid species, for example in studies on population and reproductive biology or life history in general, and with ground beetle communities, as exemplified in papers treating assemblages in natural habitats, on agricultural land and in forests. Disciplines range from biogeography and faunistics, over morphology, taxonomy and phylogenetics, ecophysiology and functional ecology, to population, community, conservation and landscape ecology. This volume is the result of the 8th European Carabidologists' Meeting, 2nd International Symposium of Carabidology, September 1-4, 1992, Belgium.
Have agricultural management efforts begun in the desperation of the Dust Bowl brought us to where we need to be tomorrow? Questions about the environmental footprint of farming make this book required reading. Approximately 62% of the total U.S. land area is used for agriculture, and this land also provides critical ecosystem functions. Authors from each region of the continental United States describe the progress of soil and water conservation to date and visualize how agricultural production practices must change in future years to address the newest challenges.
This volume is a comprehensive treatment of how the principles of ecology and conservation biology can be used to maximize biological control. Conservation Biological Control presents various means to modify or manipulate the environment to enhance the activities of natural enemies of pests. It establishes a conceptual link between ecology and the agricultural use of agents for biological control, and discusses both theoretical issues as well as practical management concerns. Certain to be interesting to ecologists and entomologists, this volume will also appeal to scientists, faculty, researchers and students interested in pest management, horticulture, plant sciences, and agriculture. - Contains chapters by an international team of leading authorities - Establishes a conceptual link between ecology and the agricultural use of agents for biological control - Discusses both theoretical issues as well as practical management concerns - Provides specific examples of how conservation principles are used to maximize the biological control of pests
Widespread use of broad-spectrum chemical pesticides has revolutionized pest management. But there is growing concern about environmental contamination and human health risksâ€"and continuing frustration over the ability of pests to develop resistance to pesticides. In Ecologically Based Pest Management, an expert committee advocates the sweeping adoption of ecologically based pest management (EBPM) that promotes both agricultural productivity and a balanced ecosystem. This volume offers a vision and strategies for creating a solid, comprehensive knowledge base to support a pest management system that incorporates ecosystem processes supplemented by a continuum of inputsâ€"biological organisms, products, cultivars, and cultural controls. The result will be safe, profitable, and durable pest management strategies. The book evaluates the feasibility of EBPM and examines how best to move beyond optimal examples into the mainstream of agriculture. The committee stresses the need for information, identifies research priorities in the biological as well as socioeconomic realm, and suggests institutional structures for a multidisciplinary research effort. Ecologically Based Pest Management addresses risk assessment, risk management, and public oversight of EBPM. The volume also overviews the history of pest managementâ€"from the use of sulfur compounds in 1000 B.C. to the emergence of transgenic technology. Ecologically Based Pest Management will be vitally important to the agrichemical industry; policymakers, regulators, and scientists in agriculture and forestry; biologists, researchers, and environmental advocates; and interested growers.
This book includes twenty-one comprehensive chapters addressing various soil and crop management issues, including modern techniques in enhancing crop production in the era of climate change. There are a few case studies and experimental evidence about these production systems in specific locations. Particular focus is provided on the state-of-the-art of biotechnology, nanotechnology, and precision agriculture, as well as many other recent approaches in ensuring sustainable crop production. This book is useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of crop science, soil science, and agronomy.
Pests cause damage to the economic value of crops and stored products, while vectors are responsible for the transmission of disease-causing agents in human beings and livestock. Although application of synthetic pesticides in agriculture gives immediate relief, it also causes well-known side effects, leading to a consensus among entomologists and agriculturists to shift towards other ecofriendly pest management methods. Natural enemies of insects including their predators, parasitoids and pathogens have attracted the attention of scientists across the globe. These natural enemies exist in agroecosystems and suppress the populations of pests. Parasitoids are farmers’ friends and the most successful group of natural enemies. Highly specialized/generalized in their prey choice, active stages of predators search for a suitable prey, attack or kill the prey and consume prey within a short handling time. Predatory ability is known to increase with increase in prey density. A single predator may devour several prey individuals. Exploiting this potency of parasitoids may yield successful results in controlling notorious pests in an ecofriendly way. This book provides information on the important biocontrol agents that are effective in pest suppression. It starts with insect parasitic groups followed by specific group of parasitoids. It is hoped that the book presents a comprehensive account of beneficial parasitoids and will be useful to undergraduate and postgraduate students of Entomology, Biological Control, Plant Protection, Agricultural Zoology and Zoology, besides those involved in competitive examinations and policy planning. Features Each chapter has been authored by specialized senior professionals Every chapter contains Learning Objectives and Points to Remember This book offers comprehensive knowledge of parasitoids and their application in pest management in a lucid way
