Greenhouse Operation & Management
Greenhouse Operation & Management

Author: Paul V. Nelson

Publisher:

Published: 2003

Total Pages: 720

ISBN-13:

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"Exceptionally comprehensive yet accessible it provides detailed, step-by-step instructions in layman's terms for all aspects of the business, from the physical facilities, to the day-to-day operations, to business management and marketing. Specific chapter topics cover greenhouse construction, heating, and cooling; environmental control systems; root substrate; root substrate pasteurization; watering; fertilization; alternative cropping system; carbon dioxide fertilization; light and temperature; chemical growth regulation; insect control; disease control; postproduction quality; marketing; and business management. For individuals entering the greenhouse business." -- Amazon.com viewed December 8, 2020.

Greenhouse Operation and Management
Greenhouse Operation and Management

Author: Paul V. Nelson

Publisher:

Published: 1991

Total Pages: 632

ISBN-13:

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Floriculture - a dynamic industry. Greenhouse construction. Greenhouse heating. Greenhouse cooling. Root media. Root-media pasteurization. Watering. Fertilization. Alternative cropping systems. Carbon dioxide fertilization. Light and temperature. Chemical growth regulation. Insect control. Disease control. Postproduction handling. Marketing. Business management.

Greenhouse Management
Greenhouse Management

Author: J.J. Hanan

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 544

ISBN-13: 3642667783

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The change in greenhouse operation and technology in the last 20 years has been unprecedented. Photoperiodic control, mist propagation, green house cooling, clean stock programs, CO injection, to name a few, have 2 all been inaugurated as regular greenhouse practices in this time. The introduction of new markets, new production centers, shifts in public attitudes, and the realization that greenhouse production is not simply growing crops, but the management of an enterprise in which people work, h~ve combined to make this agricultural practice a challenging and rewarding vocation. The greenhouse grower, manager, and student who are training for this vocation have not had an up-to-date text book for many years. It has been our goal to bring both published and unpublished work together in this book, and to provide a bench mark from which we can continue to move forward. It is not until a process of writing a text begins that one fully realizes how far we have come-and where we need to go. It is with some sadness that we realize that this book is not likely to remain long as an expression of the state-of-the-art. We do not expect it to be easy reading; for new terms, new technology, and new ways of doing things are not always easy.

The Commercial Greenhouse
The Commercial Greenhouse

Author: James W. Boodley

Publisher: Cengage Learning

Published: 1997-03

Total Pages: 0

ISBN-13: 9780827380998

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The Lab Manual for THE COMMERCIAL GREENHOUSE, 2nd Edition, is a valuable tool designed to enhance your classroom experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, review questions and more are all included.

Secrets to a Successful Greenhouse and Business
Secrets to a Successful Greenhouse and Business

Author: Ted Michael Taylor

Publisher:

Published: 2004-07-01

Total Pages: 280

ISBN-13: 9780962867811

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This NEW 2005 edition, 11-section guide was written by T.M. Taylor, one of the nation's quality growers, to encourage & facilitate the environmentally beneficial & profitable home business of growing herbs, vegetables, trees & flowers. Edible flowers, tropical fruits, hydroponically-grown vegetables--pesticide-free, native trees & aquatic plants for air & water purification are just some of the interesting reasons why greenhouse growers are becoming one of the most important business occupations in the environment movement. Organic, pesticide-free vegetables are in huge demand nationwide, mainly because of the popular selling appliance, "the juicer." Specialty vegetables, fruits & herbs are becoming great items to grow & market for the rural or urban gardener because of a 200% sales increase last year. Native tree seedlings are being sold by the millions & many growers are needed. Demand has skyrocketed for aquatic plants for water treatment; sales of bedding & foliage plants have steadily increased. Equally important, it is being used to encourage & help develop greenhouse programs in schools to give students a hands-on experience in biology, agriculture & business while producing a profitable crop. It includes: what are suitable greenhouses for a business venture; the equipment needed; a list of plants to grow for the highest profits; the best way to grow plants; natural pest control; wholesale pricing; list of buyers & suppliers; marketing tips & much more. 280 jam-packed pages, generously illustrated & produced on recycled paper

Operations Management
Operations Management

Author: David Barnes

Publisher: Bloomsbury Publishing

Published: 2018-01-30

Total Pages: 781

ISBN-13: 1350305219

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This fascinating new core textbook, authored by a highly respected academic with over a decade of industry experience, takes a global and strategic approach to the important topic of operations management (OM). Integrating contemporary and traditional theories the text covers everything a student needs to understand the reality of operations in the modern world and combines the latest cutting-edge thinking with innovative learning features. Written in a concise and engaging style and based on up-to-date research in the field, the book provides a range of international case studies and examples that help students to apply theoretical knowledge to real-world practice. This is a must-have textbook for students studying operations management modules on undergraduate, postgraduate and MBA programmes. In addition, this is an ideal textbook to accompany modules on operations strategy, production management and services management.

Operations and Service Management: Concepts, Methodologies, Tools, and Applications
Operations and Service Management: Concepts, Methodologies, Tools, and Applications

Author: Management Association, Information Resources

Publisher: IGI Global

Published: 2017-11-30

Total Pages: 1812

ISBN-13: 1522539107

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Organizations of all types are consistently working on new initiatives, product lines, and workflows as a way to remain competitive in the modern business environment. No matter the type of project at hand, employing the best methods for effective execution and timely completion of the task is essential to business success. Operations and Service Management: Concepts, Methodologies, Tools, and Applications is a comprehensive reference source for the latest research on business operations and production processes. It examines the need for a customer focus and highlights a range of pertinent topics such as financial performance measures, human resource development, and business analytics, this multi-volume book is ideally designed for managers, professionals, students, researchers, and academics interested in operations and service management.