WHETHER IT'S BUYING LOCAL, eating homegrown greens, or using solar power, Barbara Beery teaches young boys and girls how to make their world a better place. SAMPLE THESE DELICIOUS AND SIMPLE RECIPES A HEALTHY ENVIRONMENT HAS TO OFFER: Organic Orchard Salsa Dig-That-Earth-Day Hummus Cornbread in a Recycled Can Eggs-actly Free-Range Frittatas Solar-Power Strawberry Lemonade
Pamper yourself like a princess! Spa Princess Cookbook has all the recipes you need for both sensational spa treatments and delicious edible treats. Soak in a Milk Chocolate Milk Bath, scrub your feet with Pink Peppermint Foot Glow, or sip a Peachy Keen Princess Smoothie. Create the fun and magic of spa at home!
Serving up fifty kid-friendly and easy-to-follow recipes, from tasty cookies and biscuits to delicious herbal teas, this first official tea party cookbook inspired by Disney Princesses makes teatime magical.
Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more! For the first time in forever, fans of Elsa, Anna, Kristoff, and Olaf will get to experience sights, smells, and tastes of Arendelle. This all-new cookbook features Scandinavian recipes celebrating some of the people and cultures that inspired Disney’s Frozen and Frozen 2. The Tastes of Arendelle: The Official Frozen Cookbook features step-by-step instructions and full-color photographs so chefs of any age or skill level can learn to prepare traditional Scandinavian treats. Featuring more than fifty-five recipes with historical tie-ins to each recipe’s significance in the films and culture, this comprehensive cookbook brings the tastes of Arendelle into your very own hus. AUTHENTIC SCANDINAVIAN CUISINE: Includes recipes for Scandinavian dishes and delicacies such as kransekake, inspired by the Disney animated feature film Frozen and Frozen 2 55+ RECIPES: More than 55 Frozen-inspired recipes for appetizers, entrees, drinks, and desserts will bring Arendelle to your kitchen STUNNING IMAGES: Beautiful, full-color photos of finished dishes help ensure success FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes, making it ideal for any skill level and occasion FIRST OFFICIAL COOKBOOK: Created in collaboration with Disney, this is the first official cookbook for Disney’s Frozen COMPLETE YOUR COLLECTION: Disney: Cooking with Magic, Lilo & Stitch: The Official Cookbook, Encanto: The Official Cookbook, and Coco: The Official Cookbook are also available!
From a Fairy Tale Feast to a Movie Star Makeover, Karmel reveals to parents how to indulge the princess in their little girl with more than 100 specially created recipes and ideas designed to feed her imagination and encourage her participation in the kitchen. Full color.
"As you dish!" Few films have captured the hearts and imaginations like The Princess Bride. Based on the book by William Goldman, the 1987 film, directed by Rob Reiner and starring Cary Elwes, Robin Wright, Mandy Patinkin, Billy Crystal, Andre the Giant, Carol Kane, Chris Sarandon, Wallace Shawn, Christopher Guest, Fred Savage, and Peter Falk is as universally beloved as it is quotable. Now, for the first time, The Princess Bride Cookbook: The Official Cookbook features more than 50 recipes for dishes seen in, and inspired by, the film, including: Buttercup Buttermilk Scones Hash You Wish Farm Boy Breakfast Six-Fingered Sandwiches Chips of Insanity MLT The Grandson’s Soup and Sandwich Vizzini’s Sicilian Meatballs Fezzik’s Stew The Spaniard’s Paella Bread Pirate Roberts Twu Wove’s Kiss Cookies Iocane Powder Punch Inigo Montoya’s Taste of Revenge Perfect for fans, families, and Brute Squads, The Princes Bride: The Official Cookbook is the ultimate way for home cooks to plate up the adventure, comedy, and romance of everyone’s favorite film.
You absolutely do not have to be a Disney princess to eat like a princess. That’s the first principle to follow. However, it does not mean that you cannot act or pretend to be a princess for one night or a weekend. Let's see. What do princesses eat? Is everything so sparkly and pink? Are they allowed to eat with their hands or do they have to use some polished golden silverware? Do they drink tea only or can they occasionally drink sodas? We might not have the answers to all your questions in this cookbook. What we do have are some fantastic and delicious recipes to make you feel like a princess any day of the week! Are you ready? Did you put your prettiest dress on? Let's start.
This cheery cookbook is the brainchild of the Red Hat Society, a nationwide organization of women who like to wear silly hats, enjoy each other's company, and eat dessert first. "Life is short; eat dessert first," says Sue Ellen Cooper, Exalted Queen Mother of the Red Hat Society, which is the most fun phenomenon to happen to women over 50 in this century. This cookbook has more than 250 desserts at the beginning of a collection of more than 1,000 recipes. Red Hat editors selected the best recipes, stories, and photographs submitted by members from all over the world. In The Red Hat Society Cookbook, you’ll find recipes including: Cantaloupe Chiffon Pie Ice Cream Crunch Torte Cookie Dough Cream Cheese Puffs Strawberry Yaya Cake Popcorn Candy Cake Their compilation has the feel of an enormous community cookbook, with the same lack of focus, mixed bag of recipes, and overriding spirit of goodwill.
Eating For Excellence makes food fun! Sheri Rose shares her original recipes, her off-beat humor, and her motivational skills in this lively cookbook. This book is for any woman who wants to eat well, have fun, and not feel deprived. Sheri Rose is best known for her ability to educate and motivate people to excellence. Using these recipes and eating plan helped her lose over 50 pounds, conquer chronic fatigue, and regain her health.
