Green Gone Wild takes an in depth look at government confiscatory regulation of private property in the name of protecting so-called endangered plant and wildlife species that trample on Fifth Amendment guarantees. This book shines a spotlight on the extreme green movement that has cost many Americans their lives, jobs, and homes while saving only a handful of species.
Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.
The second thrilling book in Sally Green's Half Bad trilogy, the inspiration for the Netflix series The Bastard Son & The Devil Himself "An enthralling fantasy in the Harry Potter tradition."—Time magazine on Half Bad Kept in a cage for two years by the Council of Fairborn Witches, Nathan was trained to kill his father, the most violent and feared of the Blood Witches. Now Nathan has escaped, and he dreams of a quiet life of freedom with Annalise, the girl he loves—but Annalise is a prisoner, wasting away in a deathlike sleep. Nathan’s friend, Gabriel, is missing, likely dead, and although Nathan has found his unique magical Gift, he can’t control it. The Council's Hunters are on his trail, so he is always on the run. Nathan's only hope of survival is to join with new allies and old enemies in an alliance to bring down the Council, and they want Nathan's help: they, too, want Nathan to be a killer. Maybe that is the only way out. Maybe that is just who he is now… Set in modern-day Europe, the second book in the Half Bad trilogy is more than a story about witches. It's a heart-poundingly visceral look at survival and exploitation, the nature of good and evil, and the risks we take for love. Now streaming on Netflix as The Bastard Son & The Devil Himself.
The handy, healthy reference and cookbook from the James Beard Award-winning author of How to Cook Everything—now with a new introduction. Kale and collards. Radicchio. Chinese cabbage. Swiss chard. Mustard greens. Broccoli raab. Arugula. Belgian endive. Greens are among our most delicious, nutritious, and versatile vegetables. All of us know we should be cooking with them, but few of us know how. In his classic Leafy Greens, bestselling author Mark Bittman shares what he knows about more than 30 common kinds of greens so you can start using them in satisfying salads, sides, and main courses every day. Bittman will help you learn where and when to purchase them, why they’re good for you, and how to cook them in more than 120 delicious, healthy ways. And with his easy-to-use A-to-Z format and single-page recipes, Leafy Greens packs as much information into one book as there are micro-nutrients in a bunch of kale. Try delicious recipes like: Grilled Chicken Salad with Mesclun Gingered Cabbage Coconut Curry Soup with Chard Risotto with Arugula and Shrimp Hamburgers with Spinach and Parmesan Baked Penne with Radicchio and Gorgonzola Corn and Kale Stew, and many more
Vowing to save the endangered orangutan species while attempting to uncover the truth about her daughter's murder by poachers, Allison Farleigh teams up with Thorn to expose an international conspiracy
Endangered animals are drawn into uniquely crafted letters in this bold alphabet book that provides information on the habitat and class of these rare creatures and the threats facing them.
Citizens Gone Wild is a practical step-by-step guide for anyone interested in thinking for themselves. In this breakthrough book, author George Zibergeld identifies, explains, and demonstrates twelve specific methods of analysis that anyone can use for critical thinking and decision making. As readers learn these methods, they will also be learning skills useful in any profession and will gain the confidence to confront experts in any field. The methods presented here are easy to learn, powerful, and intuitive enough that using them will instantly instill the confidence needed to speak up. Tested over a period of twenty-five years, these methods have been used in a variety of classes and civic groups for professors, teachers, and activist citizens. Citizens Gone Wild can play an important role in empowering students and citizens by providing them with the right methods to think, decide, and speak up for themselves.
The Historical Dictionary of Environmentalism strategically skips across issues, concepts, time, organizations, and cultures, not with any pretense of producing a definitive dictionary but rather with the aim of producing an inclusive, wide-ranging, and global history of environmentalism. This is done through a chronology, a list of acronyms and abbreviations, an introductory essay, and over 300 cross-referenced dictionary entries.
Bullied in foster care and then by his adoptive mother's boyfriend, Seth decides to head out on his own. Brooke thinks she might be pregnant and, instead of facing her controlling mother, she runs. The strangers meet in a wilderness park on Vancouver Island, where basic survival is a challenge. As they work together to find food, water, and shelter, they find the strength to take control of their own lives.
Evidence and observations are presented, demonstrating that the primary cause of the earth warming trend is a collective result due to very large sources of: heat, moisture, CO2, smoke and other substances that absorb solar radiation. Examples are: lightning, nuclear reactions, volcano eruptions, wildfires, human and animal metabolism and probably others that have not been identified herein. All the above contributors are natural sources. The case is presented whereby a significant amount of human and animal activity are coincident with life processes and are therefore not controllable; whereas some activities are a matter of choice and are controllable. Earth is presently in a period of increased heat released from volcanic activity and from human and animal population growth. Although no quantitative evidence is presented, there is the possibility that heat from lightning and deep ocean thermal vents may also be increasing. This leads to the conclusion that the relatively low concentration of CO2 in the atmosphere is a minor source of global or regional warming and/or climate change. It also implies that decrease of CO2 in the atmosphere will not significantly ameliorate or control climate changea specious speculation based upon a fallacious postulation. Further, the cases presented lead to an explanation of the frequently observed lack of correlation between atmospheric CO2 concentration and global temperature change. Finally, it is also concluded that CO2 is ubiquitous, pervasive and essential to all living organisms. It is neither an environmental pollutant nor a hazardous chemical under normal environmental circumstances.