Gluten Libre: Bajo GI: Vegano: 145 Recetas: Libro De Cocina De

Gluten Libre: Bajo GI: Vegano: 145 Recetas: Libro De Cocina De

Author: Ines Fernández

Publisher: Kaumudi R Doshi

Published: 2015-11-02

Total Pages: 253

ISBN-13:

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Millones de gente el mundo encima tienen necesidades dietéticas específicas ..... el extenderse del gluten libremente (enfermedad celiaca) a amistoso diabético (SOLDADO ENROLLADO EN EL EJÉRCITO bajo), o de lechería libremente a la tuerca libremente. El vegano que va está haciendo muy popular puesto que es un eco amistoso, el producto animal libera dieta. Muchos veganos también están mirando para cortar el gluten de su dieta. Tener condiciones de salud específicas al mismo tiempo el buscar de una opción más sana y más sabrosa hace muy difícil satisfacer el tastebud así como mantener una dieta estrecha. Este libro es una colección de más de 145 recetas sanas de una variedad de platos que sean gluten libre y vegano. La receta entera también incluye hechos alimenticios de modo que usted pueda ser restrictivo sin el compromiso en gusto y salud. Teniendo todas las condiciones dietéticas presente, era una prueba culinaria para traer detrás el entusiasmo de comer el alimento sano. Con gran esfuerzo estas recetas se han puesto juntas que son satisfying en gusto tan bien como fáciles en el presupuesto. Todas las recetas también incluyen la información detallada sobre las calorías, grasa, grasa saturada, carbohidratos, proteína, fibra y sodio, así como tamaños de la porción con tiempo total de la preparación y de cocción.


Cultural Tourism

Cultural Tourism

Author: bob Mckercher

Publisher: Routledge

Published: 2012-10-02

Total Pages: 274

ISBN-13: 1136615148

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Examine cultural tourism issues from both sides of the industry! Unique in concept and content, Cultural Tourism: The Partnership Between Tourism and Cultural Heritage Management examines the relationship between the sectors that represent opposite sides of the cultural tourism coin. While tourism professionals assess cultural assets for their profit potential, cultural heritage professionals judge the same assets for their intrinsic value. Sustainable cultural tourism can only occur when the two sides form a true partnership based on understanding and appreciation of each other's merits. The authors--one, a tourism specialist, the other, a cultural heritage management expert--present a model for a working partnership with mutual benefits, integrating management theory and practice from both disciplines. Cultural Tourism is the first book to combine the different perspectives of tourism management and cultural heritage management. It examines the role of tangible (physical evidence of culture) and intangible (continuing cultural practices, knowledge, and living experiences) heritage, describes the differences between cultural tourism products and cultural heritage assets, and develops a number of conceptual models, including a classification system for cultural tourists, indicators of tourism potential at cultural and heritage assets, and assessment criteria for cultural and heritage assets with tourism potential. Cultural Tourism examines the five main constituent elements involved in cultural tourism: cultural and heritage assets in tourism sites such as the Royal Palace in Bangkok, the Cook Islands, and Alcatraz Prison in San Francisco. tourism--what it is, how it works, and what makes it a success five different types of cultural tourists consumption of products, value adding, and commodification integrating the first four elements to satisfy the tourist, meet the needs of the tourism industry, and conserve the intrinsic value of the asset Though tourism and cultural heritage management professionals have mutual interests in the management, conservation, and presentation of cultural and heritage assets, the two sectors operate on parallel planes, maintaining an uneasy partnership with surprisingly little dialogue. Cultural Tourism provides professionals and students in each field with a better understanding of their own roles in the partnership, bridging the gap via sound planning, management, and marketing to produce top-quality, long-lasting cultural tourism products. Now translated into simplified Chinese.


The Diet Delusion

The Diet Delusion

Author: Gary Taubes

Publisher: Random House

Published: 2009

Total Pages: 642

ISBN-13: 0091924286

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Whilst low-fat diets have been sold as the route to health, obesity has become epidemic, diabetes rates have soared and heart disease has not declined. This book examines this paradox and debunks the popular misconceptions on health, taking a hard look at the corporate world of the diet industry.


Teen Pregnancy and Parenting

Teen Pregnancy and Parenting

Author: Lisa Frick

Publisher: Greenhaven Press, Incorporated

Published: 2007

Total Pages: 224

ISBN-13:

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The writings in this anthology have been selected to introduce readers to the broadest possible spectrum of viewpoints on teen pregnancy and parenting. A question-and-response format prompts readers to examine complex issues from multiple angles. Debated topics include whether teenage pregnancy is a problem, whether it causes negative consequences for all involved, whether it helps struggling teens to succeed, the role of sexual abuse, and the efficacy of sex education programs.


101 Life Skills Games for Children

101 Life Skills Games for Children

Author: Bernie Badegruber

Publisher: Turner Publishing Company

Published: 2011-01-01

Total Pages: 247

ISBN-13: 089793590X

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How do you teach tolerance, self-awareness, and responsibility? How can you help children deal with fear, mistrust, or aggression? Play a game with them! Games are an ideal way to help children develop social and emotional skills; they are exciting, relaxing, and fun. 101 LIFE SKILLS GAMES FOR CHILDREN: LEARNING, GROWING, GETTING ALONG (Ages 6-12) is a resource that can help children understand and deal with problems that arise in daily interactions with other children and adults. These games help children develop social and emotional skills and enhance self-awareness. The games address the following issues: dependence, aggression, fear, resentment, disability, accusations, boasting, honesty, flexibility, patience, secrets, conscience, inhibitions, stereotypes, noise, lying, performance, closeness, weaknesses, self confidence, fun, reassurance, love, respect, integrating a new classmate, group conflict. Organized in three main chapters: (I-Games, You-Games and We-Games), the book is well structured and easily accessible. It specifies an objective for every game, gives step-by-step instructions, and offers questions for reflection. It provides possible variations for each game, examples, tips, and ideas for role plays. Each game contains references to appropriate follow-up games and is illustrated with charming drawings.


The Surgeon General's Report on Nutrition and Health

The Surgeon General's Report on Nutrition and Health

Author: United States. Public Health Service. Office of the Surgeon General

Publisher:

Published: 1988

Total Pages: 776

ISBN-13:

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Abstract: This report from the Surgeon General presents a comprehensive discussion of the relationship between diet and chronic disease. The main conclusion is that overconsumption of certain dietary components is now a major concern for Americans. The chi ef issue is the disproportionately large consumption of foods high in fats and the lack of consumption of foods high in complex carbohydrates and fiber (vegetables, fruits, and whole grain products). The publication includes an examination of the role of diet in major disease groups, a discussion of maternal and child nutrition issues, and a review of common dietary fads and frauds. Extensive citations and supporting documentation are presented to justify conclusions and recommendations.


Obesogenic Environments

Obesogenic Environments

Author: Amelia Lake

Publisher: John Wiley & Sons

Published: 2011-06-09

Total Pages: 340

ISBN-13: 1444347829

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In a world where obesity has now reached epidemic proportions, a thorough understanding of the underlying causes of the problem is essential if society, public health initiatives and government policies are to successfully address the issue. The obesogenic environment describes all the possible influences that our environment presents which encourage overweight and obesity in individuals and populations. Beginning with an overarching introduction to obesity and its implications for health and wellbeing, the book will move on to consider such crucial areas as eating behaviours and food environments, physical activity and the environment, the urban environment, methods, policy and future research directions. Brings together expertise from across a range of disciplines Written by a truly multidisciplinary team of international authors Presents some of the most innovative thinking in the battle against obesity This groundbreaking book brings together for the first time the knowledge of experts with backgrounds in nutrition and dietetics, policy, epidemiology, environmental sciences, medical sciences, town planning and urban design, transport, geography and physical activity in order to offer a multidisciplinary approach to public health, suggesting new and exciting ways to shape our environment to better support healthful decisions.