Gizzi's Season's Eatings

Gizzi's Season's Eatings

Author: Gizzi Erskine

Publisher: Mitchell Beazley

Published: 2016-09-08

Total Pages: 606

ISBN-13: 1784722162

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Host the ultimate holiday celebration with Gizzi's Season's Eatings


Restore

Restore

Author: Gizzi Erskine

Publisher: HarperCollins UK

Published: 2020-11-26

Total Pages: 256

ISBN-13: 0008375704

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‘An engaged and encouraging invitation to think differently and eat wonderfully’ Nigella Lawson ‘Gizzi’s recipes are creative, seriously satisfying and packed full of flavour.’ BBC Good Food


Slow: Food Worth Taking Time Over

Slow: Food Worth Taking Time Over

Author: Gizzi Erskine

Publisher: HarperCollins UK

Published: 2018-10-18

Total Pages: 383

ISBN-13: 0008291950

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‘A warming cosy treasure trove of a book’ Nigella Lawson‘A sumptuous volume of recipes that urges you to linger in the kitchen.’ The Telegraph Food worth taking time over


Gizzi's Kitchen Magic

Gizzi's Kitchen Magic

Author: Gizzi Erskine

Publisher: Random House

Published: 2012-04-30

Total Pages: 459

ISBN-13: 1448132711

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Gizzi Erskine's magic touch is simple but effective. Instead of just dazzling one-off recipes, Gizzi gives you - the cook - confidence in the kitchen by helping you create the perfect meal every time. She'll provide you with techniques and tips that make time spent in the kitchen a real success. From showing you how to master pasta dough and mix marvellous marinades, to making foolproof pastry and poaching the perfect eggs, Gizzi will ensure that cookery demons are a thing of the past. As well as these techniques, Gizzi also adds an extra sparkle to some classic recipes. Whether it's sprinkling some rosemary into your millionaire's shortbread, infusing your chocolate fudge cake with Earl Grey, or combining old favourites in new ways - such as Mexican chicken tortilla soup - Gizzi's Kitchen Magic guarantees you'll soon be cooking with flair.


Skinny Weeks and Weekend Feasts

Skinny Weeks and Weekend Feasts

Author: Gizzi Erskine

Publisher: Quadrille Publishing Ltd

Published: 2013-03-28

Total Pages: 192

ISBN-13: 1849493502

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A revelatory new healthy eating book of two halves from bestselling author Gizzi Erskine, Skinny Weeks and Weekend Feasts will leave you amazed at what you can eat, rather than being disappointed by what you can't! Part One, Skinny Weeks, gives you a delicious, easy-to-stick-to recipe plan for 6 days of the week, perfect for a 1 - 2lb weight loss per week. Mouthwatering dishes such as Blackened Mackerel with Roast Tomatoes and Kaffir Lime Leaves, Korean Beef and Glass Noodles and Pancetta and Chilli Baked Beans on Sourdough demonstrate that healthy food needn't be boring or mean sacrificing bold, exciting flavours. In Weekend Feasts, Gizzi shows you how to let your hair down and treat yourself to the food you love to eat. Choose from a Friday night feast, a long leisurely brunch, a proper Sunday lunch or an indulgent afternoon tea and enjoy some truly decadent food, safe in the knowledge that you've earned it. Throughout, Gizzi reveals the secrets of eating the right way day in, day out - demonstrating how a bit of forethought and preparation can go a long way towards eating healthily and enjoying astonishingly satisfying, flavoursome food with just a fraction of the expected calories. Sensible, achievable and utterly delicious, Skinny Weeks and Weekend Feasts will show you how to have your cake and eat it...


Gizzi's Healthy Appetite

Gizzi's Healthy Appetite

Author: Gizzi Erskine

Publisher: Mitchell Beazley

Published: 2015-08-06

Total Pages: 583

ISBN-13: 1784720569

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'A great collection of food you'll really want to eat.' - Tom Kerridge 'Simple tweaks that will make your food more delicious and nutritious' - Independent on Sunday 'The Korean fried chicken is our go-to indulgence... there's no excuse for such dishes not to feature regularly in your midweek menu.' - Stylist 'A seriously smart foodie authority.' - GQ 'Here I am. I want to start a new food revolution; one where people have a better understanding of nutrition but don't forget that eating should be enjoyable!' - Gizzi Erskine believes that the key to healthy eating is to cook fresh food using good ingredients. Her ethos is to love food in all its guises and to try new things as much as possible. Gizzi's Healthy Appetite is a collection of over 100 of her favourite recipes - all with a Gizzi twist. Among the array of incredible dishes, insanely good flavours and palate-pleasing textures to choose from are the crunchy Marinated Griddled Whole Chicken Caesar salad, spicy Green Chilli Pork, oozing Roasted Baby Cauliflower with Cheese Sauce & Crispy Shallots, fresh Tuna Tataki with Yuzu and the ultimate Korean BBQ. And, for a sweet treat, who could resist warm Molten Caramel & Chocolate Pudding, soothing White Chocolate & Cherry Clafoutis or the fragrant Maple, Orange & Rosemary Tart? These are dishes that anyone with a healthy appetite will relish.


Memoirs of Enzo Ferrari's Lieutenant

Memoirs of Enzo Ferrari's Lieutenant

Author: Franco Gozzi

Publisher: Nada

Published: 2002

Total Pages: 0

ISBN-13: 9788879112581

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Since 1952 Ferrari and Pininfarina have been representing the most sophisticated and prestigious motor cars in the world's automotive production. For over forty years Pininfarina has been dressing the Ferrari with extraordinary mechanical components through a magic tradition of unapproached style and high-class. All this represents a great patrimony of technical know-how as well as refined taste. Both are collected and emphasized in this luxury book, which is illustrated by hundreds of lavish black and white and color photos and enriched by 44 precious original drawings expressly drawn for this book by well-known Italian artist, Giorgio Alisi. From the on-shot cars of the early Fifties, through the limited production of the following decades, every Ferrari-Pininfarina model is covered by an introductory text and by exhaustive technical specifications. In addition, engine and chassis numbers are published, together with the total production figures and the name of the most significant VIP customers through the years.