Essential Biochemistry
Essential Biochemistry

Author: Charlotte W. Pratt

Publisher: Wiley

Published: 2015-05-26

Total Pages: 0

ISBN-13: 9781118441688

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Essential Biochemistry, 3rd Edition is comprised of biology, pre-med and allied health topics and presents a broad, but not overwhelming, base of biochemical coverage that focuses on the chemistry behind the biology. Furthermore, it relates the chemical concepts that scaffold the biology of biochemistry, providing practical knowledge as well as many problem-solving opportunities to hone skills. Key Concepts and Concept Review features help students to identify and review important takeaways in each section.

Password Card to access iProfile 3.0
Password Card to access iProfile 3.0

Author: Lori A. Smolin

Publisher: Wiley

Published: 2012-09-24

Total Pages: 0

ISBN-13: 9781118422908

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The new version of iProfile Nutrition Dietary Assessment software features over 50,000 foods, including ethnic, cultural, and popular brand-name choices. Completed updated to include current USDA and FDA information. Users can track intake, add foods, and calculate the impact of physical activity. Serving size animations, a self-discovery survey, single-nutrient reports, menu planning and more make it a valuable tool. Login to iProfile 3.0 below: http://iprofile.wiley.com/iprofile/pub/login

Student Companion to Accompany Fundamentals of Biochemistry
Student Companion to Accompany Fundamentals of Biochemistry

Author: Akif Uzman

Publisher: Wiley

Published: 2012-01-18

Total Pages: 0

ISBN-13: 9781118218273

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Voet and Pratt's 4th edition of Principles of Biochemistry, challenges readers to better understand the chemistry behind the biological structure and reactions occurring in living systems. The latest edition continues this tradition, and additionally incorporates coverage of recent research and an expanded focus on preparing and supporting students throughout the course. With the addition of new conceptual assessment content to WileyPLUS, providing the opportunity to assess conceptual understanding of key introductory biochemistry concepts and retrain themselves on their misconceptions WileyPLUS sold separately from text.

Nutrition
Nutrition

Author: Lori A. Smolin

Publisher: Wiley

Published: 2015-01-20

Total Pages: 0

ISBN-13: 9781118878385

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Nutrition: Science and Applications, SecondCanadian Edition guides students towards an understanding ofthe scientific principles underlying what they know aboutnutrition. The research-based scientific content is detailed andsupported by figures and comprehensive real-life examples that helpstudents easily visualize complex processes. Using a criticalthinking approach, the book contains many questions and exercisesthat require interpretation of research results and give studentsan opportunity to apply the concepts learned–both asconsumers and as future scientists and health professionals. Thissecond Canadian edition of this market leading text has updatedreferences throughout, with seamlessly integrated Canadian contentand an approach that helps students develop the scientificunderstanding to support their personal and professional nutritiondecisions.

Organic Chemistry I as a Second Language
Organic Chemistry I as a Second Language

Author: David R. Klein

Publisher: Wiley

Published: 2007-06-22

Total Pages: 0

ISBN-13: 9780470129296

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Get a Better Grade in Organic Chemistry Organic Chemistry may be challenging, but that doesn't mean you can't get the grade you want. With David Klein's Organic Chemistry as a Second Language: Translating the Basic Concepts, you'll be able to better understand fundamental principles, solve problems, and focus on what you need to know to succeed. Here's how you can get a better grade in Organic Chemistry: Understand the Big Picture. Organic Chemistry as a Second Language points out the major principles in Organic Chemistry and explains why they are relevant to the rest of the course. By putting these principles together, you'll have a coherent framework that will help you better understand your textbook. Study More Efficiently and Effectively Organic Chemistry as a Second Language provides time-saving study tips and a clear roadmap for your studies that will help you to focus your efforts. Improve Your Problem-Solving Skills Organic Chemistry as a Second Language will help you develop the skills you need to solve a variety of problem types-even unfamiliar ones! Need Help in Your Second Semester? Get Klein's Organic Chemistry II as a Second Language! 978-0-471-73808-5

Auditing
Auditing

Author: Raymond N. Johnson

Publisher: Wiley Global Education

Published: 2019-05-20

Total Pages: 733

ISBN-13: 1119404924

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The explosion of data analytics in the auditing profession demands a different kind of auditor. Auditing: A Practical Approach with Data Analytics prepares students for the rapidly changing demands of the auditing profession by meeting the data-driven requirements of today's workforce. Because no two audits are alike, this course uses a practical, case-based approach to help students develop professional judgement, think critically about the auditing process, and develop the decision-making skills necessary to perform a real-world audit. To further prepare students for the profession, this course integrates seamless exam review for successful completion of the CPA Exam.

Organic Chemistry
Organic Chemistry

Author: David R. Klein

Publisher: John Wiley & Sons

Published: 2017-08-14

Total Pages: 1312

ISBN-13: 111944425X

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In Organic Chemistry, 3rd Edition, Dr. David Klein builds on the phenomenal success of the first two editions, which presented his unique skills-based approach to learning organic chemistry. Dr. Klein’s skills-based approach includes all of the concepts typically covered in an organic chemistry textbook, and places special emphasis on skills development to support these concepts. This emphasis on skills development in unique SkillBuilder examples provides extensive opportunities for two-semester Organic Chemistry students to develop proficiency in the key skills necessary to succeed in organic chemistry.

Chemistry
Chemistry

Author: Karen C. Timberlake

Publisher:

Published: 2012

Total Pages: 0

ISBN-13: 9780321693457

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Known for its friendly writing style and real-world, health-related applications, Timberlake's Chemistry: An Introduction to General, Organic, and Biological Chemistry was created specifically to help prepare you for a career in a health-related profession--such as nursing, dietetics, respiratory therapy, or environmental and agricultural science. It assumes no prior knowledge of chemistry, and makes your course an engaging and positive experience by relating the structure and behavior of matter to its role in health and the environment. The Eleventh Edition introduces more problem-solving strategies, including new concept checks, more problem-solving guides, and more conceptual, challenge, and combined problems.