Key Notes on Agriculture Botany

Key Notes on Agriculture Botany

Author: J. V. Patil U. D. Chavan

Publisher: Daya Publishing House

Published: 2015-01-01

Total Pages: 266

ISBN-13: 9789351306986

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The present book "Key Notes on Agriculture Botany" has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of Agriculture Botany. There are 8 chapters elaborating Discoveries, Abbreviations, English/Scientific Names of Fish, Poultry and others, Terminology, Reasoning/ Short Notes, Differences/ Comparing, Concepts, Theories and Laws as well as references also included. The most recent information is provided along with a detailed list of references for further reading. Hope this book would be highly useful for graduate and post-graduate students of agriculture, teachers and researchers. This book will also useful for the aspirants of various competitive examinations such as Agricultural Research Service (ARS), ICAR- National Eligibility Test (NET), State Eligibility Test (SET), Junior Research Fellowship (JRF), Senior Research Fellowship (SRF), Civil Services, Allied Agricultural Examinations and Extension Workers for reference and easy answers of many complicated questions. Thus it is expected that this book will adequately meet the need of wider circle of students and readers for preparing their professional career.


Introduction to Agricultural Botany

Introduction to Agricultural Botany

Author: M.Pandiyan

Publisher: Scientific Publishers

Published:

Total Pages: 12

ISBN-13: 9389832810

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The book Introduction to Agricultural Botany has been written with covering 21 families of Field and Horticultural crops, for the students of all agricultural universities. The undergraduate & post-graduate students of Botany subject of conventional universities of the country will also be benefited with this new type of book. The book covers nearly 72 crops, in 20 chapters where 3 chapters deals with fundamentals of botany and 13 chapters with botanical description of nearly 72 field and horticultural crops and one chapter with summary of botanical description of important cultivated crops and another 3 chapters for model questions of each one chapter consist of mid-semester, final theory and final practical examination questions. The book has been written in simple English & short format. This will be useful for student can easily understand the subject in both undergraduate and post graduate level. Additionally, this book also has question bank for five respective units and also model question for mid semester, final theory and practical examinations. Hope this book would be helpful for undergraduates and post graduates students of agriculture Additionally, question bank for each units will provide strong knowledge to students for preparing higher studies as well as competitive exams of DBT-JRF, ICAR-NET and ARS exams.


Fundamentals of Botany

Fundamentals of Botany

Author: Charles Stuart Gager

Publisher: Arkose Press

Published: 1916

Total Pages: 668

ISBN-13:

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Agricultural Automation

Agricultural Automation

Author: Qin Zhang

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 400

ISBN-13: 1439880581

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Agricultural automation is the core technology for computer-aided agricultural production management and implementation. An integration of equipment, infotronics, and precision farming technologies, it creates viable solutions for challenges facing the food, fiber, feed, and fuel needs of the human race now and into the future. Agricultural Automat


Fundamentals of Plant Breeding

Fundamentals of Plant Breeding

Author: H. Kuckuck

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2020-05-18

Total Pages: 248

ISBN-13: 3112321332

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No detailed description available for "Fundamentals of Plant Breeding".


Principles of Plant Genetics and Breeding

Principles of Plant Genetics and Breeding

Author: George Acquaah

Publisher: John Wiley & Sons

Published: 2020-12-14

Total Pages: 855

ISBN-13: 1119626323

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The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.


Microbial Physiology

Microbial Physiology

Author: S. Ram Reddy

Publisher: Scientific Publishers

Published: 2008-06-01

Total Pages: 350

ISBN-13: 9387913198

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This book, the first of its kind by Indian authors, tries to develop a comprehensive understanding of microbial metabolism. It deals with all basic and unique physiological aspects of microorganisms in an ordered sequence with profuse illustrations. Discussion of all chapters is based on the concepts of bioenergetics which form the life-line of metabolic functions. It provides the foundation and general frame work for further understanding of the subject. This book not only serves as a text for undergraduate, post-graduate students, but also as a reference book to teachers, researchers and all others interested in the metabolism of the microorganisms in particular and living organisms in general.


Principles of Agricultural Botany

Principles of Agricultural Botany

Author: Alexander Nelson

Publisher:

Published: 1946

Total Pages: 780

ISBN-13:

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Food in general and its several uses. The green plant: monocotyledons and dicotyledons. Morphology and anatomy of standard types. Modification of the standard types. Modification of standard type affecting vegetative propagation. Modificatios of stem, root, and leaf in the identification of plants. The flowers: its several parts, their nature and arrangement. Special aspects of the inflorscence, flower, fruits and seed in agriculture. Fundamental coinceps. Osmosis in the living cell; turgor. The output of water by the plant adjustment of the plant of difficult water conditions. The intake of manurials salts. The elements which salts. The elements which plants use. Primary food synthesis. Irregular nutrition. Respiration. Translocation of food. Growth and development. The seed. Pasture. Weeds. Pathological conditions induced by environment. Pathological conditions induced by virus. Mycology. Heredity and plant breeding. The classification and identification of plants.