Dessert Person
Dessert Person

Author: Claire Saffitz

Publisher: Clarkson Potter

Published: 2020-10-20

Total Pages: 369

ISBN-13: 1984826964

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NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Fun & Original Birthday Cakes
Fun & Original Birthday Cakes

Author: Maisie Parrish

Publisher: David and Charles

Published: 2011-02-12

Total Pages: 236

ISBN-13: 1446354059

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Learn to create show-stopping cakes for your next birthday party no matter what your skill level is, with this easy-to-follow guide. An adorable collection of birthday cakes boasting the unique but easily achievable modeling skills of internationally renowned cake designer and sugar modeler Maisie Parrish. Each charming new design is ideal for creating extra-special birthday party cakes or for adding a unique personal touch tailored to the recipient. Includes the ever-popular cupcakes and mini-cakes and, for the first time, amazing sugar paste techniques for adding graphic designs to compliment cakes and characters. With simple sugar crafting techniques, figure modeling instructions and clear step-by-step photography, designs are ideal for both beginner and intermediate sugarcrafters. With over twenty-five character cake toppers and expert advice on covering, storing and transporting your cake, this is the ultimate birthday cake resource.

Australian Women's Weekly Children's Birthday Cake Book
Australian Women's Weekly Children's Birthday Cake Book

Author: Australian Women's Weekly

Publisher: Australian Women's Weekly

Published: 2011

Total Pages: 127

ISBN-13: 9781742450582

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Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the cakes from their own childhood, we have taken this book from our archives and reprinted it 30 years after it first appeared. We have had to make a minor change - four of your little friends are missing, but they've been replaced by other cakes you'll love just as much. Apart from that we've left it just as it was - a true collectors' cookbook especially for you. Now you can recreate your favourite cakes - the swimming pool, rocket and that train from the cover for your own child.

FamilyFun Birthday Cakes
FamilyFun Birthday Cakes

Author: Deanna F. Cook

Publisher: Sterling Publishing Company, Inc.

Published: 2009

Total Pages: 68

ISBN-13: 9781402763540

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Contains basic recipes for yellow and chocolate cakes and frostings, and features instructions for fifty cake decorating projects for birthdays or other kid occasions.

Zoë Bakes Cakes
Zoë Bakes Cakes

Author: Zoë François

Publisher: Ten Speed Press

Published: 2021-03-16

Total Pages: 274

ISBN-13: 1984857371

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Quilty Fun
Quilty Fun

Author: Lori Holt

Publisher: Self Pub Author

Published: 2013-10-15

Total Pages: 116

ISBN-13: 9780988174917

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Quilty Fun includes complete instructions for her incredibly popular Bee in My Bonnet Row Along quilt, along with 10 brand new coordinating projects! This book is jam packed with over 100 pages of projects, tips and inspiration to use all around your home, and the book is spiral bound to last use after use.

Sprinklebakes
Sprinklebakes

Author: Heather Baird

Publisher: Sterling Epicure

Published: 2012

Total Pages: 0

ISBN-13: 9781402786365

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How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..

Fun & Original Character Cakes
Fun & Original Character Cakes

Author: Maisie Parrish

Publisher: David & Charles

Published: 2009-06-08

Total Pages: 128

ISBN-13: 9780715330050

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This quirky collection of celebration cakes boasts the unique but easily achievable modelling skills of internationally renowned cake designer and sugercrafter Maisie Parrish. Each design has true character and unique charm and is ideal for a celebration with a difference, from birthday ballerina mice to carol-singing penguins. Each project is accompanied by quick-to-make cupcakes and minicakes to complement the main cake or to make when time is short. With simple sugarcrafting techniques and clear step-by-step photography, designs are ideal for both beginner and intermediate sugarcrafters. Whether creating a single animal topper or a whole singing and dancing theme, this book shows readers how to do it the fun and easy way.

Wedding Cakes with Lorelie Step by Step
Wedding Cakes with Lorelie Step by Step

Author: Lorelie Carvey

Publisher: Createspace Independent Publishing Platform

Published: 2017-02-14

Total Pages: 94

ISBN-13: 9781540462473

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Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.

Fun & Original Cakes for Men & Boys
Fun & Original Cakes for Men & Boys

Author: Maisie Parrish

Publisher: David & Charles

Published: 2012-05-03

Total Pages: 128

ISBN-13: 9781446301623

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This quirky collection of creative cake designs for men and boys showcases the unique but easily achievable sugar modelling skills of internationally renowned cake designer and sugercrafter Maisie Parrish. Each of these cake projects has true character and charm and is ideal for a celebration with a difference. The book opens with advice on how to make sugarpaste with a quick sugarpaste recipe to save time, or you can use ready-made sugarpaste. There is also full guidance on working with fondant to create modelling paste for sugar modelling, including colouring sugarpaste, painting on sugarpaste and storing sugarpaste. Maisie guides you through all the sugar modelling equipment you need and shows you how to make fondant figures and sugar characters bursting with life. The recipes section gives you a rich fruit cake recipe and Madeira cake recipe, as well as mini cake and cupcake recipes. All the recipes you need to make the cool cake designs in this book are included, including how to make buttercream, and an edible glue recipe. There is advice and photos to show you how to cover a cake with marzipan, and how to cover cakes and cake boards with sugarpaste, as well as clear photos showing how to stack cakes using dowels. Finally a useful section gives advice on storing cakes, how to cut a cake and transporting a cake. The fondant cake designs that follow are simply a delight and each feature character cake toppers on a different popular theme. The characters include a crooning Teddy Boy, a hapless handyman, a multitasking househusband, a sexy santa-girl, plus there are cake designs for sports and hobbies galore, from football and fishing to gardening and gaming, giving you designs for every occasion for all the men and boys in your life. Each project is accompanied by quick-to-make cupcakes and mini cakes to complement the main cake or to make when time is short. With simple sugar modelling techniques and clear photographs breaking down each step to its basic parts, Maisie demystifies the art of creating beautiful cakes and makes it all so easy and fun.