Excerpt from Fruit Farming for Profit in California General View, Mr. Whiting's House and Terrace Garden, from Prune Orchard. (front space reserved for melons. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The California Fruits and How to Grow Them The writer desires to express sincere gratitude for the cordial welcome and patronage which the two earlier editions of this treatise have received, not only in California, but in other semitropical countries. At the time of the preparation of the first edition in 1889 there was no thought that it would find foreign fields of usefulness; it was merely the earnest hope of the writer that it would win its way as a safe guide to the extension of the fruit interests of California; and to that end no effort was spared to constitute the work an explicit and truthful statement of natural conditions attending fruit growing in California, and accurate descriptions of the practises which best minister to success under these conditions. The generous patronage bestowed upon the work by Californians for a decade is a demonstration that this purpose was attained, and it is largely owing to their cordial commendation that the work has extended so widely into foreign fields. It is profoundly satisfactory to the writer to have the assurance that the acceptance of the treatise as a faithful guide to practise in California has actually foreshadowed its popularity wherever the same fruits are grown; and, inversely, its acceptance abroad is indirect evidence of its accuracy and helpfulness in California. With such inspiration as naturally proceeds from these facts, the writer has for two years devoted such time as could be spared from other pressing duties to a thorough revision of the work, condensing portions which were diffuse or merely of passing, local interest, and expanding other portions which are of deep and lasting importance and in which California experience and experiment really involve knowledge new to horticultural literature and of the widest applicability. The revision has required a rewriting of the most important chapters and a study of original data nearly equal to that involved in the preparation of the treatise in the first instance. The illustrations have also been largely replaced and the work brought up to the beginning of the century. As was done in connection with earlier editions, the writer desires to extend to all readers an exhortation to correction of any statement which may seem unwarranted from their points of view and experience. The subject is varied, multifold, and involved, every new fact is important and will be welcomed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The California Fruits and How to Grow Them: A Manual of Methods Which Have Yielded Greatest Success; With Lists of Varieties Best Adapted to the Different Districts of the State The author desires to return his sincere thanks to the hundreds of friends whose experience has been so freely related in answer to his requests for practical informa tion. The aim has been throughout the work to fully acknowledge the sources whence aid has been received, both because of honesty and fairness, and that this work might also serve as an index to the horticultural experience and literature of the State, and to indicate many by whose observation thought, and enterprise, practical methods have been successfully devised to meet the requirements of a new country. To the publishers special acknowledgment is due for the generous provision made for full illustration and embellishment of the work. The full-page plates of California seedling fruits are made by the Dewey Engraving co., by a photographic process, directly from the fruit itself, thus securing striking fidelity to nature, which must commend itself to all. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Home Fruit Growing in California This circular is designed for those who wish to grow fruit and nuts on a small scale for their own use and not for those who may grow fruit as a business. Although nearly all the fruits that the amateur can hope to produce are already available in our home markets, many of us desire to raise something of our own. As a matter of economics, home fruit grow ing is a poor investment; but happily, no matter how much we may try to convince ourselves to the contrary, we grow home fruits not for mone tary gain but as a labor of love. There is a pride of possession in produc ing some nice fruit, for it can be done; but the work is primarily a sport or recreation. It is the creative instinct that makes us want to dig in the soil and plant something. The fructifying soil holds great mystery for us all. As most people know, growing things out of the earth is a gamble, where skill and chance combine to make a most fascinating game. If we persist until we acquire skill and wisdom; study our plants, treat them properly, protect them from their enemies, we may be rewarded with all the fruit we can use and (best of all) with some to present to our friends, which is the sweetest of all rewards for the amateur. As already mentioned, this publication is intended to help the begin ner. Whereas practically all of our books and experiment-station publi cations on the subject were written for commercial fruit growers, this circular is frankly for the amateur, and all the discussions will be from his standpoint. The professional orchardist is always cautioned, for ex ample, to select a site having the climate, soil, water, and marketing facilities that will promote his financial success. The homeowner, on the other hand, must use the site he has, whether all conditions are fav crable or not. His back yard may be only a second or a third-rate location for fruit, but he wants to use it. Fortunately, practices unjustifiable on a large scale may be followed in a small way: Poor soil can be greatly modified and ameliorated if one will go to the necessary trouble and ex pense. To provide for a few trees only, a swampy spot may be reclaimed, an unfavorable soil or subsoil completely made over. Individual fruits or even whole clusters may be protected against diseases and insects by enclosing them in bags made of paper, gauze, or cellophane. Even the mean temperature for a few trees may be raised considerably in a cold. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Small Fruit Culture in California Fig. H. - Strawberries being grown as an intercrop in a young plum orchard Unde'r'level culture system. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Orchard Heating in California As a result of this increased interest in orchard heating there has been an unprecedented demand on the College of Agriculture for information concerning methods and costs of providing protection against damaging temperatures. Although the College of Agriculture has given some attention to field studies of this practice, no comprehensive investigations of orchard heating have been conducted by'the Agricultural Experiment Station. However, Floyd D. Young of the United States Weather Bureau has been studying this subject for some years, and fortunately for California fruit growers, much of the work has been done in this state. A highly efficient fruit frost-forecasting service has been developed and, in financial cooperation with certain groups of fruit growers, much valuable information bearing on orchard heating methods and equipment has been accumulated. In order to make this information available this year at the season when the need is particularly urgent, a cooperative arrange ment was undertaken last fall providing for a survey by the College of orchard heating practices, costs, and results, and the preparation under joint authorship of a manual of instructions in orchard heating for the use of California fruit growers. The valuable assistance of Mr. Young in the preparation of this publication is hereby acknowledged. E. D. Merrill, Director Agricultural Experiment Station, College of Agriculture, University of California. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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