From Soup to Nuts
From Soup to Nuts

Author: Geraldine Mitchell-Edwards

Publisher: Createspace Independent Publishing Platform

Published: 2015-12-16

Total Pages: 182

ISBN-13: 9781519773838

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From Soup to Nuts is a wonderful collection of recipes lovingly prepared and brought to you by Geraldine Mitchell. Dig in and enjoy!

From Soup to Nuts
From Soup to Nuts

Author: ,Laurie

Publisher: Christian Faith Publishing, Inc.

Published: 2020-07-30

Total Pages: 182

ISBN-13: 1098032373

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Two bright, well-educated misfits ended up running a Cajun hybrid restaurant on Milwaukee's working-class South Side in 1980. They were also a Canadian-American-blend couple who went beyond their "provincial" status to experience life and love in the 1980s. This book is full of escapades, foibles, and spectacular screwups, as these two nutty baby boomers write about their calamities in the restaurant business. These "cautionary tales" cover everything from crazed customers, dear and derelict employees, and culinary dreams and disasters. Original and delicious recipes that cover home cooking to authentic Cajun cuisine will keep you warm and smiling in these adventurous and hilarious tales of From Soup to Nuts.

From Soup to Nuts
From Soup to Nuts

Author: Laurie Jolly

Publisher:

Published: 2020-03-23

Total Pages: 198

ISBN-13: 9781098032364

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Two bright, well-educated misfits ended up running a Cajun hybrid restaurant on Milwaukee's working-class South Side in 1980. They were also a Canadian-American-blend couple who went beyond their "provincial" status to experience life and love in the 1980s. This book is full of escapades, foibles, and spectacular screwups, as these two nutty baby boomers write about their calamities in the restaurant business. These "cautionary tales" cover everything from crazed customers, dear and derelict employees, and culinary dreams and disasters. Original and delicious recipes that cover home cooking to authentic Cajun cuisine will keep you warm and smiling in these adventurous and hilarious tales of From Soup to Nuts.

From Soupy to Nuts!
From Soupy to Nuts!

Author: Tim Kiska

Publisher: Momentum Books LLC

Published: 2005

Total Pages: 236

ISBN-13:

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Back in the 1940s - before coaxial cable from the East Coast reached Detroit - television was as local as Vernors, Sanders Hot Fudge and Hudson's. There was room for clowns, bowlers, philosophers, journalists, adventurers, movie mavens, wrestlers and magicians.The people who put these shows on were drunks, geniuses, thugs, heroes, artists, craftsmen, hustlers and poets. Some were all of these things at times. A few were all these things before lunch.As the medium grew, thousands of Detroiters visited Channel 4 to see Milky the Clown, danced on Channel 62's The Scene or tuned in to watch bombastic anchorman Bill Bonds. With the evaporation of distinct local television, a piece of Detroit's character disappeared.From Soupy to Nuts! is a snapshot of Detroit TV history - from Sonny Eliot, Bozo the Clown, Bill Kennedy, Lou Gordon and Gil Maddox to Al Ackerman, Sir Graves Ghastly, Dick the Bruiser and Mr. Belvedere.