Masters, a member of 3 Troop, 10 Commando--a small British Army Commando unit comprised almost entirely of Jewish refugees--discusses how the unit formed, how members had to change their names and conceal their identities, the elaborate and grueling training sessions which prepared them for their part in the D-day invasion, and numerous battles and reconnaissance missions, offering glimpses into battlefronts in France, Italy and Holland. Annotation copyrighted by Book News, Inc., Portland, OR
Against All Odds is the first comprehensive look at the 140,000 Jewish Holocaust survivors who came to America and the lives they have made here. William Helmreich writes of their experiences beginning with their first arrival in the United States: the mixed reactions they encountered from American Jews who were not always eager to receive them; their choices about where to live in America; and their efforts in finding marriage partners with whom they felt most comfortable?most often other survivors.In preparation, Helmreich spent more than six years traveling the United States, listening to the personal stories of hundreds of survivors, and examining more than 15,000 pages of data as well as new material from archives that have never before been available to create this remarkable, groundbreaking work. What emerges is a picture that is sharply different from the stereotypical image of survivors as people who are chronically depressed, anxious, and fearful.This intimate, enlightening work explores questions about prevailing over hardship and adversity: how people who have gone through such experiences pick up the threads of their lives; where they obtain the strength and spirit to go on; and, finally, what lessdns the rest of us can learn about overcoming tragedy.
The New World’s earliest Jewish immigrants and their unique, little-known history: A New York Times bestseller from the author of Life at the Dakota. In 1654, twenty-three Jewish families arrived in New Amsterdam (now New York) aboard a French privateer. They were the Sephardim, members of a proud orthodox sect that had served as royal advisors and honored professionals under Moorish rule in Spain and Portugal but were then exiled from their homeland by intolerant monarchs. A small, closed, and intensely private community, the Sephardim soon established themselves as businessmen and financiers, earning great wealth. They became powerful forces in society, with some, like banker Haym Salomon, even providing financial support to George Washington’s army during the American Revolution. Yet despite its major role in the birth and growth of America, this extraordinary group has remained virtually impenetrable and unknowable to outsiders. From author of “Our Crowd” Stephen Birmingham, The Grandees delves into the lives of the Sephardim and their historic accomplishments, illuminating the insulated world of these early Americans. Birmingham reveals how these families, with descendants including poet Emma Lazarus, Barnard College founder Annie Nathan Meyer, and Supreme Court Justice Benjamin N. Cardozo, influenced—and continue to influence—American society.
Human beings, regardless of age, sex, or state of health, are designed by evolution to form meaningful interpersonal relationships through verbal and nonverbal communication. The theme that empathic human connections are beneficial to the body and mind underlies all 12 chapters of this book, in which empathy is viewed from a multidisciplinary perspective that includes evolutionary biology; neuropsychology; clinical, social, developmental, and educational psychology; and health care delivery and education.
Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the inherent strengths of the local traditional food systems, how people think about and use these foods, the influx of industrial and purchased food, and the circumstances of the nutrition transition in indigenous communities. The unique styles of conceptualising food systems and writing about them were preserved. Photographs and tables accompany each chapter.
