(Music Sales America). The French Suites were written in 1722. But it was not until Bach biographer Johann Forkel prepared an edition in the early nineteenth century that the pieces became known by the collective title French . It is true that Bach gave each of the dance movements a French title, but it was Forkel who declared that they were 'written in the French taste, with an emphasis on tunefulness and consonant harmony rather than German structure and counterpoint'.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Much music was written for the two most important dances of the 18th and 19th centuries, the minuet and the waltz. In Decorum of the Minuet, Delirium of the Waltz, Eric McKee argues that to better understand the musical structures and expressive meanings of this dance music, one must be aware of the social contexts and bodily rhythms of the social dances upon which it is based. McKee approaches dance music as a component of a multimedia art form that involves the interaction of physical motion, music, architecture, and dress. Moreover, the activity of attending a ball involves a dynamic network of modalities—sight, sound, bodily awareness, touch, and smell, which can be experienced from the perspectives of a dancer, a spectator, or a musician. McKee considers dance music within a larger system of signifiers and points-of-view that opens new avenues of interpretation.
Bach's Six English Suites have been newly engraved from the acclaimed Hans Bischoff edition. These fresh, easily read pages will make lessons and work towards performance more simple and exciting. Included is a lengthy preface by Bischoff, discussing materials used to develop this edition, along with various footnotes throughout the text to clarify performance. Titles: * No. 1 in A Major * No. 2 in A Minor * No. 3 in G Minor * No. 4 in F Major * No. 5 in E Minor * No. 6 in D Minor
THE NO. 1 SUNDAY TIMES BESTSELLER The brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipes FEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS 'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL 'Lovely straightforward ideas' Daily Telegraph 'Full of affordable one-pot dinners and desserts' BBC Good Food 'The nation's favourite chef' Sainsbury's Magazine 'Easy and delicious' The Times _______ In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and offering maximum convenience. Packed with budget-friendly dishes you can rustle up any time, ONE has everything from delicious work from home lunches to quick dinners the whole family will love; from meat-free options to meals that will get novice cooks started. With chapters including . . . · Veggie Delights · Celebrating Chicken · Frying Pan Pasta · Batch Cooking · Puds & Cakes Simple dishes like Juicy Tahini Chicken, Hassleback Aubergine Pie and Squodgy Croissant Loaf will soon become your firm new favourites. There are plenty more no-fuss, tasty recipes that make ONE sit alongside 5 Ingredients and 15-Minute Meals as your go-to kitchen companions. _______ 'Hearty crowd-pleasers that will warm up the coldest day - without endless washing-up' Mail Online 'King of fuss-free flavour Jamie Oliver has worked his magic again. Sensational' Prima 'Jamie Oliver conjures easy, mouth-watering dishes from only a handful of ingredients' Sunday Times 'Packed with budget-friendly dishes you can rustle up any time . . . his most user-friendly cookbook' Hello! 'Jamie Oliver has produced so many books that play on simplicity . . . This, though, could be his biggest seller yet. It has the simplest premise. Like all Oliver's books it's empowering' Diana Henry, Daily Telegraph 'Fuss-free recipes' Good Housekeeping 'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith 'Cooking for all the family has been transformed by the master of healthy home cooking' Woman & Home
Keith Jarrett is one of the great pianists of our times. Before achieving worldwide fame for his solo improvisations, he had already collaborated with Art Blakey, Charles Lloyd and Miles Davis. His 'Köln Concert' album (1975) has now sold around four million copies and become the most successful solo recording in jazz history. His interpretations of the music of Bach, Händel, Bartók or Shostakovich, have also received much attention in later years. Jarrett is considered difficult and inaccessible, and has often abandoned the stage during his concerts due to restless audiences or disturbing photographers.Few writers have come as close to Keith Jarrett as Wolfgang Sandner, who has not only closely followed Jarrett's remarkable career from the 1960s, but has also had the opportunity to visit him in his home in the United States. For this biography, which is full of detailed musical analysis and cross-references to other artistic genres, Sandner has collected new information about Jarrett's family background, much of which is thanks to the translator, Keith Jarrett's youngest brother Chris. The book explores Jarrett's work with other musicians, in particular the members of his American and European Quartets and his Standards Trio, it charts the development of his solo concerts, and it also investigates his work in the classical sphere, as well as the highly original music he has created in his own home studio. It also covers his associations with his various record labels and producers, notably his unparalleled relationship with ECM and its founder Manfred Eicher. This English edition is a significantly extended and updated version of the German original.
An award-winning journey through Johann Sebastian Bach’s six cello suites and the brilliant musician who revealed their lasting genius. One fateful evening, journalist and pop-music critic Eric Siblin attended a recital of Johann Sebastian Bach’s Cello Suites—an experience that set him on an epic quest to uncover the mysterious history of the entrancing compositions and their miraculous reemergence nearly two hundred years later. In pursuit of his musicological obsession, Siblin would unravel three centuries of intrigue, politics, and passion. Winner of the Mavis Gallant Prize for Non-fiction and the McAuslan First Book Prize, The Cello Suites weaves together three dramatic narratives: the disappearance of Bach’s manuscript in the eighteenth century, Pablo Casals’s discovery and popularization of the music in Spain in the late nineteenth century, and Siblin’s infatuation with the suites in the present day. The search led Siblin to Barcelona, where Casals, just thirteen and in possession of his first cello, roamed the backstreets with his father in search of sheet music and found Bach’s lost suites tucked in a dark corner of a store. Casals played them every day for twelve years before finally performing them in public. Siblin sheds new light on the mysteries that continue to haunt this music more than 250 years after its composer’s death: Why did Bach compose the suites for the cello, then considered a lowly instrument? What happened to the original manuscript? A seamless blend of biography and music history, The Cello Suites is a true-life journey of discovery, fueled by the power of these musical masterpieces. “The ironies of artistic genius and public taste are subtly explored in this winding, entertaining tale of a musical masterpiece.” —Publishers Weekly “Siblin’s writing is most inspired when describing the life of Casals, showing a genuine affection for the cellist, who . . . used his instrument and the suites as weapons of protest and pleas for peace.” —Booklist, starred review
This concise volume offers both a practical manual for performers and an authoritative history of the instrument. Includes advice on mastering basic touch, fingering, articulation and phrasing, rhythm and tempo, ornaments, more.
In the obituary that appeared soon after his death, Johann Sebastian Bach was described as "the world-famous organist" and "the greatest organist...we have ever had." In Hamburg, Dresden, and other big cities, Bach dazzled audiences with his organ playing, performing passages with his feet that many thought impossible for the hands. One eyewitness declared that he had never seen anything like it. His extant organ works--more than 250 chorale settings and free pieces--are filled with bold, dramatic passages and fully independent pedal parts. They represent the most important body of music in the organ repertoire and the only genre that Bach turned to continuously throughout his life, from his earliest efforts as a teenager in Ohrdruf to his final deathbed revisions as a cantor in Leipzig. In this new survey, leading musicologist George B. Stauffer traces the evolution of Bach's organ works within the broad spectrum of his development as a composer. With detailed discussions of the individual pieces, the book shows how Bach initially drew on contemporary models from Germany and France before evolving a personal idiom based on the concertos of Antonio Vivaldi. In Leipzig, he went still further, synthesizing national and historical styles to produce cosmopolitan masterpieces that exude sophistication and elegance. Serving as a backdrop to this growth was the emergence of the Central German pre-Romantic organ, which inspired Bach to write pieces with unique chamber-music, choral, and orchestral qualities. Stauffer follows these developments step-by-step, showing how Bach's unending quest for novelty, innovation, and refinement resulted in organ works that continue to reward and awe listeners today.
