Foraging the Mountain West
Author: Thomas J. Elpel
Publisher: HOPS Press
Published: 2014
Total Pages: 0
ISBN-13: 9781892784360
DOWNLOAD EBOOKForaging the Mountain West is a guide to harvesting and celebrating nature's abundance.
Posts
Foraging the Rocky Mountains
Author: Lizbeth Morgan
Publisher: Rowman & Littlefield
Published: 2013-06-04
Total Pages: 273
ISBN-13: 1493002252
DOWNLOAD EBOOKThe Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the wild bounty of the Rocky Mountain states. This guide also includes:: detailed descriptions of edible plants and animals tips on finding, preparing, and using foraged foods recipes suitable for the trail and at home detailed, full-color photos a glossary of botanical terms
Step-By-Step Guide to Foraging Edible Wild Plants
Author: Kami Kessel
Publisher: Wells and Lilac, LLC
Published: 2023-01-24
Total Pages: 0
ISBN-13: 9781960234025
DOWNLOAD EBOOKRe-publish for Amazon in 6x9 trim size of Mountain West foraging book with same name. I will unpublish from Amazon the 5x8 trim size once this book goes live. The book is about foraging as a well-being activity, with safety guidelines and information specific to US Mountain West plants.
Mountain States Foraging
Author: Briana Wiles
Publisher: Hachette UK
Published: 2016-06-06
Total Pages: 493
ISBN-13: 160469792X
DOWNLOAD EBOOK“A stunning look at the natural abundance of the mountain states—with clear guidance on identification, gathering techniques, and uses.” —Jennifer McGruther, author of The Nourished Kitchen The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.
437 Edible Wild Plants of the Rocky Mountain West
Author: Caleb Warnock
Publisher: Familius
Published: 2018
Total Pages: 0
ISBN-13: 9781945547836
DOWNLOAD EBOOKSelf-sufficiency expert Caleb Warnock shares his expertise of living off the land in 437 Edible Wild Plants, the go-to guide for any adventurer or homesteader interested in learning about natural, edible vegetation.
Foraging the Ozarks
Author: Bo Brown
Publisher: Rowman & Littlefield
Published: 2020-07-15
Total Pages: 257
ISBN-13: 1493042580
DOWNLOAD EBOOKThe Ozark Mountains in Missouri and Arkansas have had a long history of foraging since indigenous tribes such as the Osage, Quapaw, and Kickapoo sporadically inhabited the area and utilized the rich natural resources. Settlers from the Appalachians came later and survived on what they could find, trap, and hunt. Foraging remains a major activity among the Ozarks’ outdoor community, supported in large part by established local restaurateurs and other buyers of wild herbs, berries, and nuts. Foraging the Ozarks, written by local wilderness expert Bo Brown, highlights about a hundred commonly found edibles in the Interior Highlands, from ubiquitous herbs to endemic species. With sidebars, recipes, helpful tips, and toxin warnings throughout, Foraging the Ozarks is the only guidebook the Ozark outdoor enthusiast will need to pick it, cook it, and eat it.
Mountain States Foraging
Author: Briana Wiles
Publisher: Timber Press
Published: 2016-06-06
Total Pages: 493
ISBN-13: 160469792X
DOWNLOAD EBOOK“A stunning look at the natural abundance of the mountain states—with clear guidance on identification, gathering techniques, and uses.” —Jennifer McGruther, author of The Nourished Kitchen The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.
Wild Edible Plants of Western North America
Author: Donald R. Kirk
Publisher:
Published: 1975
Total Pages: 354
ISBN-13:
DOWNLOAD EBOOKThis book describes or mentions the great bulk of the edible plants found in the western United States west of the Great Plains and in southwestern Canada and northwestern Mexico. Carefully illustrated, it helps you identify many hundreds of edible plants that may give you helpful food on a camping trip or someday save your life.
Food Plants of the Sonoran Desert
Author: Wendy C. Hodgson
Publisher: University of Arizona Press
Published: 2001-03
Total Pages: 336
ISBN-13: 9780816520602
DOWNLOAD EBOOK"Food Plants of the Sanoran Desert includes not only plants such as gourds and legumes but also unexpected food sources such as palms, lilies, and cattails, all of which have provided nutrition to desert peoples. Each species entry lists recorded names and describes indigenous uses, which often include nonfood therapeutic and commodity applications. The agave, for example, is cited for its use as food and for alcoholic and nonalcoholic beverages, syrup, fiber, cordage, clothing, sandals, nets, blankets, lances, fire hearths, musical instruments, hedgerows, soap, and medicine, and for ceremonial purposes. The agave entry includes information on harvesting, roasting, and consumption - and on distinguishing between edible and inedible varieties.".
Participating in Nature
Author: Thomas J. Elpel
Publisher: HOPS Press
Published: 2009
Total Pages: 2
ISBN-13: 1892784300
DOWNLOAD EBOOKParticipating in Nature teaches you how to stay warm and comfortable without a sleeping bag, how to start a fire by friction, and how to build a reliable shelter from natural materials. Thomas J. Elpel extensively researched self-reliance skills, including fishing by hand, cooking edible plants, felting with wool, and making stone knives, wooden containers, willow baskets, and cordage. Nearly 200 photographs and sketches demonstrate these outdoor skills.
