See No Stranger

See No Stranger

Author: Valarie Kaur

Publisher: One World

Published: 2020-06-16

Total Pages: 417

ISBN-13: 0525509100

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An urgent manifesto and a dramatic memoir of awakening, this is the story of revolutionary love. Finalist for the Dayton Literary Peace Prize • “In a world stricken with fear and turmoil, Valarie Kaur shows us how to summon our deepest wisdom.”—Elizabeth Gilbert, author of Eat Pray Love How do we love in a time of rage? How do we fix a broken world while not breaking ourselves? Valarie Kaur—renowned Sikh activist, filmmaker, and civil rights lawyer—describes revolutionary love as the call of our time, a radical, joyful practice that extends in three directions: to others, to our opponents, and to ourselves. It enjoins us to see no stranger but instead look at others and say: You are part of me I do not yet know. Starting from that place of wonder, the world begins to change: It is a practice that can transform a relationship, a community, a culture, even a nation. Kaur takes readers through her own riveting journey—as a brown girl growing up in California farmland finding her place in the world; as a young adult galvanized by the murders of Sikhs after 9/11; as a law student fighting injustices in American prisons and on Guantánamo Bay; as an activist working with communities recovering from xenophobic attacks; and as a woman trying to heal from her own experiences with police violence and sexual assault. Drawing from the wisdom of sages, scientists, and activists, Kaur reclaims love as an active, public, and revolutionary force that creates new possibilities for ourselves, our communities, and our world. See No Stranger helps us imagine new ways of being with each other—and with ourselves—so that together we can begin to build the world we want to see.


Love in South Asia

Love in South Asia

Author: Francesca Orsini

Publisher: Cambridge University Press

Published: 2006-05-25

Total Pages: 11

ISBN-13: 0521856787

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Love in the South Seas

Love in the South Seas

Author: Bengt Danielsson

Publisher: Hassell Street Press

Published: 2021-09-09

Total Pages: 264

ISBN-13: 9781013915703

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


My Calabria: Rustic Family Cooking from Italy's Undiscovered South

My Calabria: Rustic Family Cooking from Italy's Undiscovered South

Author: Rosetta Costantino

Publisher: W. W. Norton & Company

Published: 2010-11-08

Total Pages: 417

ISBN-13: 0393065162

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The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native.


Great South African Cookbook

Great South African Cookbook

Author: Various contributors

Publisher: Quivertree Publications

Published: 2016-07-18

Total Pages: 379

ISBN-13: 1928209726

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67 of South Africa's finest cooks, chefs, gardeners, bakers, farmers, foragers and local food heroes let us into their homes - and their hearts - as they share the recipes they make for the people they love. Each recipe is accompanied by stunning original photography that captures the essence of our beautiful country. Featuring over 130 recipes, from tried and true classics to contemporary fare, The Great South African Cookbook showcases the diversity and creativity of South Africa's vibrant, unique food culture.


Modern Freezer Meals

Modern Freezer Meals

Author: Ali Rosen

Publisher: Simon and Schuster

Published: 2021-08-10

Total Pages: 460

ISBN-13: 1510763767

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Modern freezer meals to turn the notion of frozen food on its head. Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand. Modern Freezer Meals provides one hundred fresh recipes for frozen food—from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavor still intact. Frozen food guru Ali Rosen offers proper packing and labeling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold. Recipes include: Everything biscuits Mashed potato bell peppers Cherry chocolate cookies Ricotta gnocchi And so much more! Gain a freedom from the daily cooking conundrum with Modern Freezer Meals.


They Love a Man in the Country

They Love a Man in the Country

Author: Billy Bowles

Publisher: Peachtree Junior

Published: 1989

Total Pages: 344

ISBN-13:

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They Love a Man in the Country is a piquant chronicle of politics in the South in the days when a politician had to entertain to be elected. Seasoned journalists Billy Bowles and Remer Tyson interviewed the powerful and the obscure: state leaders in the Deep South and feuding, trigger-happy bootleggers in the Cumberland Gap. While many figures are familiar beyond their consituency -- George Wallace, Orval Faubus, Happy Chandler -- the authors have included others less widely known whose recollections and anecdotes are equally entertaining. What emerges from these interviews is the sense of an era in which any ruse could be used to grease the cogs of power as long as it worked. Part social history, part political closeup of many of the South's most outrageous figures, They Love a Man in the Country takes us from the populist '30s through the civil rights struggles of the '60s and '70s. Bowles and Tyson have embraced the comedy and poignancy of their material in this rich distillation of Southern life.


Chains of Love

Chains of Love

Author: Emily West

Publisher: University of Illinois Press

Published: 2010-10-01

Total Pages: 202

ISBN-13: 0252092848

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Historians have traditionally neglected relationships between slave men and women during the antebellum period. In Chains of Love, historian Emily West remedies this situation by investigating the social and cultural history of slave relationships in the very heart of the South. Focusing on South Carolina, West deals directly with the most intimate areas of the slave experience including courtship, love and affection between spouses, the abuse of slave women by white men, and the devastating consequences of forced separations. Slaves fought these separations through cross-gender bonding and cross-plantation marriages, illustrating West's thesis about slave marriage as a fierce source of resistance to the oppression of slavery in general. Making expert use of sources such as the Works Progress Administration narratives, slave autobiographies, slave owner records, and church records, this book-length study is the first to focus on the primacy of spousal support as a means for facing oppression. Chains of Love provides telling insights into the nature of the slave family that emerged from these tensions, celebrates its strength, and reveals new dimensions to the slaves' struggle for freedom.


Ukutya Kwasekhaya

Ukutya Kwasekhaya

Author: Xoliswa Ndoyiya

Publisher: Real African Publishers

Published: 2011-11-01

Total Pages: 177

ISBN-13: 0986996815

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A collection of favorite recipes by Nelson Mandela’s personal chef, this book contains the food served to visiting heads of state, celebrities, and politicians for more than 20 years. Featuring some of the former South African president’s favorite meals, including samp and beans, farm chicken, and tripe, this cookbook also features paella, peri-peri chicken, prawn curry, and a myriad of other delights. With simple, delicious, and nourishing recipes, it will interest those who wish to prepare meals that are both elegant and healthy. Handwritten notes from Mandela and Oprah Winfrey are also included.


Sean of the South

Sean of the South

Author: Sean Dietrich

Publisher: Createspace Independent Publishing Platform

Published: 2015-11-30

Total Pages: 152

ISBN-13: 9781515019183

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The first volume of a collection of short stories by Sean Dietrich, a writer, humorist, and novelist, known for his commentary on life in the American South. His humor and short fiction appear in various publications throughout the Southeast.