Food Taboos and Biblical Prohibitions

Food Taboos and Biblical Prohibitions

Author: Peter Altmann

Publisher:

Published: 2020-06

Total Pages: 164

ISBN-13: 9783161593550

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This volume presents contributions from "The Larger Context of the Biblical Food Prohibitions: Comparative and Interdisciplinary Approaches" conference held in Lausanne in June, 2017. The biblical food prohibitions constitute an excellent object for comparative and interdisciplinary approaches given their materiality, their nature as comparative objects between cultures, and their nature as an anthropological object. This volume articulates these three aspects within an integrated and dynamic perspective, bringing together contributions from Levantine archaeology, ancient Near Eastern studies, and anthropological and textual perspectives to form a new, multi-disciplinary foundation for interpretation.


Purity and Danger

Purity and Danger

Author: Professor Mary Douglas

Publisher: Routledge

Published: 2013-06-17

Total Pages: 202

ISBN-13: 1136489274

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Purity and Danger is acknowledged as a modern masterpiece of anthropology. It is widely cited in non-anthropological works and gave rise to a body of application, rebuttal and development within anthropology. In 1995 the book was included among the Times Literary Supplement's hundred most influential non-fiction works since WWII. Incorporating the philosophy of religion and science and a generally holistic approach to classification, Douglas demonstrates the relevance of anthropological enquiries to an audience outside her immediate academic circle. She offers an approach to understanding rules of purity by examining what is considered unclean in various cultures. She sheds light on the symbolism of what is considered clean and dirty in relation to order in secular and religious, modern and primitive life.


Leviticus

Leviticus

Author: Johnson M. Kimuhu

Publisher: Peter Lang

Published: 2008

Total Pages: 464

ISBN-13: 9781433102004

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Whereas many books in this field deal with individual aspects or texts of the study of family laws, Leviticus: The Priestly Laws and Prohibitions from the Perspective of Ancient Near East and Africa examines extensively biblical texts, ancient Near Eastern text, and oral traditions from Africa. Thus, three different cultures converge: the world of the Hebrew Bible, the world of the ancient Near East, and the world of Africa. This volume examines in detail the history of the development of ancient laws in general and family laws in particular, especially the laws relating to marriages between close relatives. Furthermore, Johnson M. Kimuhu looks at prohibitions and taboos in Africa and the problems they pose with regard to the interpretation and translation of difficult biblical concepts into African languages. In that sense, Kimuhu provides an example of how to contextualize or integrate African traditions into the study of biblical Hebrew, and he also offers insights into the current debate on the study of kinship from the point of view of social/cultural anthropology and the Hebrew Bible legal system. Teachers, students, and researchers in biblical studies, ancient Near Eastern studies, African traditions, and social/cultural anthropology will find this book helpful in their quest to understand family laws, prohibitions, and taboos.


Indigenous Rights and the Legacies of the Bible

Indigenous Rights and the Legacies of the Bible

Author: Mark G. Brett

Publisher: Oxford University Press

Published: 2024-07-09

Total Pages: 249

ISBN-13: 0198883048

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A Christian imagination of colonial discovery permeated the early modern world, but legal histories developed in very different ways depending on imperial jurisdictions. Indigenous Rights and the Legacies of the Bible: From Moses to Mabo explores the contradictions and ironies that emerged in the interactions between biblical warrants and colonial theories of Indigenous natural rights. The early debates in the Americas mutated in the British colonies with a range of different outcomes after the American Revolution, and tracking the history of biblical interpretation provides an illuminating pathway through these historical complexities. A ground-breaking legal judgment in the High Court of Australia, Mabo v. Queensland (1992), demonstrates the enduring legacies of debates over the previous five centuries. The case reveals that the Australian colonies are the only jurisdiction of the English common law tradition within which no treaties were made with the First Nations. Instead, there is a peculiar development of terra nullius ideology, which can be traced back to the historic influences of the book of Genesis in Puritan thought in the seventeenth century. Having identified both similarities and differences between various colonial arguments, and their overt dependence on early modern theological reasoning, Mark G. Brett examines the paradoxical permutations of imperial and anti-imperial motifs in the biblical texts themselves. Concepts of rights shifted over the centuries from theological to secular frameworks, and more recently, from anthropocentric assumptions to ecologically embedded concepts of Indigenous rights and responsibilities. Bearing in mind the differences between ancient and modern notions of indigeneity, a fresh understanding of this history proves timely as settler colonial states reflect on the implications of the United Nations Declaration on the Rights of Indigenous Peoples (2007). Brett's illuminating insights in this detailed study are particularly relevant for the four states which initially voted against the Declaration: the USA, Canada, New Zealand, and Australia.


Cooking, Eating, Thinking

Cooking, Eating, Thinking

Author: Deane W. Curtin

Publisher: Indiana University Press

Published: 1992-08-22

Total Pages: 412

ISBN-13: 9780253207043

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Philosophy has often been criticized for privileging the abstract; this volume attempts to remedy that situation. Focusing on one of the most concrete of human concerns, food, the editors argue for the existence of a philosophy of food. The collection provides various approaches to the subject matter, offering new readings of a number of texts—religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedo and Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" and Jean-François Revel's Culture and Cuisine. This reader will have particular appeal for philosophers working in social theory, feminist theory, and environmental ethics, and for those working on alternative approaches to such traditional subject areas as epistemology, aesthetics, and metaphysics.


Centralizing the Cult

Centralizing the Cult

Author: Julia Rhyder

Publisher: Mohr Siebeck

Published: 2019-10-16

Total Pages: 506

ISBN-13: 3161576853

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Back cover: In this work, Julia Rhyder examines the Holiness legislation in Leviticus 17-26 and cultic centralization in the Persian period. Rather than presuming centralization as an established norm, Leviticus 17-26 forge a distinctive understanding of centralization around a central sanctuary, standardized ritual processes, and a hegemonic priesthood


Banned Birds

Banned Birds

Author: Peter Altmann

Publisher: Mohr Siebeck

Published: 2019-12-03

Total Pages: 196

ISBN-13: 3161581636

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"In this study, Peter Altmann addresses the difficult question of why the Hebrew Bible prohibits consumption of certain birds by placing these birds within the overall appearance of birds in the archaeology, texts, and iconography of the Ancient Near East and within the Bible itself."--


Almanac of the Bible

Almanac of the Bible

Author: Geoffrey Wigoder

Publisher: Wiley

Published: 1991

Total Pages: 456

ISBN-13:

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This important contribution to biblical scholarship catalogs the secular and sacred treasury of the world's greatest book. Lavishly illustrated with maps, charts, photographs, and tables, it is a significant work by a world-class team of scholars. 400 illustrations.


Food Isn't What It Used to Be

Food Isn't What It Used to Be

Author: Christine Andrew (Cnc)

Publisher: WestBow Press

Published: 2013

Total Pages: 209

ISBN-13: 1449778666

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From four thousand years ago and earlier to current time, food has taken a dramatic transformation. The consequences of this change are taking a drastic toll on our health. The reader will learn what God's Word reveals about food, beverages, our health, and what responsibility we have in caring for the bodies with which He has entrusted us. Compounding the effects of poor food quality with the magnitude of onslaughts from toxins, is there any hope? This book will leave the reader with guidelines for food and beverage selections, as well as remedies aligned with God's Word, giving renewed hope.