Food Guide for War Service at Home
Author: United States Food Administration
Publisher:
Published: 1918
Total Pages: 92
ISBN-13:
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Use and Preparation of Food
Author: United States. Federal Board for Vocational Education
Publisher:
Published: 1919
Total Pages: 280
ISBN-13:
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Author: United States. Office of Education
Publisher:
Published: 1919
Total Pages: 1234
ISBN-13:
DOWNLOAD EBOOKHow America Eats
Author: Jennifer Jensen Wallach
Publisher: Rowman & Littlefield
Published: 2013
Total Pages: 259
ISBN-13: 1442208740
DOWNLOAD EBOOKHow America Eats: A Social History of U.S. Food and Culture tells the story of America by examining American eating habits, and illustrates the many ways in which competing cultures, conquests and cuisines have helped form America's identity, and have helped define what it means to be American.
Report of the Director
Author: United States. States Relation Service
Publisher:
Published: 1915
Total Pages: 374
ISBN-13:
DOWNLOAD EBOOKVocational Education Bulletin
Author: United States. Office of Education. Vocational division
Publisher:
Published: 1918
Total Pages: 1524
ISBN-13:
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