Food at the Time of the Bible
Author: Miriam Feinberg Vamosh
Publisher:
Published: 2006
Total Pages: 104
ISBN-13: 9789652801159
DOWNLOAD EBOOKIn-depth survey looks at what people of the Bible ate, hunted, caught, and more.
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The What Would Jesus Eat Cookbook
Author: Don Colbert
Publisher: Thomas Nelson Inc
Published: 2011-10-30
Total Pages: 225
ISBN-13: 0785298428
DOWNLOAD EBOOKIn the What Would Jesus Eat Cookbook, you'll discover an enormously effective'and delicious'way of eating based on Biblical principles. You'll find that you can lose weight, prevent disease, enjoy more balanced meals, and attain vibrant health by changing the way you eat. A companion to the bestselling What Would Jesus Eat?, this cookbook offers inspired ideas for good eating and good living. Modeled on Jesus' example, The What Would Jesus Eat Cookbook emphasizes whole foods that are low in fat, salt, and sugar and high in nutrients and satisfying flavor. This modern approach to an ancient way of eating offers a healthy alternative to today's fast food culture.
The Humongous Book of Bible Skits for Children's Ministry
Author: Group Publishing
Publisher: Group Publishing (Company)
Published: 2005
Total Pages: 0
ISBN-13: 9780764430831
DOWNLOAD EBOOK52 skits connect kids with the Bible as they act out favorite Bible stories. Includes CD with background sound effects.
Cooking with the Bible
Author: Anthony F. Chiffolo
Publisher: Greenwood
Published: 2009-02-17
Total Pages: 0
ISBN-13: 0313375615
DOWNLOAD EBOOKA collection of recipes for eighteen meals described in the Bible. Each chapter contains a menu, an explanation of the significance of the meal and the foods served, and recipes for each menu item.
The Food Bible
Author: Judith Wills
Publisher:
Published: 1998
Total Pages: 320
ISBN-13: 9781902757360
DOWNLOAD EBOOKThe aim of this text is to provide an authoritative reference for information on food and nutrition for the family. Whether the reader would like information on food allergies, weight loss, food sources or food production, the answers can be found in this book, along with recipes to suit all diets. The text presents research on all aspects of food and health and provides advice on topical food scares and food-related issues such as GM foods. Over 80 ailments are discussed in relation to food cause and food cure with suggested dietary change. The 100 recipes included are all cross-referenced to suit every sort of diet and 65 pages of charts detail the nutritional content of over 350 ingredients including the superfoods.
What Did the Ancient Israelites Eat?
Author: Nathan MacDonald
Publisher: Wm. B. Eerdmans Publishing
Published: 2008-11-17
Total Pages: 172
ISBN-13: 0802862985
DOWNLOAD EBOOKWhat food did the ancient Israelites eat, and how much of it did they consume? That's a seemingly simple question, but it's actually a complex topic. In this fascinating book Nathan MacDonald carefully sifts through all the relevant evidence -- biblical, archaeological, anthropological, environmental -- to uncover what the people of biblical times really ate and how healthy (or unhealthy) it was. Engagingly written for general readers, What Did the Ancient Israelites Eat? is nonetheless the fruit of extensive scholarly research; the book's substantial bibliography and endnotes point interested readers to a host of original sources. Including an archaeological timeline and three detailed maps, the book concludes by analyzing a number of contemporary books that advocate a return to "biblical" eating. Anyone who reads MacDonald's responsible study will never read a "biblical diet" book in the same way again.
Eating the Bible
Author: Rena Rossner
Publisher: Skyhorse
Published: 2013-11-05
Total Pages: 288
ISBN-13: 9781626362093
DOWNLOAD EBOOKOne weekend, a decade ago, author Rena Rossner was served a bowl of lentil soup at dinner. The portion of the Bible that had been discussed that week was the chapter in which Esau sells his birthright to his brother Jacob for a bowl of red lentil soup. Rossner was struck by the ability to bring the Bible alive in such a tactile way and decided on the spot to see whether she could incorporate the Bible into a meal each week. And so she has. The result, Eating the Bible, is an innovative cookbook with original, easy-to-prepare recipes that will ignite table conversation while pleasing the stomach. Every meal will become both a tactile and intellectual experience as the recipes enrich both the soul of the cook and the palates of those at the table. Every cook must glance at a recipe countless times before completing a dish. Often recipes involve five- to ten-minute periods during which one must wait for the water to boil, the soup to simmer, or the onions to sauté. It is Rossner’s goal to help enrich those moments with biblical verse and commentary, to enable cooks to feed their souls as they work to feed the members of the household and guests. From the zesty “Garden of Eden Salad” to the “Honey Coriander Manna Bread,” each recipe will delight the palate and spark the mind.
Discovering the Word of Wisdom
Author: Jane Birch
Publisher: Fresh Awakenings
Published: 2013-11-26
Total Pages: 238
ISBN-13: 1493684965
DOWNLOAD EBOOKThis book is a lively exploration of the amazing revelation known to Mormons as the “Word of Wisdom.” It counsels us how and what we should eat to reach our highest potential, both physically and spiritually. New and surprising insights are presented through the perspective of what has been proven to be the healthiest human diet, a way of eating supported both by history and by science: a whole food, plant-based (WFPB) diet. WFPB vegetarian diets have been scientifically proven to both prevent and cure chronic disease, help you achieve your maximum physical potential, and make it easy to reach and maintain your ideal weight. In this book, you’ll find the stories of dozens of people who are enjoying the blessings of following a Word of Wisdom diet, and you’ll get concrete advice on how to get started! You will discover: What we should and should not eat to enjoy maximum physical health. How food is intimately connected to our spiritual well being. Why Latter-day Saints are succumbing to the same chronic diseases as the rest of the population, despite not smoking, drinking, or doing drugs. How the Word of Wisdom was designed specifically for our day. How you can receive the “hidden treasures” and other blessings promised in the Word of Wisdom. Why eating the foods God has ordained for our use is better not just for our bodies, but for the animals and for the earth. You may think you know what the Word of Wisdom says, but you’ll be amazed at what you have missed. Learn why Mormons all over the world are “waking up” to the Word of Wisdom!
Cooking with the Ancients
Author: Arlene Stadd
Publisher: Glenbridge Publishing Ltd.
Published: 1997
Total Pages: 212
ISBN-13: 9780944435434
DOWNLOAD EBOOKThe Bible's Seven Secrets to Healthy Eating
Author: Joyce Rogers
Publisher: Crossway
Published: 2001
Total Pages: 164
ISBN-13: 9781581342673
DOWNLOAD EBOOKThe Apostle Paul taught us that our bodies are the temples of the Holy Sprit. As such we should seek to glorify God with our body and spirit--both of which belong to Him. Joyce Rogers introduces a healthy way to eat by discussing the nutritional and spiritual value of the seven foods that abounded in the land of Canaan in Bible times. Filled with recipes and tips, this book will encourage readers to evaluate their own eating habits and form new ones so that whatever they eat and drink honors the Lord.
