Flowers are ideal subjects for embroidery because of their organic shapes and timeless appeal. While they are rooted in the rich tradition of floral embroidery, these designs have a clean and contemporary palette and subtle shading. The patterns include small pincushion designs, scissor cases, and small pictures as well as larger cushion and tablecloth designs. Cross-stitch and needlepoint designs are included, to encourage crafters to try some new techniques.
Welcome to the artful world of Japanese master embroiderer Reiko Mori, a place where embroidery embodies charm, grace, and true elegance. Choose from more than 40 picturesque motifs, many grouped into enchanting vignettes to mix and match; then use the motifs in 11 projects, including totes, fabric-covered boxes, and more. Learn 16 embroidery stitches to create designs for holidays (a wreath and tiny ornaments); seasons (chubby bees buzzing around dimensional daisies); and everyday occasions (an antique sewing machine and scissors). Themed chapters include flower, marine, and Christmas collections, as well as an assortment of Ms. Mori's signature black-on-linen designs. Embroidery enthusiasts will love re-creating this captivating collection.
If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.
Beautiful home decor items, made with great fabrics, that don't require threading a sewing machine! The chapters go room by room through your home. Tackle redoing just one room at a time, but before you begin browse through the entire book. Ideas in one chapter may suit a room covered in a different chapter.
During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region. Gregutt, who has covered Washington wine in books, newspapers, and magazines since the mid-1980s, enthusiastically dispenses information along with his editorial opinion, displaying the depth of his knowledge of the area, the players, the regions, and the wines. He points out the best vineyards, the most accomplished winemakers, the must-have wines, and the newcomers to watch. He rates wineries—not wines—with a unique and detailed 100-point scale, providing an insider's view of the best that Washington state has to offer. As the global wine industry reinvents itself for twenty-first-century palates, Washington is poised to become as important and influential as California on the world stage. Washington Wines and Wineries is the definitive reference book on the subject.
