The coastal waters of Massachusetts and Cape Cod offer some of the finest satwater fishing in the US, attracting legions of anglers in pursuit of striped bass, bluefish, fluke and other species. Here is a thorough , detailed guide to fishing these storied waters, with insider tips on where to fish and howe to get there, plus techniques and seasonal strategies that help put fish on the line.
Rhode Island is the smallest state in the union, but with 384 miles of tidal shoreline the saltwater fishing possibilities are almost endless. Fishing New England, A Rhode Island Shore Guide lists over fifty shore fishing locations for everyone from families with small children to the dedicated surfcaster. Where and when to fish each spot, along with detailed maps, driving directions and access information are included. Local experts provide additional background on techniques, history and fishing strategies.
Here is a thorough guide to fishing in the Northeast, from a seasoned pro. Includes insider's tips on techniques and hot-spots guaranteed to produce results.
Some of the best surfcasting in the world happens not on a beach, but along the banks of the uniquely positioned Cape Cod Canal. Seven miles long and 480 feet wide, the Cape Cod Canal, connecting Buzzards Bay to the south and west and Cape Cod Bay to the north and east, offers the striped bass fisherman unparalleled opportunities--a fishery unlike any to be found, on any coast. The paths to successful fishing in this unique environment are fully explained in FISHING THE CAPE COD CANAL.
INDIEFAB Book of the Year Awards -- 2014 Finalist Experience the world's greatest coastal fly-fishing destinations with this stunning volume, an ideal gift for any angler's library. As close to a first-hand experience as a reader can get without getting wet, Salt: Coastal and Flats Fishing is a visually stunning journey to America's most epic saltwater fishing hot spots. Featuring photography from the Atlantic Northeast, Pacific Northwest, Bahamas, Gulf Coast, and Florida Keys-and highlighting fish such as striped bass, tuna, bonefish, permit, and tarpon-this is a life's compilation of saltwater fly-fishing photography by one of the most acclaimed outdoors photographers. Each section has an accompanying essay by Tom Rosenbauer that takes the reader along on a memorable trip to the world's greatest fishing destinations. For the serious fly fisherman, it is an album of shared experiences. For those new to the sport, it is an artfully crafted guidebook to the exotic world that exists on the waters of American coastlines and islands.
When populations of striped bass began plummeting in the early 1980s, author and fisherman Dick Russell was there to lead an Atlantic coast conservation campaign that resulted in one of the most remarkable wildlife comebacks in the history of fisheries. As any avid fisherman will tell you, the striped bass has long been a favorite at the American dinner table; in fact, we've been feasting on the fish from the time of the Pilgrims. By 1980 that feasting had turned to overfishing by commercial fishing interests. Striper Wars is Dick Russell's inspiring account of the people and events responsible for the successful preservation of one of America's favorite fish and of what has happened since. Striper Wars is a tale replete with heroes--and some villains--as the struggle to save the striper migrated down the coast from Massachusetts to Maryland. Russell introduces us to a postman at arms against a burly trap-net fisherman, a renowned state governor caving to special interests, and a fishing-tackle maker fighting alongside marine biologists. And he describes how champions of this singular fish blocked power plants and New York's Westway Project that would otherwise compromise its habitat. Unfortunately, those who cheered the triumphant ending to the campaign, as the coastal states enacted measures that enabled the striped bass to make its comeback, have found the peace transitory--there is now a new enemy emerging on the front. In recent years a chronic bacterial disease has struck more than seventy percent of the striped bass population in the primary spawning waters of the Chesapeake Bay. Malnutrition seems to be a significant factor, brought on by the same overfishing that plagued the bass in the first battle--only this time, the overfishing is devastating menhaden, the silvery little fish upon which the bass feed. Lessons learned during the first conservation battle are being applied here, highlighting a need for a whole new ecosystem-based approach to conserving species. Only with constant vigilance by concerned citizens, Dick Russell reminds us, can environmental victories be sustained. This particular fish story is a personal one for him, and he follows the striper's saga today all the way to California, where the fish was introduced in 1879 and where agribusiness now threatens its future. For his conservation work during the 1980s Russell received a citizen's Chevron Conservation Award.
Long thought to be exclusively a tropical experience, anglers have begun exploring flats-fishing opportunities for striped bass. In this book, Caolo has created the definitive text on this growing sport. Spectacular photography and clear text illustrate such topics as: sight-fishing waters; striped bass behavior; fly patterns; naturals; spotting the fish; presentations and retrieves; angling strategies; tackle equipment; destinations; and more.
When people think of dock-side dining in Massachusetts they imagine buttery toasted lobster rolls, steaming bowls of creamy fish chowder, and alabaster-white slabs of baked cod piled with bread crumbs, but its rich and varied cuisine reflects all who have come to call these seaports home. Cultures––including, Sicilian, Portuguese, Finnish, and Irish––that fished and worked the granite quarries there a century ago were so tightly bound that generations have stayed and continue to leave their culinary mark on coastline. In Cod We Trust features over 175 recipes that celebrate the area’s unique place in the culinary world, and is a photographic journey for both people who love the area and those who hope to visit one day.
