Global Fisheries

Global Fisheries

Author: B. J. Rothschild

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 420

ISBN-13: 1461254671

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This series is dedicated to serving the growing community of scholars and practitioners concerned with the principles and applications of environ mental management. Each volume is a thorough treatment of a specific topic of importance for proper management practices. A fundamental objective of these books is to help the reader discern and implement man's stewardship of our environment and the world's renewable re sources. For we must strive to understand the relationship between man and nature, act to bring harmony to it, and nurture an environment that is both stable and productive. These objectives have often eluded us because the pursuit of other individual and societal goals has diverted us from a course of living in balance with the environment. At times, therefore, the environmental manager may have to exert restrictive control, which is usually best applied to man, not nature. Attempts to alter or harness nature have often failed or backfired, as exemplified by the results of imprudent use of herbicides, fertilizers, water, and other agents. Each book in this series will shed light on the fundamental and applied aspects of environmental management. It is hoped that each will help solve a practical and serious environmental problem.


Filling Regulatory Gaps in High Seas Fisheries

Filling Regulatory Gaps in High Seas Fisheries

Author: Yoshinobu Takei

Publisher: Martinus Nijhoff Publishers

Published: 2013-03-27

Total Pages: 308

ISBN-13: 9004248609

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In Filling Regulatory Gaps in High Seas Fisheries, author Yoshinobu Takei investigates the regime of high seas fisheries from the perspective of international law and considers whether there are regulatory gaps in high seas fisheries and, if so, how they should be filled. The book focuses on topical issues such as the management of deep-sea fisheries on the high seas and the protection of vulnerable marine ecosystems. In view of the current state of marine fisheries resources, together with ecosystem concerns, swift and effective action is required to improve fisheries management, in particular for high seas fisheries. Takei thoroughly analyzes the current state of affairs and convincingly suggests steps to be taken in the future.


Report of the first Western Central Atlantic Fishery Commission Preparatory Meeting for the Transformation into a Regional Fisheries Management Organization, Bridgetown, Barbados, 25-26 March 2019. Rapport de la première réunion préparatoire de la Commission des pêches pour l’Atlantique Centre-Ouest pour sa transformation en une Organisation régionale de gestion de pêches, Bridgetown, Barbade, 25-26 mars 2019. Informe de la primera reunión preparatoria de la Comisión de Pesca para el Atlántico Centro-Occidental para la transformación en una organización regional de ordenación pesquera, Bridgetown, Barbados, 25-26 de marzo de 2019

Report of the first Western Central Atlantic Fishery Commission Preparatory Meeting for the Transformation into a Regional Fisheries Management Organization, Bridgetown, Barbados, 25-26 March 2019. Rapport de la première réunion préparatoire de la Commission des pêches pour l’Atlantique Centre-Ouest pour sa transformation en une Organisation régionale de gestion de pêches, Bridgetown, Barbade, 25-26 mars 2019. Informe de la primera reunión preparatoria de la Comisión de Pesca para el Atlántico Centro-Occidental para la transformación en una organización regional de ordenación pesquera, Bridgetown, Barbados, 25-26 de marzo de 2019

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-04-01

Total Pages: 258

ISBN-13: 9251323119

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This is the report of the First Western Central Atlantic Fishery Commission (WECAFC) Preparatory Meeting for the Transformation into a Regional Fisheries Management Organization (RFMO) held in Bridgetown, Barbados, on 25 and 26 March 2019. Ce document est le rapport de la Première réunion préparatoire pour la transformation de la Commission des pêches pour l’Atlantique Centre-Ouest (COPACO) en une organisation regionale de gestion des pêches en une organisation regionale de gestion des pêches (ORGP), qui s’est tenue a Bridgetown (La Barbade) les 25 et 26 mars 2019. Este es el primer informe de la Primera reunión preparatoria de la Comisión de Pesca para el Atlántico Centro Occidental (COPACO) para la transformación en una organización regional de ordenación pesquera (OROP), celebrada en Bridgetown, Barbados, los días 25 y 26 de marzo de 2019.


Brief Introduction to Fisheries

Brief Introduction to Fisheries

Author: Xinjun Chen

Publisher: Springer Nature

Published: 2020-05-28

Total Pages: 252

ISBN-13: 9811533369

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This book offers an introduction to aquaculture sciences and fisheries, discussing the concepts and basic characteristics of fisheries, fishery resources and the related industries, as well as the status of fisheries in various countries around the globe. The book also examines aquaculture, aquatic product processing and utilization, fishery information technology, and fishery economics and management, in addition to hot topics such as blue growth in fisheries, carbon sink fisheries, and global environmental changes in the context of fisheries. Given its scope, it is a valuable resource for undergraduate students in the field as well professional requiring a basic understanding of fisheries.


The impact of COVID-19 on fisheries and aquaculture – A global assessment from the perspective of regional fishery bodies

The impact of COVID-19 on fisheries and aquaculture – A global assessment from the perspective of regional fishery bodies

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-06-29

Total Pages: 79

ISBN-13: 9251346003

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This assessment, undertaken in November 2020, is a follow-up to the initial assessment undertaken in April 2020, and used the same methodology. This present paper provides a summary of responses to questionnaires circulated to regional fisheries management organizations (RFMOs) and regional fisheries advisory bodies (RFABs) to determine the impacts of restrictions imposed by COVID-19, upon the management, production and supply of fisheries products from capture fisheries and aquaculture. Comparisons are made between the responses given in April 2020 in the early phase of the pandemic, and those given in November 2020, some seven months later. The objective is to provide a global overview of the impacts of COVID-19 from the perspective of the secretariats of regional fisheries management organizations (RFMOs) and regional fisheries advisory bodies (RFABs), and collate examples of good practices and suggestions to guide development of mitigation measures.