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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2019-01-06
Total Pages: 654
ISBN-13: 9251306079
DOWNLOAD EBOOKThis report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
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Publisher: Government Printing Office
Published: 2017
Total Pages: 200
ISBN-13: 9780160939952
DOWNLOAD EBOOKThis is the first report of the Circumpolar Biodiversity Monitoring Program (CBMP) to summarize status and trends in biotic elements in the arctic marine environment. The effort has identified knowledge gaps in circumpolar biodiversity monitoring. CBMP is the cornerstone program of Conservation of Arctic Flora and Fauna (CAFF).
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Publisher:
Published: 1983
Total Pages: 6
ISBN-13:
DOWNLOAD EBOOKAuthor: Andrew E. Dizon
Publisher:
Published: 1997
Total Pages: 404
ISBN-13:
DOWNLOAD EBOOKAuthor: National Research Council
Publisher: National Academies Press
Published: 1996-05-08
Total Pages: 317
ISBN-13: 0309053455
DOWNLOAD EBOOKThe Bering Sea, which lies between the United States and Russia, is one of the most productive ecosystems in the world and has prolific fishing grounds. Yet there have been significant unexplained population fluctuations in marine mammals and birds in the region. The book examines the Bering Sea ecosystem's dynamics and the relationship between man and the ecosystem, in order to identify potential reasons for the population fluctuations as well as identify ways the Sea's living resources can be better managed by government.
Author: Michael J. McPhaden
Publisher: John Wiley & Sons
Published: 2020-11-24
Total Pages: 528
ISBN-13: 1119548128
DOWNLOAD EBOOKComprehensive and up-to-date information on Earth’s most dominant year-to-year climate variation The El Niño Southern Oscillation (ENSO) in the Pacific Ocean has major worldwide social and economic consequences through its global scale effects on atmospheric and oceanic circulation, marine and terrestrial ecosystems, and other natural systems. Ongoing climate change is projected to significantly alter ENSO's dynamics and impacts. El Niño Southern Oscillation in a Changing Climate presents the latest theories, models, and observations, and explores the challenges of forecasting ENSO as the climate continues to change. Volume highlights include: Historical background on ENSO and its societal consequences Review of key El Niño (ENSO warm phase) and La Niña (ENSO cold phase) characteristics Mathematical description of the underlying physical processes that generate ENSO variations Conceptual framework for understanding ENSO changes on decadal and longer time scales, including the response to greenhouse gas forcing ENSO impacts on extreme ocean, weather, and climate events, including tropical cyclones, and how ENSO affects fisheries and the global carbon cycle Advances in modeling, paleo-reconstructions, and operational climate forecasting Future projections of ENSO and its impacts Factors influencing ENSO events, such as inter-basin climate interactions and volcanic eruptions The American Geophysical Union promotes discovery in Earth and space science for the benefit of humanity. Its publications disseminate scientific knowledge and provide resources for researchers, students, and professionals. Find out more about this book from this Q&A with the editors.
Author: Ichiro Aoki
Publisher: Springer
Published: 2018-05-22
Total Pages: 248
ISBN-13: 443156621X
DOWNLOAD EBOOKThis book explores how we can solve the urgent problem of optimizing the use of variable, uncertain but finite fisheries resources while maintaining sustainability from a marine-ecosystem conservation perspective. It offers readers a broad understanding of the current methods and theory for sustainable exploitation of fisheries resources, and introduces recent findings and technological developments. The book is divided into three parts: Part I discusses fish stock dynamics, and illustrates how ecological processes affecting life cycles and biological interactions in marine environments lead to fish stock variability in space and time in major fish groups; small pelagic fish, demersal fish and large predatory fish. These insights shed light on the mechanisms underlying the variability in fish stocks and form the essential biological basis for fisheries management. Part II addresses the technologies and systems that monitor changes in fisheries resources and marine ecosystems using two approaches: fishery-dependent and fishery-independent data. It also describes acoustic surveys and biological sampling, as well as stock assessment methods. Part III examines management models for effectively assessing the natural variability in fisheries resources. The authors explore ways of determining the allowable catch in response to changes in stock abundance and how to incorporate ecological processes and monitoring procedures into management models. This book offers readers a broad understanding of sustainable exploitation as well as insights into fisheries management for the next generation.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2020-02-28
Total Pages: 342
ISBN-13: 9251321833
DOWNLOAD EBOOKThe Worldwide review of bottom fisheries in the high seas in 2016 is an update to the first Worldwide review of bottom fisheries in the high seas, published in 2009 based on information from 2003 to 2006. It provides states and other interested parties with a summary of the current status of high seas bottom fisheries worldwide. The present, updated review begins with a description of the demersal finfish and shellfish resources, before offering a global perspective on fisheries and management; it then provides specific, regional information over eleven chapters covering the high seas of the world’s oceans, by region. Drawing on data up to and including 2016, it provides a survey of the current state of bottom fisheries since the original Worldwide review, considering these fisheries in the context of their historical evolution.
Author: National Research Council
Publisher: National Academies Press
Published: 1991-02-01
Total Pages: 303
ISBN-13: 0309043794
DOWNLOAD EBOOKIn response to a continuing high loss of commercial fishing vessels and crews, the U.S. Congress has mandated development of new safety requirements for the industry. This volume provides a blueprint for an integrated national safety program that responds realistically to industry conditions, with priority on the most cost-effective alternatives. Fishing Vessel Safety addresses the role of the U.S. Coast Guard and the fishing industry and evaluates such safety measures as vessel inspection and registration, and the training and licensing of fishermen. It explores vessel condition, the role of human behavior, the problem of weather prediction, the high cost of insurance, and more.
Author: Zelasney, J. ; Ford, A, ; Westlund, L. ; Ward, A. and Riego Peñarubia, O. eds.
Publisher: Food and Agriculture Organization of the United Nations
Published: 2020-06-01
Total Pages: 186
ISBN-13: 925132350X
DOWNLOAD EBOOKThe SSF Guidelines recognize the right of fishers and fishworkers, acting both individually and collectively, to improve their livelihoods through value chains, post-harvest operations and trade. To achieve this, the Guidelines recommend building capacity of individuals, strengthening organizations and empowering women; reducing post-harvest losses and adding value to small-scale fisheries production; and facilitating sustainable trade and equitable market access. This document includes nine studies showcasing applied practices and successful initiatives in support of enhancing small-scale fisheries value chains, post-harvest operations and trade, based on the recommendations contained in the SSF Guidelines. Cases presented have been chosen on the basis that they can be emulated elsewhere by small-scale fishery proponents including, but not limited to, national administrations, non-governmental organizations, civil society organizations, private enterprises, development agencies and intergovernmental bodies. An analysis of enabling conditions as well as related challenges and opportunities are discussed in each case. The document supports the 2030 Agenda for Sustainable Development – specifically SDG 14.b: “provide access for small-scale artisanal fishers to marine resources and markets”; and SDG 2.3: “by 2030 double the agricultural productivity and the incomes of small-scale food producers, particularly women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment”.
