Finns in Wisconsin

Finns in Wisconsin

Author: Mark Knipping

Publisher: Wisconsin Historical Society

Published: 2013-03-28

Total Pages: 71

ISBN-13: 0870205323

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From mining to logging to farming, Finns played an important role in the early development of Wisconsin. Although their immigration to the state came later than that of most other groups, their contributions proved just as significant. Finns pride themselves for their sisu, a Finnish term which, roughly translated, means fortitude or perseverance, especially in the face of adversity. They needed their strength of character to help them face the difficult task of building a new life in a new land. Many Finns arriving in Wisconsin, unable to own land at home, hoped to establish themselves as small independent farmers in the new land. They settled mainly in northern Wisconsin, due to jobs and land available there. This book traces the history of Finnish settlement in Wisconsin, from the large concentrations of Finns in the northern region, to the smaller "Little Finlands" created in other areas of the state. Revised and expanded, this new edition contains the richly detailed story of one Finnish woman, told in her own words, of her hardships and experiences in traveling to a new country and her resourcefulness and strength in adapting to a new culture and building a new life.


Finns in Minnesota

Finns in Minnesota

Author: Arnold Robert Alanen

Publisher: Minnesota Historical Society Press

Published: 2012

Total Pages: 161

ISBN-13: 0873518608

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This succinct yet comprehensive volume outlines the contributions and culture of Minnesota's Finnish Americans, perhaps best known for their cooperative ventures, their political involvement, and, of course, their saunas.


Mexicans in Wisconsin

Mexicans in Wisconsin

Author: Sergio González

Publisher: Wisconsin Historical Society

Published: 2017-10-27

Total Pages: 145

ISBN-13: 0870208357

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From agricultural and factory workers to renowned writers and musicians, the Mexican immigrants who have made their homes in Wisconsin over the past century have become a significant and diverse part of this state’s cultural and economic history. Coming from a variety of educational and professional backgrounds, the earliest Mexican immigrants traveled north in search of better economic opportunities and relief from the violence and economic turmoil of the Mexican Revolution. They found work in tanneries and foundries, and on beet farms where they replaced earlier European immigrant workers who had moved on to family farms. As Mexican immigration has grown to the present day, these families have become integral members of Wisconsin communities, building businesses, support systems, and religious institutions. But their experience has also been riddled with challenges, as they have fought for adequate working conditions, access to education, and acceptance amid widespread prejudice. In this concise history, learn the fascinating stories of this vibrant and resilient immigrant population: from the Tejano migrant workers who traveled north seasonally to work in the state’s cucumber fields, to the determined labor movement led by Jesus Salas, to the young activists of the Chicano Movement, and beyond.


Swiss in Wisconsin

Swiss in Wisconsin

Author: Frederick Hale

Publisher: Wisconsin Historical Society

Published: 2013-03-28

Total Pages: 78

ISBN-13: 087020551X

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As the Föhn blew the first breaths of spring into the Alps in March 1845, two Swiss men embarked on a circuitous voyage that took them from the impoverished canton of Glarus in eastern Switzerland to the hills of southern Wisconsin. Their mission: to select and purchase a tract of land to which the Swiss government could dispatch part of its excess population. With subscriptions from prospective emigrants totaling about $2,600, Nicholas Dürst and Fridolin Streiff ultimately purchased 1,280 acres of timber and prospective farmland in Green County—land fellow immigrants declared “beautiful beyond expectation,” offering “excellent timber, good soil, fine springs, and a stream filled with fish.” Thus began the colony at New Glarus, Wisconsin, perhaps the most distinctively Swiss settlement in the United States. A mere five years later, Wisconsin boasted 1,224 of the nation’s 13,358 Swiss immigrants. In this concise introduction to the state’s Swiss settlers, Frederick Hale traces the catalysts for Swiss emigration, their difficult journeys, and their adjustments to life on Wisconsin soil. Updates for this expanded edition include additional historic photographs and the selected writings of John Luchsinger, who settled at the Swiss colony at New Glarus, in 1856.


Irish in Wisconsin

Irish in Wisconsin

Author: David G. Holmes

Publisher: Wisconsin Historical Society

Published: 2004-07-22

Total Pages: 94

ISBN-13: 0870203460

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Resource added for the Psychology (includes Sociology) 108091 courses.


Finns of Michigan's Upper Peninsula

Finns of Michigan's Upper Peninsula

Author: The Finnish American Heritage Center

Publisher: Arcadia Publishing

Published: 2018

Total Pages: 128

ISBN-13: 146712978X

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"On Midsummer Eve, 1865, more than 30 Finnish and Sami immigrants disembarked from a Great Lakes ship to a place called Hancock, Michigan. At the time, Hancock consisted of nothing more than a small cluster of humble buildings, but it was here, on the outskirts of mid-19th-century civilization, that Finnish settlement in Michigan's Upper Peninsula (UP) took root. Much to the surprise of these new Americans, Midsummer was not a religious holiday marked by feasts in celebration of the season's prolonged sunlight. Rather, the newcomers were immediately hastened into the bowels of the earth to extract copper in pursuit of the American Dream. In short order, hardworking Finnish immigrants became reputable miners, lumberjacks, farmers, maids, and commercial fishermen. A century and a half later, the UP boasts the largest Finnish population outside of the motherland and sustains the determined spirit the Finns call sisu--an influence that remains palpable in all 15 UP counties."--


Danes in Wisconsin

Danes in Wisconsin

Author: Frederick Hale

Publisher: Wisconsin Historical Society Press

Published: 1981

Total Pages: 40

ISBN-13:

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"By 1860 Wisconsin's Danish-born population had climbed to 1,150. But these newcomers remained only a small segment of the state's increasingly complex ethnic mosaic, and the challenges of adapting to life in this new land, among diverse cultures, forged the Danish experience in Wisconsin. In this concise introduction to the state's Danish settlers, Frederick Hale traces the catalysts for Danish emigration, their difficult journeys, and their adjustments to life on Wisconsin soil. Updates for this edition include additional historic photographs and the selected letters of Andrew Frederickson, which were written over a forty-year span and capture the personal observations of one Dane who made a new life in Wisconsin."--BOOK JACKET.


History of the Finns in Michigan

History of the Finns in Michigan

Author: Armas Kustaa Ensio Holmio

Publisher: Wayne State University Press

Published: 2001

Total Pages: 548

ISBN-13: 9780814329740

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A history of the Finnish people in Michigan published in English for the first time.


Barns of Wisconsin (Revised Edition)

Barns of Wisconsin (Revised Edition)

Author: Jerry Apps

Publisher: Wisconsin Historical Society

Published: 2013-08-09

Total Pages: 225

ISBN-13: 0870205196

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In this new edition of his classic book, award-winning author Jerry Apps shares a unique perspective on the great barns of rural Wisconsin. Digging deep as both an enthusiast and a farmer, Apps reaps a story of change: from the earliest pioneer structures to the low steel buildings of modern dairy farms, barns have adapted to meet the needs of each generation. They’ve housed wheat, tobacco, potatoes, and dairy cows, and they display the optimism, ingenuity, hard work, and practicality of the people who tend land and livestock. Featuring more than 100 stunning full-color photographs by Steve Apps, plus dozens of historic images, Barns of Wisconsin illuminates a vanishing way of life. The book explores myriad barn designs—from rectangular to round, from gable roof to gambrel, from fieldstone to wood—always with an eye to the history and craftsmanship of the Norwegians, Germans, Swiss, Finns, and others who built and used them. Barns of Wisconsin captures both the iconic and the unique, including historic and noteworthy barns, and discusses the disappearance of barns from our landscape and preservation efforts to save these important symbols of American agriculture.