Food Plant Sanitation
Food Plant Sanitation

Author: Y. H. Hui

Publisher: CRC Press

Published: 2002-09-13

Total Pages: 770

ISBN-13: 9780203910566

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Comprehensive and accessible, Food Plant Sanitation presents fundamental principles and applications that are essential for food production safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. The book is unique from others on the topic in th

Insect Management for Food Storage and Processing
Insect Management for Food Storage and Processing

Author: Jerry Heeps

Publisher: Elsevier

Published: 2016-06-05

Total Pages: 243

ISBN-13: 0128104295

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Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest scientific research on integrated pest management (IPM) control techniques. Common and unusual exterior/interior pest insects are covered and examples of both chemical and non-chemical pest insect control strategies are thoroughly discussed. The book provides the practical and science-based strategies to solve pest insect problems in an effective and economical manner. Chapter authors are recognized around the world as experts in their respective fields. Scientific language is put in simple terms so those working in a food plant or warehouse environment can easily take information from the chapters and apply it for effective pest insect control strategies. Control methods explained have survived the test of time. This edition addresses the pesticide and food safety regulatory environment food processing personnel must work in every day. Chapter information presented is original research that contains basic reference material, literature reviews, and actual pest insect case histories that authors have experienced with control methods that work. The book is written so its readers can pick it up and use it as a ready reference across any food manufacturing or production environment. It’s a must read for commercial and structural pest control operators, technicians, or directors; food plant inspectors, auditors, and plant sanitarians; as well as QA managers, food safety consultants, and university extension personnel.

Beat Bed Bugs and Other Pests
Beat Bed Bugs and Other Pests

Author: Roger Fogain

Publisher: FriesenPress

Published: 2013-05

Total Pages: 311

ISBN-13: 1460204123

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If you are wondering why house flies, fruit flies, cockroaches, mice, ants, and other pests often show up in your kitchen, or if you want to know how to avoid bed bug infestation, then you should read this book. "Beat bed bugs and other pests: learn how to rid your house of the pesky critters" provides information to the public on the most common pests in homes and recommends simple solutions for their control. With over 100 colour photos, this handbook will enable you to identify almost any insect in your house or in your business. Written primarily for homeowners and business operators, it is a valuable source of information on ways to prevent and control household pests....

Atlas of Stored-Product Insects and Mites
Atlas of Stored-Product Insects and Mites

Author: David Hagstrum

Publisher: Elsevier

Published: 2016-05-28

Total Pages: 598

ISBN-13: 0128104317

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No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and commodity infestation, literature citations for life history studies and a list of natural enemies. Similar summary information is provided for 280 species of mites (Acari) reported to be associated with stored products. The high quality photographs and summary information make this reference essential to the fast and accurate specific identification needed for effective pest management. The authors also cover the tools and information that should be considered when developing a pest management program and provide reference sources for additional information on pest management. Atlas of Stored-Product Insects and Mites will make solving stored-product pest problems faster and easier making this an essential desk reference for anyone working with stored-product insects or mites. Special features High quality color photographs for 235 species of stored product insects Common names and synonyms for 235 insect and 280 mite species Suitability of 537 commodities as food for 84 stored product insect species Summarizes 15,611 infestation records for 1010 commodities reported in the literature References for life history studies of insect and mite species Geographic distribution of each species List of natural enemies Discussion of tools and information needed for pest management An essential reference for: Extension personnel Food industry sanitarians Food industry managers Legislators Pest management professionals Pest management consultants Plant quarantine inspectors Regulators Seed technologists Stored-product entomologist Stored-product acarologists Students Urban entomologists