Feasts and Fights

Feasts and Fights

Author: Anthony Spalinger

Publisher: Yale Egyptology

Published: 2018-12-31

Total Pages: 177

ISBN-13: 1950343049

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Standing as a summary of Spalinger's ideas at the time of the Yale lectures in 2012, this study covers two research sides of modern Egyptological research by a life-long student of ancient Egyptian calendrics and the Egyptian military. The first three chapters cover the development of Richard Parker's seminal study from 1950 and move into the present stage of scholarship. Very important is the author's clarification of what Parker wrote in his paradigmatic work, a slim volume often misunderstood. Hence, the thrust of argument concentrates upon the dating of feasts, the names of the Egyptian months and their metamorphoses, in addition to the retention of lunar-based phenomena. Two final chapters turn to the military aspects of New Kingdom warfare, with emphasis placed upon Seti I and logistical arrangements.


Feast Fight!

Feast Fight!

Author: Peter Bently

Publisher: Stripes Publishing

Published: 2014

Total Pages: 0

ISBN-13: 9781847154347

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When Sir Percival the Proud holds a banquet for the King and Queen, it's up to Cedric to ensure it runs smoothly...


Food Fights & Culture Wars

Food Fights & Culture Wars

Author: Tom Nealon

Publisher: ABRAMS

Published: 2017-03-14

Total Pages: 281

ISBN-13: 1468314521

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In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and Byron, and chillies and cannibalism, and suggests that hunger and taste are the twin forces that secretly defined the course of civilization. Through war and plague, revolution and migration, people have always had to eat. What and how they ate provoked culinary upheaval around the world as ingredients were traded and fought over, and populations desperately walked the line between satiety and starvation. Parallel to the history books, a second, more obscure history was also being recorded in the cookbooks of the time, which charted the evolution of meals and the transmission of ingredients around the world. Food Fights and Culture Wars: A Secret History of Taste explores the mysteries at the intersection of food and society, and attempts to make sense of the curious area between fact and fiction. Beautifully illustrated with material from the collection of the British Library, this wide-ranging book addresses some of the fascinating, forgotten stories behind everyday dishes and processes. Among many conspiracies and controversies, the author meditates on the connections between the French Revolution and table settings, food thickness and colonialism, and lemonade and the Black Plague.


Love, Fight, Feast

Love, Fight, Feast

Author: Khanh Trinh

Publisher: Scheidegger and Spiess

Published: 2021-12-15

Total Pages: 328

ISBN-13: 9783039420247

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A uniquely comprehensive survey of Japanese narrative art across eight centuries. The use of pictures to communicate a story has a long tradition in Japanese culture that dates back more than a thousand years. Such narrative illustrations draw on Buddhist texts, classic literature, poetry, and theatrical scenes to create rich visual imagery realized in a wide range of media and formats. Quotations from and allusions to heroic epics and romances were disseminated through exquisite paintings, woodblock prints, and in pieces of applied arts such as lacquerware or ceramics, thus becoming anchored in the collective consciousness. As story-telling art found expression in a variety of materialities, it became an integral part of daily life. A fascinating narrative space evolved that combined artistic excellence and aesthetic pleasure. Love, Fight, Feast features some one hundred paintings, woodblock prints, illustrated woodblock-printed books, as well as lacquer and metal objects, porcelain, and textiles from the thirteenth to the twentieth century, alongside scholarly essays on a range of aspects of Japanese narrative art. Published in conjunction with an exhibition at the renowned Museum Rietberg in Zurich, the book offers a unique survey of the multifaceted, colorful, and imaginative world of Japanese narrative art across eight centuries.


Winning the Food Fight

Winning the Food Fight

Author: Steve Willis

Publisher: Gospel Light Publications

Published: 2011-12-14

Total Pages: 225

ISBN-13: 0830761225

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Celebrity chef Jamie Oliver brought his mini-series, Jamie Oliver’s Food Revolution, to Huntington, West Virginia, “the fattest city in America.” But long before the small town was on the chef’s radar, one pastor had already begun to pray for Huntington’s spiritual and physical transformation. Winning the Food Fight is pastor Steve Willis’ insider look at the divine timing of Jamie Oliver’s visit and a backstage pass to the events that are changing the heart and health of an all- American city. Readers will encounter the stories of real people who have made the connection between spiritual wellness and physical health, and be inspired to begin their own journey toward God-honoring transformation using Pastor Steve’s practical, biblical plan.


Samak the Ayyar

Samak the Ayyar

Author:

Publisher: Columbia University Press

Published: 2021-08-03

Total Pages: 532

ISBN-13: 0231552815

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The adventures of Samak, a trickster-warrior hero of Persia’s thousand-year-old oral storytelling tradition, are beloved in Iran. Samak is an ayyar, a warrior who comes from the common people and embodies the ideals of loyalty, selflessness, and honor—a figure that recalls samurai, ronin, and knights yet is distinctive to Persian legend. His exploits—set against an epic background of palace intrigue, battlefield heroics, and star-crossed romance between a noble prince and princess—are as deeply rooted in Persian culture as are the stories of Robin Hood and King Arthur in the West. However, this majestic tale has remained little known outside Iran. Translated from the original Persian by Freydoon Rassouli and adapted by Prince of Persia creator Jordan Mechner, this timeless masterwork can now be enjoyed by English-speaking readers. A thrilling and suspenseful saga, Samak the Ayyar also offers a vivid portrait of Persia a thousand years ago. Within an epic quest narrative teeming with action and supernatural forces, it sheds light on the lives of ordinary people and their social worlds. This is the first complete English-language version of a treasure of world culture. The translation is grounded in the twelfth-century Persian text while paying homage to the dynamic culture of storytelling from which it arose.


The Great Thanksgiving Food Fight

The Great Thanksgiving Food Fight

Author: Michael Lewis

Publisher: Pelican Publishing

Published: 2017

Total Pages: 0

ISBN-13: 9781455622856

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Cap'n McNasty recounts the time when he and the pirate crew of the Knotty List, hungry after a successful raid, land near Plymouth Rock and engage in a battle over a Thanksgiving Day feast.


A Feast of Snakes

A Feast of Snakes

Author: Harry Crews

Publisher: Simon and Schuster

Published: 1998-01-07

Total Pages: 195

ISBN-13: 0684842483

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From the acclaimed author of such novels as "Blood and Grits" and "Childhood" comes a wildly weird and breathtakingly original visit to the rural South that reveals the exotic subculture that erupts in all its glory at the Rattlesnake Roundup in Mystic, Georgia. "No number of adjectives in the thesaurus can do full justice to the dazzlingly bizarre nature of Crews' creations".--"Washington Post Book World".


Pemmican Empire

Pemmican Empire

Author: George Colpitts

Publisher: Cambridge University Press

Published: 2015

Total Pages: 319

ISBN-13: 1107044901

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Pemmican Empire explores the fascinating and little-known environmental history of the role of pemmican (bison fat) in the opening of the British-American West.


Feast, Famine or Fighting?

Feast, Famine or Fighting?

Author: Richard J. Chacon

Publisher: Springer

Published: 2017-01-20

Total Pages: 510

ISBN-13: 3319484028

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The advent of social complexity has been a longstanding debate among social scientists. Existing theories and approaches involving the origins of social complexity include environmental circumscription, population growth, technology transfers, prestige-based and interpersonal-group competition, organized conflict, perennial wartime leadership, wealth finance, opportunistic leadership, climatological change, transport and trade monopolies, resource circumscription, surplus and redistribution, ideological imperialism, and the consideration of individual agency. However, recent approaches such as the inclusion of bioarchaeological perspectives, prospection methods, systematically-investigated archaeological sites along with emerging technologies are necessarily transforming our understanding of socio-cultural evolutionary processes. In short, many pre-existing ways of explaining the origins and development of social complexity are being reassessed. Ultimately, the contributors to this edited volume challenge the status quo regarding how and why social complexity arose by providing revolutionary new understandings of social inequality and socio-political evolution.