Rural Japan during the twentieth century has been portrayed as a vast reservoir of conservatism in much of the literature on Japan's modern development, and Japanese agriculture since the 1960s has been treated as an artificial creation sustained only by protectionism of the worst sort. This book presents a range of original, in-depth work, including work by Japanese scholars, that seeks to move beyond such stereotypes to reveal the diversity and complexities of rural life in Japan from 1900 to the present.
This book chronicles Japan’s rice farmers who live in mainly rural areas in the west and south of Japan through original interviews conducted in Japanese. It argues that current agricultural policy as well as the tightening relationship between the US and Japan is a death sentence for a traditional lifestyle that is vital to Japan’s notion of national identity. The project covers recent agricultural policies, including the Trans-Pacific Partnership (TPP) agreement and its potential consequences on Japan’s food sovereignty and documents the effect of these policies on rice farmers. This volume is ideal for those interested in Japan’s agricultural policies and rural and traditional Japanese lifestyle.
This groundbreaking collection examines the regional dynamics of state societies, looking at how people use the concepts of urban and rural, traditional and modern, and industrial and agricultural to define their existence and the experience of living in contemporary Japanese society. The book focuses on the Tohoku (Northeast) region, which many Japanese consider rural, agrarian, undeveloped economically, and the epitome of the traditional way of life. While this stereotype overstates the case—the region is home to one of Japan's largest cities—most Japanese contrast Tohoku (everything traditional) with Tokyo (everything modern). However, the contributors show how various regional phenomena—internationalization, lacquerware production, farming, enka (modern Japanese ballads), women's roles, and professional dance —combine the traditional, the modern, and the global. Wearing Cultural Styles in Japan demonstrates that while people use the dichotomies of urban/rural and traditional/modern in order to define their experiences, these categories are no longer useful in analyzing contemporary Japan.
Annotation A broad, richly textured social history of the Japanese countryside from the 1920s to the present. told through the life of one woman and her community.
In the historical literature on Japan, rural people have tended to be regarded as the exploited victims of the industrialisation process. This book provides an alternative view of the role and significance of the rural economy in Japan’s emergence as an economic power prior to World War II. Using theories and approaches derived from development studies and economic history the book describes the nineteenth-century development of a diversified, proto-industrial rural economy, focusing on the strategies employed by households as they sought to secure and improve their livelihoods. The book argues that rural people, through their ‘industrious revolution’, played an active part in determining the course of Japan’s agrarian transition and, eventually, the distinctive features of industrial Japan’s political economy, with the result that rural life still figures largely in the reality and imagination of contemporary Japan.
A Companion to Japanese History provides an authoritative overview of current debates and approaches within the study of Japan’s history. Composed of 30 chapters written by an international group of scholars Combines traditional perspectives with the most recent scholarly concerns Supplements a chronological survey with targeted thematic analyses Presents stimulating interventions into individual controversies
First published in 1926, this classic survey, which includes nearly 250 photographs, examines the traditional farming methods of the densely populated lands of China, Korea and Japan and shows how fertility can be maintained over many centuries through conserving and utilizing natural resources. In the Introduction, the author notes: ‘The United States as yet a nation of but few people widely scattered over a broad virgin land with more than twenty acres to the support of every man, woman and child, while the people whose practices are to be considered are toiling in fields tilled more than three thousand years and who have scarcely more than two acres per capita, more than one-half of which is uncultivable land.’ Researchers and scholars in the fields of human geography, regional studies and earth sciences, as well as social and economic history will welcome this landmark study being returned to print.
How the mindset of traditional Japanese society can guide our own efforts to lead a green lifestyle today. If we want to live sustainably, how should we feel about nature? About waste? About our forests and rivers? About food? Just Enough is a book of stories and sketches that give valuable insight into what it is like to live in a sustainable society by describing life in Japan some two hundred years ago, during the late Edo period, when cities and villages faced many of the same environmental challenges we do today and met them beautifully and inventively.
Among the challenges facing Japan in its quest to match the modern states of the Western world, none was more crucial than the development of agriculture. With a state focused more on the emblematic goals of mechanization, urbanization, and a modern military, it fell upon local elites in villages across the country to bring rice production into the modern era. Middlemen of Modernity explores these elites and their actions in a region in northeastern Japan, presenting a view of the transformation of Japanese agriculture from the late nineteenth century to the mid-twentieth century. Meiji-era agricultural policy called for village elites to mobilize their wealth and local reputations to introduce improved farming methods, transform the physical landscape, and increase agricultural production. Farmers looked to the same figures to use their elevated status and government connections to direct public funds toward building prosperous villages. But economic shocks and social change created a new generation of elites with their own vision for agricultural improvement, leading to conditions that caused famine, economic disparity, and village unrest. The official and local responses to these discrepancies brought an end to the elite leadership of agricultural development at the beginning of the twentieth century, but its legacy set the course for farming and rural Japanese society for the next half century. Middlemen of Modernity offers a new perspective on Japanese modernization, one in which farming villages were neither premodern relics nor secondary concerns for the architects of the new nation. Modernity was worked out in the mud of rice paddies, as much as in any stateroom or factory, and the communities of Miyagi and villages throughout Japan helped shape the modern state, even as they were shaped by it. Mining a wealth of local sources, Christopher Craig provides a comprehensive study studded with stories of individual actors that remains closely connected to Japan's development and presents a history of agriculture from the early Meiji period to the postwar American occupation. Craig also engages with scholarship in environmental history and food studies, and his detailed treatment of the interactions between local villagers and central bureaucrats makes a valuable contribution to studies of state-society relations.
