Empowering farmers and their organizations through the creation of social capital

Empowering farmers and their organizations through the creation of social capital

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-10-13

Total Pages: 231

ISBN-13: 9251334307

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Social capital is a key factor that concerns the ability of people to cooperate for common goals. What we have learned over the past decades, from organizational experiences in developing countries and countries in transition, is that physical and human capital accumulation by itself is not sufficient to induce development. Investments in physical capital (infrastructure and equipment) and human capital (skills development) are necessary conditions, but they are far from sufficient; they need to be complemented with the development of social capital (Stiglitz, 1998). This Learning Guide for Trainers focuses on “Empowering farmers through the creation of social capital,” recognizing the fundamental role that social capital plays for healthy and sustainable organizations. Encouraging farmers and their groups to form associations or federations enhances their capacities to learn from each other, exchange reliable information about what works and what does not work, and monitor the accountability of their members.


Cultivating Knowledge

Cultivating Knowledge

Author: Andrew Flachs

Publisher: University of Arizona Press

Published: 2019-11-05

Total Pages: 241

ISBN-13: 0816539634

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A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed.


Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies

Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies

Author: Jean Vasile, Andrei

Publisher: IGI Global

Published: 2019-11-29

Total Pages: 573

ISBN-13: 1522598391

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Promoting rural entrepreneurship is a necessary step to limit the negative effects of classical agricultural policy based on a linear process and attracting secondary resources to the economic process. The analysis of agricultural policy and rural development in conjunction to entrepreneurship in terms of production may represent a further step in understanding the role and importance of diversifying the rural potentials in contemporary economies. The Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies is an essential publication of academic research that examines agricultural policy and its impact on shaping future resilient economy in rural areas and identifies green business models and new business patterns in rural communities. Covering a range of topics such as entrepreneurship, product management, and marketing, this book is ideal for researchers, policymakers, academicians, economists, agriculture professionals, rural developers, business investors, and students.


Farmers, Subalterns, and Activists

Farmers, Subalterns, and Activists

Author: Trent Brown

Publisher:

Published: 2018-07-05

Total Pages: 215

ISBN-13: 1108425100

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In theory, chemical-free sustainable agriculture not only has ecological benefits, but also social and economic benefits for rural communities. By removing farmers' expenses on chemical inputs, it provides them with greater autonomy and challenges the status quo, where corporations dominate food systems. In practice, however, organisations promoting sustainable agriculture often maintain connections with powerful institutions and individuals, who have vested interests in maintaining the status quo. This book explores this tension within the sustainable farming movement through reference to three detailed case studies of organisations operating in rural India.


Medium and large-scale farmers and agricultural mechanization in Ghana

Medium and large-scale farmers and agricultural mechanization in Ghana

Author: Chapoto, Antony

Publisher: Intl Food Policy Res Inst

Published: 2014-06-27

Total Pages: 49

ISBN-13:

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The survey was aimed at characterizing the transition of smallholder farmers who have become medium- and large-scale commercial farmers in Ghana, assessing agricultural machinery ownership, and patterns of demand for agricultural mechanization among farmers in the country. The data generated from the survey will answer some of the critical questions pertaining to agricultural transformation in the country.


In the Blood

In the Blood

Author: Robert Wuthnow

Publisher: Princeton University Press

Published: 2020-08-04

Total Pages: 236

ISBN-13: 0691210721

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A vivid and moving portrait of America's farm families Farming is essential to the American economy and our daily lives, yet few of us have much contact with farmers except through the food we eat. Who are America's farmers? Why is farming important to them? How are they coping with dramatic changes to their way of life? In the Blood paints a vivid and moving portrait of America’s farm families, shedding new light on their beliefs, values, and complicated relationship with the land. Drawing on more than two hundred in-depth interviews, Robert Wuthnow presents farmers in their own voices as they speak candidly about their family traditions, aspirations for their children, business arrangements, and conflicts with family members. They describe their changing relationships with neighbors, their shifting views about religion, and the subtle ways they defend their personal independence. Wuthnow shares the stories of farmers who operate dairies, raise livestock, and grow our fruit and vegetables. We hear from corn and soybean farmers, wheat-belt farmers, and cotton growers. We gain new insights into how farmers assign meaning to the land, and how they grapple with the increasingly difficult challenges of biotechnology and global markets. In the Blood reveals how, despite profound changes in modern agriculture, farming remains an enduring commitment that runs deeply in the veins of today’s farm families.


Farmers Vs. Wage Earners

Farmers Vs. Wage Earners

Author: R. Alton Lee

Publisher: U of Nebraska Press

Published: 2005-01-01

Total Pages: 366

ISBN-13: 9780803229648

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While predominantly agrarian, Kansas has a surprisingly rich heritage of labor history and played an active role in the major labor strife of the late nineteenth and early twentieth centuries. Farmers vs. Wage Earners is a survey of the organized labor movement in the Sunflower State, which reflected in a microcosm the evolution of attitudes toward labor in the United States. ø R. Alton Lee emphasizes the social and political developments of labor in Kansas and what it was like to work in the mines, the oil fields, and the factories that created the modern industrial world. He vividly describes the stories of working people: how they and their families lived and worked, their dreams and aspirations, their reasons for joining a union and how it served their interests, how they fought to achieve their goals through the political process, and how employment changed over the decades in terms of race, gender, and working conditions. ø The general public supported labor after the Civil War, but increasing urbanization and the farmer-dominated legislatures helped quell this sympathy, and new ire was eventually directed at the workingman. By examining the progress of industrial labor in an agrarian state, Lee shows how Kansans, like many Americans, could eagerly accept the federal largesse of the New Deal but at the same time bitterly denounce its philosophy and goals in the wake of the Great Depression.