Agriculture, Forestry and Fishery Statistics

Agriculture, Forestry and Fishery Statistics

Author: Edward Cook

Publisher:

Published: 2020

Total Pages:

ISBN-13: 9789276215226

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Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to cover some of the most popular data within the domain of agriculture, forestry and fi shery statistics as well as some of the wider food chain. It may be viewed as an introduction to European statistics in this area and provides a starting point for those who wish to explore the broad range of data that are freely available on Eurostat's website.


EU Agricultural Law and Policy

EU Agricultural Law and Policy

Author: Joseph A. McMahon

Publisher: Edward Elgar Publishing

Published: 2019

Total Pages: 296

ISBN-13: 178100255X

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Following an introductory discussion of the Treaty provisions on agriculture, this illuminating work examines the four regulations that currently govern the Common Agricultural Policy in the areas of Direct Payments, Rural Development, Finance, and the Common Organisation of the markets and considers their interpretation by the European Courts. It concludes with an astute assessment of the proposals for further reform, which will give Member States greater discretion in fine-tuning the principles of the policy established at European level to the particular characteristics of their agricultural sector.


European Agriculture

European Agriculture

Author: Jonathan Ockenden

Publisher: Burns & Oates

Published: 1995

Total Pages: 120

ISBN-13:

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This volume is a study of present and future Common Agricultural Policy in the European Union. It focuses on the practicality of policy proposals in the face of huge challenges, especially in the context of EU enlargement to the east.


Research Handbook on EU Agriculture Law

Research Handbook on EU Agriculture Law

Author: Joseph A. McMahon

Publisher: Edward Elgar Publishing

Published: 2015-11-27

Total Pages: 609

ISBN-13: 1781954623

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Following the conclusion of the latest round of reforms to the Common Agricultural Policy (CAP) in 2013, the Research Handbook on EU Agriculture Law provides an up-to-date discussion of these reforms and the changing landscape in which the CAP now operates. Adopting an interdisciplinary approach, and with international contributors from across Europe and the United States, the Handbook commences with analyses of the legal instruments which implement the reformed CAP, before moving on to consider questions of land use, the role of agriculture within the wider food chain and the international dimension. In these contexts, particular issues identified include: the environmental impact of past, present and future farming practices; the ability of the food chain to accommodate consumer preferences and scientific innovation; and the hurdles to be cleared before international consensus can be reached on a whole range of agricultural imperatives. As well as providing a state-of-the-art point of reference for academics, this comprehensive book will be of great interest to students, scholars and policymakers dealing with these new challenges faced by agriculture in the EU.


The European Model of Agriculture

The European Model of Agriculture

Author: Michael Cardwell

Publisher:

Published: 2004

Total Pages: 514

ISBN-13: 9780199242160

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Michael Cardwell's study assesses whether the EU can create a new leglislative framework that is feasible and which will placate the WTO and its drive towards world domination.


European Agriculture

European Agriculture

Author: Brian Gardner

Publisher: Routledge

Published: 2006-04-10

Total Pages: 250

ISBN-13: 1134885741

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The Common Agricultural Policy (CAP) is central to both economic and environmental developments in Europe. But with the advent of new environmental legislation and political change in Europe the CAP faces increasing pressure to reform. European Agriculture provides a comprehensive breakdown of the workings of the CAP and its impact on farming in Europe. The author discusses every aspect of European agricultural policy, production and trade, from environmental contraints and the impact of biotechnology, to the role of European farming in the world food supply system. Posing direct questions about the recent 1992 agricultural reform, the 1994 GATT agreement and the reasons for the expensive continuation of the CAP, European Agriculture analyses the economic, political and environmental implications of pursuing present farming policy and provides a provocative commentary on the agricultural future of Europe.


Farmers on Welfare

Farmers on Welfare

Author: Ann-Christina L. Knudsen

Publisher: Cornell University Press

Published: 2011-03-15

Total Pages: 365

ISBN-13: 0801457653

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In 2007 the farm subsidies of the European Union's Common Agricultural Policy took over 40 percent of the entire EU budget. How did a sector of diminishing social and economic importance manage to maintain such political prominence? The conventional answer focuses on the negotiations among the member states of the European Community from 1958 onwards. That story holds that the political priority, given to the CAP, as well as its long-term stability, resides in a basic devil's bargain between French agriculture and German industry. In Farmers on Welfare, a landmark new account of the making of the single largest European policy ever, Ann-Christina L. Knudsen suggests that this accepted narrative is rather too neat. In particular, she argues, it neglects how a broad agreement was made in the 1960s that related to national welfare state policies aiming to improve incomes for farmers. Drawing on extensive archival research from a variety of political actors across the Community, she illustrates how and why this supranational farm regime was created in the 1960s, and also provides us with a detailed narrative history of how national and European administrations gradually learned about this kind of cooperation.By tracing how the farm welfare objective was gradually implemented in other common policies, Knudsen offers an alternative account of European integration history.


EU Policy for Agriculture, Food and Rural Areas

EU Policy for Agriculture, Food and Rural Areas

Author: A. J. Oskam

Publisher:

Published: 2010

Total Pages: 0

ISBN-13: 9789086861187

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The European Union of presently 27 member states has a large variety within its own boundaries. Still there are common policies for agriculture, food and rural areas, although with many differences in relation to specific conditions in member states. Due to policy reforms, starting with the Mac Sharry reform in 1992, the European Union is on a long-term path to a freer and open market with a lot of attention for food quality and the development of rural areas. For agriculture the `traditional¿ market and price policy is largely replaced by decoupled direct income support. Policies in relation to food quality, food safety and animal welfare as well as environment, landscape and rural development receive increased attention at EU and member state level. The European Union is becoming a leader in food standards and rural policy. Many well-known specialists contributed their up-to-date knowledge to this book. It has been developed in close collaboration with government officials and scientists, also in relation to courses organised by Wageningen Business School. The book can be used for scientific and professional education (bachelor level), but could function easily as background text in master courses. Business executives, government officials and participants of non-governmental organisations will find this book to be of interest.


The Common Agricultural Policy

The Common Agricultural Policy

Author: Christopher Ritson

Publisher: Cabi

Published: 1997

Total Pages: 452

ISBN-13:

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Understanding the cap; Mechanisms and analysis of the cap; The cap and the european union; The cap and the world; The cap and the future.


The Economics of European Agriculture

The Economics of European Agriculture

Author: Bernadette Andreosso-O'Callaghan

Publisher: Springer

Published: 2003-09-08

Total Pages: 284

ISBN-13: 0230001173

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The Economics of European Agriculture explains the demand and supply characteristics of agricultural markets, as well as government intervention in agriculture, with an emphasis on the Common Agricultural Policy (CAP). Bernadette Andreosso-O'Callaghan also analyses the fifth enlargement and its implications for agriculture in Europe, technology and innovation, and agricultural trade liberalization.