Capital Formation in Kenyan Farmer-owned Cooperatives

Capital Formation in Kenyan Farmer-owned Cooperatives

Author: Pekka Jämsén

Publisher: Food & Agriculture Org.

Published: 1999

Total Pages: 48

ISBN-13: 9789251043301

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This paper summarizes the main findings of a case study of capital formation and investment in a small sample of large coffee and dairy cooperatives in Kenya and provides some practical recommendations for improving capital formation in these two co-operative sectors.