This study is facilitated by following economic entomologists' and ecologists' changing ideas about different pest control strategies, chiefly 'chemical', 'biological', and 'integrated' control. The author then follows the efforts of one specific group of entomologists, at the University of California, over three generations from their advocacy of 'biological' controls in the 1930s and 40s, through their shifting attention to the development of an 'integrated pest management' in the context of 'big biology' during the 1970s.
Aims to integrate new approaches and technologies with traditional and proven methods of ecological and agricultural entomology. This book provides an analysis and evaluation of the methods available, their application, and also the general principles involved.
The chapters in this book were developed from some of the lectures presented at a sym posium at the XX International Congress of Entomology held in Florence, Italy in August 1996. The purpose of the symposium was to discuss the impact of evolving modern agricultural landscapes on the insect species, of both economic and ecological importance, that utilize that habitat. Agricultural policy, to some extent, influences the choices that farmers make and thereby the shape of the agricultural landscape. In order to move toward more sustainable agro ecosystems future policy makers will have to consider the history of land use, consumer demands for both environmentally sound and affordable products, and the conservation of biological diversity. I would hope the information contained in this book will help stimulate discussion about the consequences of policy decisions on our agricultural landscapes and their insect inhabitants. I thank all the speakers from the symposium and in particular those that have been able to contribute chapters to this book. There have been many delays, most due to circumstances beyond anyone's control. I would like to express my appreciation to Gloria Verhey and Patrick Dumont for taking care of the book in these final months. CHAPTER I INTERCHANGES OF INSECTS BETWEEN AGRICULTURAL AND SURROUNDING LANDSCAPES BARBARA EKBOM Department of Entomology, Swedish University of Agricultural Sciences, Uppsala, Sweden 1.
This study is facilitated by following economic entomologists' and ecologists' changing ideas about different pest control strategies, chiefly 'chemical', 'biological', and 'integrated' control. The author then follows the efforts of one specific group of entomologists, at the University of California, over three generations from their advocacy of 'biological' controls in the 1930s and 40s, through their shifting attention to the development of an 'integrated pest management' in the context of 'big biology' during the 1970s.
Ecological and Economic Entomology is a comprehensive advanced text covering all aspects of the role of insects in natural ecosystems and their impacts on human activity. The book is divided into two sections. The first section begins with an outline of the structure, classification and importance of insects, followed by the geographical aspects of plant distribution and the complex defences plants marshal against herbivorous insects. Insect pests affecting plant roots, stem, leaf, and reproductive systems are covered in a comprehensive review. This section also covers insects that are important in medical and veterinary science, paying particular attention to those that transmit pathogens. The section concludes with the beneficial aspects of insects, especially their use in biological control, but also as soil formers and their importance in forensic science.
This book highlights some agriculturally important plants and their associated arthropod complexes with a biological, as well as an agricultural, perspective. It discusses how limited knowledge of entomology may be used to enhance management of pest species in cultivated sunflower.
Discussing the range of effects of pesticides on food and human safety, water quality, wildlife, and pest management, this book explores the agricultural, economic, and regulatory factors that affect pesticide use. It examines crop and pest ecology, integrated pest management principles, and emerging analytical tools to improve the efficacy and cost-efficiency of pest control. Expert contributions describe the current status of pesticides issues and those related to pest management. The book summarizes advances and trends in the crop protection industry, such as integrated pest management, hybrid seed and generic pesticide production, improved pesticide formulations, and plant biotechnology.
In recent years the field of entomology, due in part to the penetration of other disciplines, has made rapid progress. “Recent Advances in Entomological Research: From Molecular Biology to Pest Management” includes 25 chapters contributed by more than 40 distinguished entomologists and introduces the latest progress in entomology, from molecular biology, insect-plant interactions and insecticide toxicology, to emerging technologies in pest management. Not only is the book interesting and informative, but it provides useful, innovative research advances and will serve as a valuable resource for entomologists, zoologists, botanists and other researchers in the field of plant protection. Tong-Xian Liu is a professor of entomology at the College of Plant Protection, Northwest A&F University, China. Le Kang is a professor of entomology at the Institute of Zoology, Chinese Academy of Sciences, China.
A global view of the insect groups that are of major significance to worldwide agriculture in its widest sense. It is intended for use as a college text and presupposes a basic knowledge of entomology. All the main insect groups and many of the important genera are illustrated with hundreds of black-and-white photographs and line drawings.
Insect pest control continues to be a challenge for agricultural producers and researchers. Insect resistance to commonly used pesticides and the removal of toxic pesticides from the market have taken their toll on the ability of agricultural producers to produce high quality, pest-free crops within economical means. In addition to this, they must not endanger their workers or the environment. We depend on agriculture for food, feed, and fiber, making it an essential part of our economy. Many people take agriculture for granted while voicing concern over adverse effects of agricultural production practices on the environment. Insect Pest Management presents a balanced overview of environmentally safe and ecologically sound practices for managing insects. This book covers specific ecological measures, environmentally acceptable physical control measures, use of chemical pesticides, and a detailed account of agronomic and other cultural practices. It also includes a chapter on state-of-the-art integrated pest management based, a section on biological control, and lastly a section devoted to legal and legislative issues. Insect Pest Management approaches its subject in a systematic and comprehensive manner. It serves as a useful resource for professionals in the fields of entomology, agronomy, horticulture, ecology, and environmental sciences, as well as to agricultural producers, industrial chemists, and people concerned with regulatory and legislative issues.
