Read and Download eBook Full
Author: Josefina K. Adriance
Publisher:
Published: 2010
Total Pages: 123
ISBN-13: 9780976000112
DOWNLOAD EBOOK"Intended for English and Spanish speakers working in the vineyard, winery or in the human resources department. It includes more than 6,000 words all of them used in the wine business and many very difficult to find in an English/Spanish dictionary."--Cover, p. [4].
Author: Josefina K. Adriance
Publisher:
Published: 2012
Total Pages: 152
ISBN-13:
DOWNLOAD EBOOKAuthor: Josefina K. Adriance
Publisher:
Published: 2016
Total Pages: 155
ISBN-13: 9780976000143
DOWNLOAD EBOOKThe English-Spanish Dictionary for the Wine Industry will serve as an invaluable reference book for English and Spanish speakers working in the vineyards, wineries, tasting rooms and human resources or marketing departments. In this fourth edition, author Josefina Adriance has updated and expanded her third edition to include more than 2,900 terms that she has compiled through her daily work teaching Spanish, interpreting and translating manuals and other documents for the wine industry.
Author: Josefina K. Adriance
Publisher:
Published: 2021-02-27
Total Pages:
ISBN-13: 9781792363238
DOWNLOAD EBOOKAuthor: Josefina K. Adriance
Publisher:
Published: 2003
Total Pages: 140
ISBN-13:
DOWNLOAD EBOOKSpanish for the Wine Industry manual is aimed toward the busy wine industry employee seeking to increase performance effectiveness by speaking Spanish in the job. Teaches specific Spanish vocabulary, phrases and associated grammar needed in the vineyard, the winery and the HR department. It employs vocabulary and situations that employees may encounter in your daily workday, allowing them to apply what they learn. Spanish for the Wine Industry also can be used in the classroom for beginning and intermediate students of Spanish interested in the wine business, or as a reference book for advanced students.
Author:
Publisher:
Published: 2017-10-31
Total Pages:
ISBN-13: 9781947479043
DOWNLOAD EBOOKThere are few pursuits more international than wine. Whether you are traipsing through vineyards in far flung locales, deciphering a label, or guiding visitors through your winery, chances are there a few wine words that are more than a little foreign to you. The words of wine change from one land to another, and not just because they are in another language. A standard transition would tell you that ¿Vin en Vrac¿ meant ¿Wine Pell-Mell¿ rather than the easier to understand ¿Bulk Wine.¿ Each of the five languages have been painstakingly researched to find the best translations, not transliterations, for the wine world.
Author: Dan Perlman
Publisher: Lulu.com
Published: 2009-04-19
Total Pages: 338
ISBN-13: 0557063698
DOWNLOAD EBOOKPocketbook sized and updated Spanish to English and English to Spanish reference dedicated to the world of food and wine - an indispensable addition to the library or backpack of any traveler, chef, sommelier, or writer. Contains over 7,000 entries, including local idiomatic expressions. As with any reference, this is an eternal work in progress, and updates, prior to a future edition, can be found on www.saltshaker.net
Author: Luis Gutiérrez
Publisher: Planeta Gastro
Published: 2018-01-18
Total Pages: 378
ISBN-13: 8408183311
DOWNLOAD EBOOK"I traveled over the course of almost two years with photographer Estanis Núñez, an old friend of mine, just like we used to in our rock'n'roll days, taking photos, eating and drinking together. This book contains 14 profiles of vignerons, each of them different, spanning most of the wine-producing regions of Spain. There are others, but this is my personal selection. Their profiles talk about the history, landscape, vineyards, cuisine, passion and tradition of their region. You won't find tannins, anthocyanins, vintages, points or tasting notes here. I am hardly going to talk about wine at all. But you will find the often-forgotten human side and the context of what is in the bottle, including local cuisine (where wine plays an important role) as well as each winegrower's personal take on it. . Their main aim in life is to portray the uniqueness of their vineyards, villages and landscapes through a bottle of wine. Wine that can transport you back to the time and place it was produced the moment you drink it. These are the new vignerons. A new generation of Spanish winegrowers."
Author: Dan Perlman
Publisher:
Published: 2007-07
Total Pages: 316
ISBN-13: 9781430326595
DOWNLOAD EBOOKSpanish to English and English to Spanish reference dedicated to the world of food and wine - an indispensable addition to the library or backpack of any traveler, chef, sommelier, or writer. Contains nearly 5,000 entries, including local idiomatic expressions.
Author: Arturo Cuyás
Publisher:
Published: 1910
Total Pages: 1244
ISBN-13:
DOWNLOAD EBOOK