Energy and Cost Analysis Model to Evaluate the Combustion of Food Processing Wastes
Author: Steven Alonzo Sargent
Publisher:
Published: 1984
Total Pages: 346
ISBN-13:
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Author: Steven Alonzo Sargent
Publisher:
Published: 1984
Total Pages: 346
ISBN-13:
DOWNLOAD EBOOKAuthor: Hans F. Linskens
Publisher: Springer Science & Business Media
Published: 2013-03-09
Total Pages: 225
ISBN-13: 3662038870
DOWNLOAD EBOOKModern Methods of Plant Analysis When the handbook Modern Methods of Plant Analysis, was first introduced in 1954, the considerations were: 1. the dependence of scientific progress in biology on the improvement of existing and the introduction of new methods; 2. the difficulty in finding many new analytical methods in specialized journals which are normally not accessible to experimental plant biologists; 3. the fact that in the methods sections of papers the description of methods is frequently so compact, or even sometimes so incomplete, that it is difficult to reproduce experiments. These considerations still stand today. The series was highly successful, seven volumes appearing between 1956 and 1964. Since there is still today a demand for the old series, the publisher has decided to resume publication of Modern Methods of Plant Analysis. It is hoped that the New Series will be just as acceptable to those working in plant sciences and related fields as the early volumes undoubtedly were. It is difficult to single out the major reasons for the success of any publication, but we believe that the methods published in the first series were up-to-date at the time and presented in a way that made description, as applied to plant material, complete in itself with little need to consult other publications. Contribution authors have attempted to follow these guidelines in this New Series of volumes. Editorial The earlier series of Modern Methods of Plant Analysis was initiated by Michel V.
Author: Rajesh Banu
Publisher: Academic Press
Published: 2020-04-28
Total Pages: 464
ISBN-13: 0128183543
DOWNLOAD EBOOKFood Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes of food waste management, biorefineries, valuable specialty products and technoeconomic analysis. Following its introduction, this book explores new valuable resource technologies, the bioeconomy, the technoeconomical evaluation of food-waste-based biorefineries, and the policies and regulations related to a food-waste-based economy. It is an ideal reference for researchers and industry professionals working in the areas of food waste valorization, food science and technology, food producers, policymakers and NGOs, environmental technologists, environmental engineers, and students studying environmental engineering, food science, and more. Presents recent advances, trends and challenges related to food waste valorization Contains invaluable knowledge on of food waste management, biorefineries, valuable specialty products and technoeconomic analysis Highlights modern advances and applications of food waste bioresources in various products’ recovery
Author:
Publisher:
Published: 1985
Total Pages: 826
ISBN-13:
DOWNLOAD EBOOKMonthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Author:
Publisher:
Published: 1993
Total Pages: 922
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Environmental Protection Agency
Publisher:
Published: 1973
Total Pages: 600
ISBN-13:
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Publisher:
Published: 1979
Total Pages: 244
ISBN-13:
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