Emerging Trends in Environmental Biotechnology
Emerging Trends in Environmental Biotechnology

Author: Sukanta Mondal

Publisher: CRC Press

Published: 2022-07-04

Total Pages: 315

ISBN-13: 1000557308

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The environment is an all-encompassing component of the ecosystem of "Blue planet - the earth", made up of the hydrosphere, atmosphere and lithosphere. These three spheres have biotic and abiotic components which exhibit ecological homeostasis that provides the most appropriate survival chances for the members of biotic component and geochemical balance with abiotic components. This ecosystem is subjected to relatively harsh conditions, mostly created by the disastrous activities due to natural calamities and intentional and/or accidental anthropogenic activities. Biotechnology has become a potential tool to dissipate such environmental impacts because of the advancement it has undergone recently. Emerging Trends in Environmental Biotechnology is an outstanding collection of current research that integrates basic and advanced concepts of biotechnology such as genomics, proteomics, bioinformatics, sequencing, and imaging processes to improvise and protect the environment. This book is particularly attractive for scientists, researchers, students, educators and professionals in environmental science, agriculture, veterinary and biotechnology science. The book will enable them to solve the problems about sustainable development with the help of current innovative biotechnologies such as recombinant DNA technology and genetic engineering which have tremendous potential for impacting global food security, environmental health, human and animal health and overall livelihood of mankind. Features Presents easy-to-read chapters Information is presented in a very accessible and logical format Identifies and explores biotechnological approaches for environmental protection Encompasses biodegradation of hazardous contaminants, biotechnology in waste management, nanotechnology, and issues in environmental biotechnology research

Modern Approaches to Environmental Biotechnology
Modern Approaches to Environmental Biotechnology

Author: Raman Kumar

Publisher: Nova Science Publishers

Published: 2016

Total Pages: 0

ISBN-13: 9781634843607

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Modern environmental technologies are indeed designed to enhance cost efficiencies and productivity. The current proposal aims to provide a comprehensive view of modern environmental approaches for wastewater treatment, heavy metal removal, pesticide degradation, dye removal, polycyclic aromatic hydrocarbons, solid waste management, biosensor technology and the role of nanobiotechnology in the effective removal of pollutants from the environment. Biomass conservation technologies, biopesticides and microbial transformation of environmental contaminants are some other interesting titles covered in this proposed book. We anticipate that this book will be able to provide a comprehensive, accessible, up-to-date information about recent advancements in environmental biotechniques and the roles of the microbial community in bioremediation, providing instant access to environmentalists, biotechnologists, environmental engineers, and students from diverse streams of biotechnology and environmental engineering.

Preparing for Future Products of Biotechnology
Preparing for Future Products of Biotechnology

Author: National Academies of Sciences, Engineering, and Medicine

Publisher: National Academies Press

Published: 2017-07-28

Total Pages: 231

ISBN-13: 0309452058

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Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.

Advances in Environmental Biotechnology
Advances in Environmental Biotechnology

Author: Raman Kumar

Publisher: Springer

Published: 2017-04-19

Total Pages: 290

ISBN-13: 9811040419

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The book aims to provide a comprehensive view of advanced environmental approaches for wastewater treatment, heavy metal removal, pesticide degradation, dye removal, waste management, microbial transformation of environmental contaminants etc. With advancements in the area of Environmental Biotechnology, researchers are looking for the new opportunities to improve quality standards and environment. Recent technologies have given impetus to the possibility of using renewable raw materials as a potential source of energy. Cost intensive and eco-friendly technology for producing high quality products and efficient ways to recycle waste to minimize environmental pollution is the need of hour. The use of bioremediation technologies through microbial communities is another viable option to remediate environmental pollutants, such as heavy metals, pesticides and dyes etc. Since physico-chemical technologies employed in the past have many potential drawbacks including higher cost, and lower sustainability. So there is need of efficient biotechnological alternatives to overcome increasing environmental pollution. Hence, there is a need for environmental friendly technologies that can reduce the pollutants causing adverse hazards on humans and surrounding environment.

Emerging Trends in Environmental Biotechnology
Emerging Trends in Environmental Biotechnology

Author: Sukanta Mondal

Publisher: CRC Press

Published: 2022-07-04

Total Pages: 633

ISBN-13: 1000557316

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The environment is an all-encompassing component of the ecosystem of "Blue planet - the earth", made up of the hydrosphere, atmosphere and lithosphere. These three spheres have biotic and abiotic components which exhibit ecological homeostasis that provides the most appropriate survival chances for the members of biotic component and geochemical balance with abiotic components. This ecosystem is subjected to relatively harsh conditions, mostly created by the disastrous activities due to natural calamities and intentional and/or accidental anthropogenic activities. Biotechnology has become a potential tool to dissipate such environmental impacts because of the advancement it has undergone recently. Emerging Trends in Environmental Biotechnology is an outstanding collection of current research that integrates basic and advanced concepts of biotechnology such as genomics, proteomics, bioinformatics, sequencing, and imaging processes to improvise and protect the environment. This book is particularly attractive for scientists, researchers, students, educators and professionals in environmental science, agriculture, veterinary and biotechnology science. The book will enable them to solve the problems about sustainable development with the help of current innovative biotechnologies such as recombinant DNA technology and genetic engineering which have tremendous potential for impacting global food security, environmental health, human and animal health and overall livelihood of mankind. Features Presents easy-to-read chapters Information is presented in a very accessible and logical format Identifies and explores biotechnological approaches for environmental protection Encompasses biodegradation of hazardous contaminants, biotechnology in waste management, nanotechnology, and issues in environmental biotechnology research

Emerging Consequences of Biotechnology
Emerging Consequences of Biotechnology

Author: Krishna R. Dronamraju

Publisher: World Scientific

Published: 2008

Total Pages: 485

ISBN-13: 9812775013

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The principal message of this book is that thermodynamics and statistical mechanics will benefit from replacing the unfortunate, misleading and mysterious term "entropy" with a more familiar, meaningful and appropriate term such as information, missing information or uncertainty. This replacement would facilitate the interpretation of the "driving force" of many processes in terms of informational changes and dispel the mystery that has always enshrouded entropy. It has been 140 years since Clausius coined the term "entropy"; almost 50 years since Shannon developed the mathematical theory of "information"--Subsequently renamed "entropy." In this book, the author advocates replacing "entropy" by "information," a term that has become widely used in many branches of science. The author also takes a new and bold approach to thermodynamics and statistical mechanics. Information is used not only as a tool for predicting distributions but as the fundamental cornerstone concept of thermodynamics, held until now by the term "entropy." The topics covered include the fundamentals of probability and information theory; the general concept of information as well as the particular concept of information as applied in thermodynamics; the re-derivation of the Sackur-Tetrode equation for the entropy of an ideal gas from purely informational arguments; the fundamental formalism of statistical mechanics; and many examples of simple processes the "driving force" for which is analyzed in terms of information.

Current Trends in Microbial Biotechnology for Sustainable Agriculture
Current Trends in Microbial Biotechnology for Sustainable Agriculture

Author: Ajar Nath Yadav

Publisher: Springer Nature

Published: 2020-11-10

Total Pages: 578

ISBN-13: 9811569495

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Microbial biotechnology is an emerging field with applications in a broad range of sectors involving food security, human nutrition, plant protection and overall basic research in the agricultural sciences. The environment has been sustaining the burden of mankind from time immemorial, and our indiscriminate use of its resources has led to the degradation of the climate, loss of soil fertility, and the need for sustainable strategies. The major focus in the coming decades will be on achieving a green and clean environment by utilizing soil and plant-associated beneficial microbial communities. Plant-microbe interactions include the association of microbes with plant systems: epiphytic, endophytic and rhizospheric. The microbes associated with plant ecosystems play an important role in plant growth, development, and soil health. Moreover, soil and plant microbiomes help to promote plant growth, either directly or indirectly by means of plant growth-promoting mechanisms, e.g. the release of plant growth regulators; solubilization of phosphorus, potassium and zinc; biological nitrogen fixation; or by producing siderophores, ammonia, HCN and other secondary metabolites. These beneficial microbial communities represent a novel and promising solution for agro-environmental sustainability by providing biofertilizers, bioprotectants, and biostimulants, in addition to mitigating various types of abiotic stress in plants. This book focuses on plant-microbe interactions; the biodiversity of soil and plant microbiomes; and their role in plant growth and soil health. Accordingly, it will be immensely useful to readers working in the biological sciences, especially microbiologists, biochemists and microbial biotechnologists.

Introduction to Environmental Biotechnology
Introduction to Environmental Biotechnology

Author: A. K. Chatterji

Publisher: PHI Learning Pvt. Ltd.

Published: 2011-04

Total Pages: 243

ISBN-13: 8120342984

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Intended as a text for the students of M.Sc. (Environmental Science), B.Tech. and M.Tech. (Environmental Engineering), B.Tech. (Biotechnology) and B.Sc. (Biotechnology), this thoroughly revised Third Edition incorporates the latest advances and trends in Environmental Biotechnology. The text focuses on the utilization of modern biological and biochemical tools, such as Genetically Modified Organisms (GMOs), cell biological methods, biosensors, bioplastics and bio-fuels. It explains how to conserve the rapidly dwindling bio-resources and judiciously exploit the bio-sphere and also projects the future possibilities of this technology in the 21st century. This book can also serve as a useful guide to research scholars and practising professionals. The Third Edition includes: A new chapter (Chapter 10) containing some special emerging topics, viz. DNA sensing, polymer biodegradation and oil spill bio-remediation. Updated Chapters 5, 6, 9, 11 with latest information and developments in environmental biotechnology. KEY FEATURES: Covers all the aspects of environmental biotechnology--from ecosystem to genetic and molecular levels--supported by authentic data and information. Delineates strategies and protocols for the utilization of microbes in solving problems of environment, including the use of the well-known super-bug Pseudomonas putida. Discusses modern biotechnological tools in environmental monitoring and analysis. Uncovers the production processes and advantages of bio-fuels.

Agricultural Biotechnology and the Environment
Agricultural Biotechnology and the Environment

Author: Sheldon Krimsky

Publisher: Penguin Group

Published: 1996

Total Pages: 316

ISBN-13: 9780252065248

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Probing the profitable new science of creating--and altering--life forms "Extraordinarily well documented . . . remarkably clear. This is the most comprehensive coverage of these issues to date. It will be required reading for some time." -- Lawrence Busch, Michigan State University "Krimsky and Wrubel not only describe the components of agricultural biotechnology, they address and analyze controversies involving the risks and benefits of new technologies. Coverage of technical to social components of agricultural biotechnology is unusually complete and thorough. Their even-handed and comprehensive approach to these topics is rare and extremely valuable." -- Richard Weinzierl, University of Illinois Modern agriculture is being transformed by the genetic alteration of seeds, animals, and microorganisms, a process that has produced such products as flavor saver tomatoes and crops resistant to specific insects or herbicides. Agricultural Biotechnology and the Environment is the first comprehensive overview of the ongoing transformation of agriculture, exploring the impact of genetic engineering from scientific, social, ethical, and ecological perspectives. Sheldon Krimsky and Roger Wrubel detail the impact the new generation of products is expected to have on agricultural practice and the environment and assess the degree to which current trends in biotechnology match earlier expectations. They also analyze the social and political response to innovations resulting from genetic technology. Closely examined in each of three areas--transgenic plants, genetically engineered microorganisms, and transgenic animals--are technical and scientific problems, social controversies, and anticipated environmental impacts. An objective, detailed look at a subject of interest to a broad spectrum of readers, Agricultural Biotechnology and the Environment will be of interest to researchers in the new biotechnology fields as well as to educated general readers and policymakers. A volume in the series The Environment and the Human Condition

Advances in Microbial Biotechnology
Advances in Microbial Biotechnology

Author: Pradeep Kumar, PhD.

Publisher: CRC Press

Published: 2018-10-03

Total Pages: 536

ISBN-13: 1351248898

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Over the last few decades, the rapid and vast development of advanced microbial bioresources and metagenomics techniques has completely transformed the field of microbial biotechnology. Our understanding of microbial diversity, evolutionary biology, and microbial interaction with their animal and plant hosts at molecular level has been revolutionized with an abundance of new research. This new volume, Advances in Microbial Biotechnology: Current Trends and Future Prospect, focuses on the application of microorganisms for several purposes: for plant protection and improvement, for environmental remediation purposes, and for the improvement of human health. Various applications of microorganisms are covered broadly and have been appropriately reflected in depth in different chapters. The book is divided into four major sections: applied microbiology in agriculture microbes in the environment microbes in human health microbes in nanotechnology The book provides insight into the diverse microorganisms that have been explored and exploited in the development of various applications for agricultural improvements. The book also looks at the application of microbes for the removal of pollutants and the recovery of metals and oils. Also discussed is the detection and exploitation of microorganisms in the diagnosis of human diseases, providing possible holistic approaches to health. This new volume will provide a wealth of information on new research on the application of microbial biotechnology today.