At Dwell, we're staging a minor revolution. We think that it's possible to live in a house or apartment by a bold modern architect, to own furniture and products that are exceptionally well designed, and still be a regular human being. We think that good design is an integral part of real life. And that real life has been conspicuous by its absence in most design and architecture magazines.
"Designing Paradise : The Allure of the Hawaiian Resort follows the history of tourist destinations in the Hawaiian Islands, the motivations that shaped their formation, and the buildings and landscapes that are the embodiments of this paradise of the Pacific. Comprehensively illustrated with drawings, ephemera, archival images, and contemporary photographs, Designing Paradise examines the most magnificent and culturally rich architecture to emerge in the Hawaiian Islands and provides insight into the essence and allure of Hawai'i. The resorts presented here are more than places of shelter or destinations; they exemplify the aloha spirit and the idyllic mythos of Hawai'i."--BOOK JACKET.
At Dwell, we're staging a minor revolution. We think that it's possible to live in a house or apartment by a bold modern architect, to own furniture and products that are exceptionally well designed, and still be a regular human being. We think that good design is an integral part of real life. And that real life has been conspicuous by its absence in most design and architecture magazines.
Includes eight main essays as well as contributions from Elizabeth A.T. Smith, this volume documents the Case Study House Progam, carried out between 1945 and 1966 where 36 experimental prototype houses were built by leading Californian architects.
At Dwell, we're staging a minor revolution. We think that it's possible to live in a house or apartment by a bold modern architect, to own furniture and products that are exceptionally well designed, and still be a regular human being. We think that good design is an integral part of real life. And that real life has been conspicuous by its absence in most design and architecture magazines.
For word nerds and grammar geeks, a witty guide to the most commonly mispronounced words, along with their correct pronunciations and pithy forays into their fascinating etymologies and histories of use and misuse. With wit and good humor, this handy little book not only saves us from sticky linguistic situations but also provides fascinating cocktail-party-ready anecdotes. Entries reveal how to pronounce boatswain like an old salt on the deck of a ship, trompe l'oeil like a bona fide art expert, and haricot vert like a foodie, while arming us with the knowledge of why certain words are correctly pronounced the "slangy" way (they came about before dictionaries), what stalks of grain have to do with pronunciation, and more. With bonus sidebars like "How to Sound like a Seasoned Traveler" and "How to Sound Cultured," readers will be able to speak about foreign foods and places, fashion, philosophy, and literature with authority.