Edible Landscaping in the Desert Southwest

Edible Landscaping in the Desert Southwest

Author: Catherine Crowley

Publisher: Lulu.com

Published: 2005-08

Total Pages: 107

ISBN-13: 141164039X

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You can have a totally edible garden in the Desert Southwest (and other similar year-round climates). Edible fruits, vegetables, herbs and flowers can be as decorative in the garden as they are on the dinner table. Change your ornamental garden into a treasure for the eye, a safe environment for family and pets -- and you can eat it too!


Food Plants of the Sonoran Desert

Food Plants of the Sonoran Desert

Author: Wendy C. Hodgson

Publisher: University of Arizona Press

Published: 2001-03

Total Pages: 336

ISBN-13: 9780816520602

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"Food Plants of the Sanoran Desert includes not only plants such as gourds and legumes but also unexpected food sources such as palms, lilies, and cattails, all of which have provided nutrition to desert peoples. Each species entry lists recorded names and describes indigenous uses, which often include nonfood therapeutic and commodity applications. The agave, for example, is cited for its use as food and for alcoholic and nonalcoholic beverages, syrup, fiber, cordage, clothing, sandals, nets, blankets, lances, fire hearths, musical instruments, hedgerows, soap, and medicine, and for ceremonial purposes. The agave entry includes information on harvesting, roasting, and consumption - and on distinguishing between edible and inedible varieties.".


Edible Landscaping 2017 Calendar Desert Southwest & Deep South

Edible Landscaping 2017 Calendar Desert Southwest & Deep South

Author: Catherine Crowley

Publisher: Lulu.com

Published: 2016-08-26

Total Pages: 34

ISBN-13: 1365351416

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If you live in USDA Zone 9b or higher -- this month-by-month planting calendar is for you -- use at your desk or hang on the wall. The Desert Southwest and Deep South are blessed with sunny days and mild winters with little or no frost, allowing for year-round growing of all things edible. It is about paying attention to not only heat, but soil temperatures and daylight hours. For example: Tomatoes and Basil are warm weather crops during those long sunny days, whereas Kale, lettuces and roots are cool weather crops for the short daylight hour times of the year. Grow vegetables, fruits, herbs and edible flowers with information on when to plant for optimal success, planting tips and maintenance guidance. YOU can garden 365 days a year, harvesting great food from your own backyard.


Edible Landscaping 2016 Calendar Deep South & Desert Southwest

Edible Landscaping 2016 Calendar Deep South & Desert Southwest

Author: Catherine Crowley

Publisher: Lulu.com

Published: 2015-11-15

Total Pages: 31

ISBN-13: 1329691407

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If you live in USDA Zone 9b or higher - this month-by-month planting calendar is for you -- use at your desk or hang on the wall. The Desert Southwest and Deep South are blessed with sunny mild days with little or no frost, allowing for year-round growing of all things edible. It is about paying attention to not only heat, but soil temperatures and daylight hours. Grow vegetables, fruits, herbs and edible flowers with information on when to plant for optimal success, planting tips and maintenance guidance. YOU can garden 365 days a year, harvesting great food from your own backyard.


Edible Landscaping a Month-By-Month Calendar Desert Southwest & USDA Zone 9b

Edible Landscaping a Month-By-Month Calendar Desert Southwest & USDA Zone 9b

Author: Catherine Crowley

Publisher: Lulu.com

Published: 2017-12

Total Pages: 36

ISBN-13: 1387385798

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If you live in USDA Zone 9b or higher -- this month-by-month planting calendar is for you -- use at your desk or hang on the wall. The Desert Southwest and Deep South are blessed with sunny days and mild winters with little or no frost, allowing for year-round growing of all things edible. It is about paying attention to not only heat, but soil temperatures and daylight hours. For example: Tomatoes and Basil are warm weather crops during those long sunny days, whereas Kale, lettuces and roots are cool weather crops for the short daylight hour times of the year. Grow vegetables, fruits, herbs and edible flowers with information on when to plant for optimal success, planting tips and maintenance guidance. YOU can garden 365 days a year, harvesting great food from your own backyard. Extra pages for your notes are included.


Edible Landscaping

Edible Landscaping

Author:

Publisher: National Geographic Books

Published: 2010-11-01

Total Pages: 0

ISBN-13: 1578051541

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Grow clean, delicious produce at home, saving money and natural resources at the same time. Since Rosalind Creasy popularized the concept of landscaping with edibles a quarter-century ago, interest in eating healthy, fresh, locally grown foods has swept across the nation. And food plants have been freed from the backyard, gracing the finest landscapes--even the White House grounds! Creasy's expertise on edibles and how to incorporate them in beautifully designed outdoor environments was first showcased in the original edition of Edible Landscaping, hailed by gardeners everywhere as a groundbreaking classic. Now this highly anticipated new edition presents the latest design and how-to information in a glorious full-color format, featuring more than 300 inspiring photographs. Drawing on the author's decades of research and experience, the book presents everything you need to know to create an inviting home landscape that will yield mouthwatering vegetables, fruits, nuts, and berries. The comprehensive "Encyclopedia of Edibles"--a book in itself--provides horticultural information, culinary uses, sources, and recommended varieties; and appendices cover the basics of planting and maintenance, and of controlling pests and diseases using organic and environmentally friendly practices.


The Complete Book of Edible Landscaping

The Complete Book of Edible Landscaping

Author: Rosalind Creasy

Publisher: Random House (NY)

Published: 1982

Total Pages: 404

ISBN-13:

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This comprehensive, feature-packed book shows how you can create more beauty around your home, grow delicious healthful produce, and save money and natural resources all at the same time - by landscaping with edible plants. It includes a 160-page "Encyclopedia of Edibles" with detailed horticultural information, landscaping and culinary uses, seed sources, and recipes, as well as an abundance of how-to illustrations and landscape diagrams.Of special interest to all gardeners, this unique guide incorporates energy-, water-, and soil-saving techniques with specific designs for all geographic/climatic regions of the country.


The Hot Garden

The Hot Garden

Author: Scott Calhoun

Publisher:

Published: 2009

Total Pages: 0

ISBN-13: 9781933855318

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An inspiring and witty guide to landscape design in dry climates.


Lawn Gone!

Lawn Gone!

Author: Pam Penick

Publisher: Ten Speed Press

Published: 2013-02-12

Total Pages: 194

ISBN-13: 1607743159

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A colorful guide covering the basics of replacing a traditional lawn with a wide variety of easy-care, no-mow, drought-tolerant, money-saving options that will appeal to today's busy, eco-conscious homeowner. Americans pour 300 million gallons of gas and 1 billion hours every year into mowing their lawns, not to mention 70 million pounds of pesticides and $40 billion for lawn upkeep. No Wonder the anti-lawn movement is thriving, as today's eco-conscious consumers realize that their traditional lawns are water-hogging, chemical-ridden, maintenance-intensive burdens. Lawn Gone!, from award-winning gardening blogger Pam Penick, is the first basic introduction to low-water, easy-care lawn alternatives for beginning gardeners, written in a friendly style with an approachable package. It covers all the available time-saving options: alternative grasses, ground cover plants, artificial turf, hardscaping, mulch, and more. In addition, it includes step-by-step lawn-removal methods, strategies for dealing with neighbors and homeowner associations, and how to minimize your lawn if you're not ready to go all the way.


The Water-Saving Garden

The Water-Saving Garden

Author: Pam Penick

Publisher: Ten Speed Press

Published: 2016-02-23

Total Pages: 240

ISBN-13: 1607747944

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A guide to growing beautiful gardens in drought-prone areas utilizing minimal water for maximum results. With climate change, water rationing, and drought on the rise, water conservation is more important than ever—but that doesn’t mean your gardening options are limited to cacti and rocks. The Water-Saving Garden provides gardeners and homeowners with a diverse array of techniques and plentiful inspiration for creating sustainable gardens that are so beautiful and inviting, it’s hard to believe they are water-thrifty. Including a directory of 100 plants appropriate for a variety of drought-prone regions of the country, this accessible and contemporary xeriscaping guide is full of must-know information on popular gardening topics like native and drought-tolerant plants (including succulents), rainwater harvesting, greywater systems, permeable paving, and more.